Indlela Kalina sokuvuna ebusika? Ungadliwa awukudla okwelapha

Sonke siyazi viburnum indlela ewusizo. Amalungiselelo ebusika aphume nje kufanele ngazo zonke ekhaya. Imikhuhlane, ukukhwehlela, ubuhlungu esiswini, beriberi - lokhu akulona uhlu oluphelele izifo, esiza ukulwa ukuphulukiswa berry kancane. kuyasiza nokuvimbela umdlavuza. Lesi sihloko sinikeza ulwazi abafundi, echaza indlela bavuna viburnum ebusika. Ngemva kokuhlola lezi zincomo, uzofunda ukwenza juice sakho siqu, ujamu kanye ngisho sauce kusukela izithelo zalesi sitshalo.

Indlela ukuqoqa futhi ulungiselele Kalina?

Ungagijimeli likhiphe izithelo ngokushesha nje lapho eba bomvu. Kalina eqoqwe ngemva frost kuqala. Khona-ke amajikijolo amnandi kanye nenzuzo kakhulu empilweni. Nikhuleke kubo ezithelo lonke. Egumbini ezomile ome Kalina. Uma uhlela ukuba ome ke, ungenza kanjalo by imishayo ngokuxhumanisa amahlumela awo elenga ophahleni indawo yokugcina ukudla noma emphemeni. Ukuze uthole ezinye amalungiselelo Ober amajikijolo, geza welulele ukuze ome nasethawuleni.

Indlela Kalina sokuvuna ebusika (indlela elula)

Misa amajikijolo zalesi sitshalo kuyashesha futhi kulula. Kodwa into ebaluleke kakhulu wukuthi nale ndlela esindisa izithelo lilondolozwe zonke amavithamini namaminerali. I amajikijolo kufanele wawanda iziqukathi noma amaphakheji ekhethekile futhi uthumele efrijini. Ngale ndlela ungagcina Kalina bekube sikhathi sokuvuna esilandelayo.

Indlela sokulungiselela viburnum ebusika? Vitamin zokupheka izitsha

• Cem (abandayo ukupheka indlela). amajikijolo Kilogram ugaye ngokusebenzisa ngesihlungo. Ukuze mass okuholela ushukela (1.5 kg), ivuse wasiqashisa ume ngosuku. Govuza workpiece, kanjalo ukhulisa phansi isitsha nge ushukela. Okulandelayo uthele ujamu ku izimbiza ahlanzekile oyinyumba, uvalwe sivale ofeleba metal. Hlala esiqandisini preform.
• I juice amajikijolo. Indlela Kalina sokuvuna ebusika ngesimo isiphuzo kwezokwelapha? Izithelo (1 kg) kumele idlule juicer. ikhekhe ephakeme kanye amathambo ukugcwalisa ingilazi yamanzi, imenze thumba bese ukuphela imizuzu engaba ngu-7. Nzima umhluzi okuholela futhi mix it ne juice. Beka workpiece phezu komlilo, ufafaze kuwo inkomishi eyodwa enkulu ushukela. Pheka juice imizuzu 10 bese uthele izimbiza oyinyumba. Qinisa zonke iziqukathi amakepisi, bopha kubo ngengubo bese ushiye kuphole. Gcina isiphuzo emiphongolweni.
• Sauce ukuze inyama kanye nenhlanzi izitsha. Lokhu dish uqinisekile ukuba ngilidlulisele abalandeli kancane abukhali. Berry isamba 1 kilogram of gaya ngokusebenzisa ngesihlungo. Engeza ushukela mass okuholela (1 kg) kanye nengxenye spoon elincane citric acid. Pod pepper ashisayo fake nquma kanye imbewu uthele workpiece. Govuza sauce futhi ushiye ngaphandle evulekile nje it is hhayi kwakhiwa kusukela ifilimu phezulu. Ngokulandelayo, shift ke izimbiza amancane, qinisa zamabhodlela zabo futhi lugcine ku esiqandisini.

Manje ngoba sewuyazi ukuthi indlela ukuvuna viburnum ebusika, futhi ungakwazi ekhaya ukulungiselela izitsha okumnandi futhi unempilo futhi iziphuzo eziyokhanga bonke abakini.