I-Hibiscus noma i-Chinese rose: ukukhula nokuzilungisa

Omunye wabameleli abathandekayo kakhulu bezitshalo yi-hibiscus noma i-Chinese rose. Izithombe zalesi sitshalo zinikezwa esihlokweni esingezansi. I-Hibiscus ingeyomndeni we-mallow. Kunezinhlobo ezingaba ngu-300 zalesi sitshalo, phakathi kwazo kukhona kokubili izinhlobo ze-herbaceous and shrubby. Izimbali zalowo omelela imifino ingaba nemibala ehlukene kanye nemibala (ophuzi, i-violet, ukukhanya, i-variegated), kepha i-inflorescence ebomvu ivame ukuhlangana nayo. Ekamelweni, njengombuso, i-hibiscus yaseSiriya iyalinywa. Amaqabunga ayo ahlotshiswe nge-oval-diamond, futhi izimbali - ezifakwe emgodini noma e-terry.

Ukukhanyisa

I-Hibiscus noma i-Chinese rose - ongummeleli ongakapheleli we-flora. Kodwa isikhathi eside, izidakamizwa zidinga ukukhanya okuningi. Lesi sitshalo sikhula kahle ezimweni eziphansi zokukhanya. Nokho, kulokhu, i-hibiscus (noma i-rose rose yama-Chinese) ngeke iqhakaze. Indawo enhle yesitshalo yizindawo ezilula, kodwa ehlobo kufanele zivikelwe emisebeni yelanga.

Izimo zokushisa

I-Hibiscus noma i-Chinese rose ithanda ukufudumala. Ehlobo, amandla akhe okushisa angama-20-25 ° C, futhi ebusika - + 20-15 ° C. Ebusika, akudingekile ukwehlisa izinga lokushisa. Lesi sitshalo siphelela ngokufudumele, kodwa ezimweni zokupholisa izinso zezimbali zenziwe kangcono. Ehlobo kuyinto efiselekayo ukuyikhipha emoyeni ovulekile, kodwa ilanga le-hibiscus kufanele lijwayele kancane kancane.

Ukunisela

Enye yezitshalo ezidinga kakhulu ukuchelela yi- rose rose (i-hibiscus). Ukumnakekela ngalokhu kufanele kube ngesikhathi. Ehlobo, lo mmeleli we-flora uyanisela kakhulu. Ebusika, isikhathi sokuphuza sincishisiwe, kodwa inhlabathi akumele ime noma yikuphi. Entwasahlobo nasehlobo, isitshalo kufanele siphofwe njalo ngezinsuku ezingu-3-5, futhi uma kwenzeka kushisa okukhulu - nsuku zonke. Ukunakekelwa okunjalo kuvikela i-hibiscus ezinambuzane ezihlukahlukene (ama-aphid, ama-scabi, ama-spider). Ebusika, le nqubo kufanele yenziwe uma ama-radiators esomile kakhulu. Ukufafaza nokuphuza, sebenzisa amanzi okuma.

Ukugqoka okuphezulu

Kusukela entwasahlobo kuze kufike ekwindla zakuqala, isitshalo sidinga ukondliwa ngamakhemikhali for izimbali noma izimila eziphilayo. Yenza lokhu okungaphezu kwesisodwa ngesonto. Ngaphezu kwakho konke, lesi sitshalo sidinga izinhlanganisela ezifana nethusi ne-iron chelates. Esikhathini sonke isikhathi (kusukela phakathi kwekwindla kuze kuqale entwasahlobo), i-hibiscus inokwanele kanye ngenyanga ukondla ngomanyolo jikelele. Kuwusizo ngokukhethekile ukuphambanisa lo mmeli we-flora ngezixazululo ezinamandla ngokugqoka okuphezulu.

Ukufakelwa kwezitshalo

I-Hibiscus noma i-Chinese rose isitshalo esikhula futhi sikhule ngokushesha. Ngakho-ke, kudinga ukufakelwa kwesikhashana, okumele kwenziwe njalo ngonyaka entwasahlobo. I-hibiscus yomhlaba ayifuni, kodwa okungcono kakhulu inhlabathi evundile. Lesi sitshalo sidinga ukuhlinzeka ngemithombo emihle. Ngesikhathi sokufakelwa kwesitshalo kunesifiso sokwenza izihlahla ezihlanzekile nezokubunjwa, okushiwo yiShayina ukubekezelela kahle. Lapho isitshalo sifinyelela usayizi obukhulu, imvamisa yokuguquka ingancishiswa. Nokho, kuyadingeka ukushintsha ungqimba ophezulu wenhlabathi nokho.