Indlela okumnandi ukupheka onogwaja kuhhavini nge sauce

Uma ufuna ukupheka elula kodwa esihlwabusayo kakhulu futhi namanzi inyama isidlo, okuyinto kungenziwa abeke dinner umndeni, futhi etafuleni iholide ke sinake iresiphi yethu. Namuhla sizokubonisa indlela ukulungiselela onogwaja kuhhavini nge sauce. Amnandi inyama amabhola ilayisi futhi isobho - ukukhetha ungenza utamatisi noma ubisi alube - bambalwa kakhulu abantu ashiye ngabandayo. Bathanda kubo kanye nabantu abadala kanye nezingane. Ukuze niphumelele inqubo ukupheka can ngisho imfundamakhwela senkosikazi, kanye izithako ujwayelene futhi kulula - inyama nengulube (okukhethayo) kanti ezinye irayisi. Khetha noma yiziphi izinketho ozithandayo (ikakhulukazi sauce) futhi aphathe umndeni wakho nge esihlwabusayo meatballs ne umhluzi.

Recipe: onogwaja kuhhavini (ngezithombe) kusukela aphume utamatisi unama sauce nobisi

Ukuze ingxenye enkulu ngokudla kwasemini, uzodinga:

- 800 amagremu of inyama nengulube lwakho olukhethile, kodwa kungcono ukuthatha inhlanganisela yengulube kanye yenkomo;
- 1 inkomishi irayisi oluvamile;
- 2 amaqanda inkukhu;
- 1 onion esikhulu kanye clove ambalwa nesweli;
- 3 wezipuni utamatisi unama, 4 wezipuni ufulawa kakolweni no 2 izinkomishi ubisi sauce;
- nemifino ibhotela (20 g) Amafutha;
- izinongo: amakhambi omisiwe, usawoti kanye pepper ingxube.

Onogwaja kuhhavini nge sauce zingenziwa kusuka kunoma iyiphi inyama, ekhaya noma esitolo, mehluko ethile. Thatha ecacisiwe ubuningi comminuted inyama, amaqanda inkukhu hammer 2, engeza ibhotela, okumele kuqala ancibilike oqotshiwe anyanisi nesweli is extruded, ke usawoti kanye pepper. Ubilise 1 inkomishi irayisi, kugeze ke ngamanzi agobhozayo. Ngemva irayisi sokwenezela ezinkathazweni ukugxusha, uhlanganise kahle. Ukuze onogwaja kuhhavini nge sauce esihlwabusayo zivulelwe hhayi isihlakazeka ngesikhathi ukupheka, ufafaze e eziningi inyama ezimbalwa wezipuni kafulawa.

Kusukela kwaphumela nengulube irayisi amabhola Fashion usayizi enkulu orange Mandarin, bese uyibeke bhaka wokubhaka. Ngemva ukulungiselela sauce. Ngenxa yalesi eyosiwe yemifino uwoyela 4 tbsp. l. ufulawa, kuze kuba umbala enhle segolide. Khona babeka okuqukethwe pan ku epanini encane, engeza ubisi utamatisi unama, ivuse kahle. Ubilise on ukushisa high, hhayi usawoti kancane kakhulu. Qaphela ukuthi ketshezi akufanele kube izigaxa. Manje uthele sauce Umumo meatballs, ikhava noma ucwecwe, wafaka kuhhavini imizuzu engu-30 (izinga lokushisa kufanele kube 180-200 degrees). Ngemva ngesikhathi esithile kuhhavini ne onogwaja of utamatisi unama sauce ubisi ngomumo, ungaletha etafuleni. esihlwabusayo ngokukhethekile, uma ubilise nokunye okufana nokolweni Hlobisa. Noma ukupheka okuzenzela okhamiwe wahlanganiswa amazambane.

By endleleni, futhi ungakwazi ukuhlola ngezithombe sauce. Ngokwesibonelo, esikhundleni ubisi, engeza ukhilimu noma ephansi fat ukhilimu omuncu, noma nje benze utamatisi unama, kodwa mix it nge uhhafu ingilazi fresh imifino oqoshiwe. Noma kunjalo, isidlo Kuyophumela ethubeni lokudla okumnandi kakhulu futhi namanzi. Manje ngoba sewuyazi ukuthi ungakwenza kanjani onogwaja kuhhavini. Ukusetshenziswa kwesabelo-ukupheka abo ihora 1 kuphela, ungakwazi ukujabulisa umndeni kanye izivakashi esihlwabusayo inyama uswidi.

Bon appétit futhi ucwaningo yimpumelelo!