Ukudla kanye iziphuzoZokupheka

Indlela ukupheka amazambane multivarka. Izimpendulo zemibuzo evamile

Amazambane - umkhiqizo ethandwa kakhulu etafuleni zezakhamuzi, wonke Iphuzu liwukuthi akusiyo kuphela okwehla esiphundu futhi unempilo, kodwa futhi ezihlukahlukene. Okungukuthi, kungashiwo ilungiselelwe ngezindlela ezihlukahlukene, ngokwesibonelo, gazinga, sikadali, amakhekhe. Zonke lezi zenzo engenziwa multivarka. Inzuzo kule divayisi ukungabi control unomphela phezu inqubo ukupheka, evumela ngomoya ophansi hamba mayelana nebhizinisi yabo bese ulinda isignali "chef" ukuthi ungathola isidlo esiphelele.

Indlela ukupheka amazambane e multivarka

Imifino e multivarka njalo vela okumnandi, zonke ngoba kukhona ngokushesha ukulungele futhi ulahlekelwe izakhi ambalwa. Kunezindlela eziningana ukupheka amazambane. Esikhathini sokuqala kubalulekile ukuba uthele amanzi esitsheni zedivayisi (kufanele amboze nezilimo eziyizigaxa), futhi ukubeka imifino (bona zingase zihlanzwe, kodwa awukwazi). Ngokulandelayo, vula, ezifana "irayisi ukupheka" noma "ukupheka yashesha" ngomzuzu 25. Indlela sesibili kuhilela kushunqe (lokhu kusebenza futhi nakulabo multivarok ukuthi lesi sici). Thela umthamo iyunithi mayelana ilitha nengxenye yamanzi, bese usetha kugridi ukuze umbhangqwana. It walala kakade wageza amazambane, uvale lid bese ukhetha bar imenyu "kushunqe". Amanye amadivayisi kufanele abe nesikhathi elinganiselwe ukuyishintsha, cindezela "isikhathi" ingasetshenziswa kufanele. Yilokho sonke Impendulo yombuzo kanjani ukubilisa amazambane multivarka.

isidlo ezithakazelisayo Njalo wekhaya waphupha multivarka iqala ukubheka izindlela ezithakazelisayo kakhulu imikhiqizo ehlukahlukene, kuhlanganise imifino. Yini ukupheka amazambane? Yiqiniso, kubalulekile ukuba ubilise isikhathi esithile. Ngakho, uhlanze imifino (isigamu kilogram of nezilimo eziyizigaxa kanye ambalwa ama big). Umsuka izithako imivimbo ukusika noma neengcezu imibuthano nosawoti, isithako yesibili uhlakaze ezinqumela (amasongo, isigamu-izindandatho noma ngaphansi). Ngo-pan multivarochnuyu uthele amafutha futhi begcoba inkomishi kancane, wayesebeka anyanisi nezinongo (uyazikhethela) futhi uthele amazambane. Esitsheni ehlukile, uhlanganise amanzi utamatisi unama (siqondiswa pair of nezinkezo amanzi ingilazi unamathisele) bese ugcwalisa imifino. Vala lid bese ukhetha "baking" Imodi. Le nqubo uyokwenza imifino zithambile futhi okumnandi kakhulu. By endleleni, uma uyazibuza kanjani ukupheka amazambane multivarka sipho ukuzama ukukwenza kule modi.

inyama isidlo Imifino zihlale kahle ethubeni lokuba yenkukhu noma inyama. Nangu omunye zokupheka elula futhi okumnandi. Nezilimo eziyizigaxa kuhlanzekile futhi uthathe izindandatho, usike anyanisi, usike imifino, ungasebenzisa kancane amakhowe ethosiwe noma ibilisiwe, nabo usike ezincane. Indlela ukupheka amazambane multivarka? Ingabe into efana casseroles. Esikhathini isitsha zedivayisi, uthele amafutha kanye gcoba kahle ke babeka imifino, inyama yenkomo, u-anyanisi, amakhambi kanye amakhowe, ivuse gazinga eceleni uma oyifunayo (kusukela isidlo iphekwe ngokushesha). Beka i-ingxube amazambane inyama nemifino, ungakhohlwa engeza usawoti bese wengeza izinongo ofiselekayo. Uma isikhala esanele luyatholakala, ungenza alternation izingqimba. Ngalesosikhathi thela zonke ingxube amaqanda eziningana kanye imayonnaise kanye nobisi. Vala lid bese ukhetha "eqeda" Imodi. Ngokwesilinganiso, kuthatha cishe imizuzu engu-50.

Inkukhu nemifino

umlenze wami futhi wazesula ezomile, uma kunesidingo ahlukaniswe futhi ethosiwe amaqabunga omnqumo (amafutha sunflower) esitsheni Multivarki ukuba "baking" Imodi noma "ukuthosa" yengezwe nalokho okuncane isanqante ogayiwe oqoshiwe anyanisi zubochkov pair. Ngemuva kwemizuzu engu-10-15 ukupheka wengeze amazambane lisikiwe, ingilazi yamanzi kanye nezinongo. Ungabeka ambalwa amaqabunga omqhele noma Thyme. Isizini for amazambane ngempela ukwethula utamatisi lisikiwe futhi sweet pepper. Zonke. Vula "eqeda" Imodi noma "baking" bese ulinde imizuzu 40-50. Uma uthanda ukunambitheka mnandi, esikhundleni amanzi, sebenzisa ukhilimu omuncu, yogurt, ukhilimu noma imayonnaise.

isiphetho

Nazi ezinye izindlela ezilula lapha kuyosiza diversify imenyu nsuku zonke. Ngaphezu ukulungiswa izitsha ezihlwabusayo, wena Manje usuyazi ukuthi ubilise amazambane multivarka, futhi ngeke kube nzima ukuba ulinge upheke wobuciko real zemikhosi.

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