Indlela ukupheka hawthorn? Stocking up for ubusika

Lapho kuqala ekwindla, balimi abaningi ezindaweni suburban uqala uvuthwe hawthorn esihlwabusayo futhi ewusizo kakhulu, belungiselela ebusika wenziwa ngezindlela ezahlukene, kule uzobona wena. Nokho, ngenxa yezizathu ezithile ongaziwa noma bengazi balimi uncamela isitoko ezinqulwini izihlahla hawthorn etshalwa kuphela njengoba kocingo zokuhlobisa. Futhi yize, ngoba amajikijolo abomvu pose eziningi ayelapha nalapho ziphekwe ngendlela efanele, ibanike ngokuphelele. Bangaki izitsha ingalungiswa ngokungeza kubo ukuthi kuyokushiya umangele futhi sithokozise ukunambitheka!

Indlela sokulungiselela hawthorn ebusika? izindlela ezithakazelisayo

Omunye ukhetho esheshayo futhi elula ukuze ome. Ngemva ukususwa izithelo ukuba basakaze ngokulinganayo phezu oilcloths surface noma ayifake uya woma kagesi. Ngaphansi kwezimo zemvelo, inqubo lungaphezu isikhathi - kuthatha okungenani ngesonto. Ngo sezulu yezimvula, amajikijolo kufanele afakwe ekamelweni.

kuhhavini ezivamile ingasetshenziswa ukuze kusheshiswe omiswe. Izinto zokusetshenziswa afaneleka njengoba izithelo, futhi ongakabi ukuqhakaza efihlekile. kwezitshalo omisiwe efakwa esikhwameni ngendwangu futhi igcinwe kahle isikhathi eside - eminyakeni eminingana. Komkhiqizo etholwe Vitamin kakhulu iziphuzo, ezisiza umzimba ukuhlinzeka umthombo ebalulekile amaminerali ezibalulekile.

Kufanele kuqashelwe ukuthi hhayi kuphela hawthorn omisiwe. Ukuvuna we ebusika - kuba Yiqiniso, enzima, kodwa umphumela kuwufanele. Njengoba ayefa Izithelo ezintsha kanye simisiwe okuphekiwe. Made wabo ayo, sezimoto, compotes, sezimoto kanye uswidi. Ungadliwa for ukuwafaka awubalwa.

Ungakhohlwa ukuthi emva kokwelashwa ukushisa walahlekelwa eziningi amavithamini, ngakho-ke Kunconywa ukugcwalisa ushukela berry nepepper futhi asebenzise ukuthi siphakamise amasosha omzimba. A izinyo elimnandi, sinikeza ezimbalwa esihlwabusayo.

ujamu

Ngaphambi silungiselele hawthorn ebusika, ukunakekelwa kufanele kuthathwe ukuze kulondolozwe ukudla. Per kilogram of amajikijolo fresh azodinga lemali efanayo ushukela, inkomishi kwesigamu amanzi ethafeni nohhafu uphayinaphu dessert spoon.

Ukuhlela izithelo, saba mnyama futhi ezilimele - ukususa. Geza, ukunikeza abakhwabanisi okusamanzi (zisebenzisa colander). Esitsheni ezijulile chaza ushukela emanzini bese uthumela emlilweni. Pheka usulubha omnandi wezithelo kuze sasogwini sezedlule ngokuphelele.

isixazululo Zezıhlabane uthele izithelo futhi ushiye amahora 10-12 egumbini. Beka i-pan phezu plate izithelo, enika isisindo ukubilisa, engeza citric acid futhi ubilise imizuzu engu-15. Cover ithawula bese ulinda Ukupholisa ephelele. Thina ucabange ukuthi ubhekene iziqukathi oyinyumba hawthorn. Stocking up for ubusika - napomnanie ngezinsuku libalele.

Uma wayefisa, omunye esingazilungisa ujamu seedless: izithelo kuphekwa imizuzu eyishumi, bese yokungalungiseleli noma ngesihlungo. Homemade uswidi uphelele njengoba ukugcwaliswa imikhiqizo confectionery. Kulokhu, niyazi, kulokho ukudla isidlo sakho, 100% baqiniseke ukuthi baphephile yayo futhi izinga.

Ukupheka e multivarka

Awufuni ukuba bame ngezinyawo isitofu? Bese sebenzisa ubuchwepheshe besimanje. Beka endishini yonke imikhiqizo ezidingekayo (amanzi, izithelo, uphayinaphu kanye noshukela), setha "isobho" noma "wokukucima." Inqubo ukupheka kuthatha amahora amabili. Kungenzeka ukunciphisa inani izithako. Lapho ithebhu njalo eqondiswa displacement we isitsha. Ukufundiswa is hhayi Kunconywa ukuba uligcwalise ezingaphezu kuka 2/3.

A iresiphi elula for izithelo iyisitshulu hawthorn ebusika

Lokhu isiphuzo uyonika isibindi olungenakuqhathaniswa futhi ashona amabhethri yakho. It ibhalwe kusuka amakhilogremu kwesigamu apula omuncu-sweet futhi hawthorn izithelo. Futhi ngeke benze ngaphandle amakhilogramu amaphakethe ushukela granulated futhi ezimbili amalitha amanzi. Asazi isitsha ezintathu-litre, uketshezi kuzothatha isikhathi esijana ukuze qiniseka ukuthi ngokwanele.

Apples uthathe tincetu amaphakathi, ungakhohlwa ukususa imbewu. Geza hawthorn. Ukuvuna we ebusika amajikijolo abomvu - liphinde inhlanganisela neminye imikhiqizo. amanzi ukufuthelana, ushukela kanye citric acid, ubilise imizuzu emihlanu. embizeni Inzalo, ukusabalala phansi izingqimba phansi wathi imikhiqizo.

Thela isiraphu hot, cap roll phezulu kanye nokugcina ngendlela nabokhulumile sosuku. Uzokwaziswa wesilisa kusimangaze elithambile, kancane omuncu, isiphuzo. Ungakwazi ukunciphisa inani lemali ushukela, uma ungathandi compote okunoshukela kakhulu. Hawthorn kuvuna ebusika futhi ujabulele uswidi ngenkathi ezibandayo!