Indlela ukupheka i omelet epanini

ibhulakufesi kakhulu

Omelet - kwasekuseni ozithandayo inombolo enkulu kakhulu abantu emhlabeni wonke. Okokuqala - lokhu dish okunempilo, futhi okwesibili - ke elungiselela kwamaminithi ambalwa, okuyinto ebaluleke kakhulu, ikakhulukazi ekuseni ezintekenteke, futhi okwesithathu - iresiphi omelet kuyinto elula kangaka ukuthi Kulula ukusingatha kanye kungaba izingane Bachelors. Ngaphezu kwalokho, ngemva kosuku olude emsebenzini, ngokuvamile asifuni lokudlela ezungeze ekhishini, kulesi simo Omelette - futhi kukho olukhulu.

Ukuze wenze isidlo akazange kukuhlupha, ungakwazi ehlukahlukene ngayo izithako engeziwe eyofanelana cishe yonke kukhona in the esiqandisini. Omnandi okuphekiwe i omelet ekuseni - ibe yisibambiso vivacity usuku lonke.

Indlela ukupheka i omelet epanini

Omelette Delicious - umsebenzi obalulekile, naphezu kweqiniso lokuthi inqubo ukupheka ngokwayo ulula, kumele ube landela ezinye izincomo.

Ngaphambi indlela ukupheka i omelet epanini, hlola okuqukethwe efrijini bese ukhetha izithako ze-ke. Omelet kungaba ezivamile noma amnandi. Indlela ukupheka i omelet eziphuma kuso? Sizonikela ongakhetha eziningana yokukhetha zokupheka ukuphelela:

1. okufushane French Classic. Amaqanda, ubisi isinongo. Konke okuxubile futhi ethosiwe epanini.
2. Omelette Japanese - "Tamago". Amaqanda, usoso wesoya imayonnaise Japanese, mirin (iwayini Japanese) kanye noshukela. Zonke exutshwe futhi sifted ngokusebenzisa ngesihlungo. Uthele amafutha epanini evuthayo elingunxande. Thela ungqimba ezondile ingxube uma athosiwe, eligoqiwe ngesigamu futhi isihlalo uthele batch olandelayo, njll Imiphumela iba yinhlanganisela yokukhandleka roll ezincane okungenzeka unqanyulwe futhi bakhonze.
3. Jwayelekile. Ubisi (0.25 L), ufulawa (100 amagremu), amaqanda (4 ama-ayithemu), usawoti, amafutha yemifino (50 ml). Hlanganisa kuze iyunifomu, wathela ungene epanini evuthayo, ukupheka imizuzu 10, bese uvule phesheya bese ukuphela imizuzu engaba 10
4. Omelet ne ukugcwaliswa. Ekhuluma ewukuhlakanipha okwenziwe ukugcwaliswa kungaba: imikhiqizo inyama (ayi, ham), izinhlanzi kanye kwasolwandle, imifino (utamatisi, pepper, little blue, zucchini, amakhowe, uphizi, njll), amakhambi (onion, dill, parsley, njll ), ushizi ngisho ushizi. Desirably ukugcwaliswa oqoshiwe phansi pre-ethosiwe kuso efanayo, isibonelo, ayi nemifino. Ngalesosikhathi thela ingxube yabo uketshezi amaqanda, ubisi (omuncu) nofulawa balifafaza phezu futhi carnations. Njengoba okukhethwa kukho: Ungakwazi ukwengeza toppings ukuxubanisa amaqanda ubisi usawoti (ufulawa - ngesicelo) ugovuze kahle bese uthele pan ukwakheka esiphelele; ungakwazi mpahla ukugxusha ngaphakathi omelet, Pancake efana, okukhethayo. Zucchini, sinenkie, izaqathe, amakhowe ngamathumba okungcono pre noma ucime.
5. Omelet "amaqanda Poulard '(5 izingcezu), ibhotela (50 g), ukhilimu (0.5-1 tbsp.), Pepper nosawoti. Ngokungafani yakhe - ukulungiselela. Izikhupha nabamhlophe ngesiswebhu ngokwehlukile. Okokuqala, epanini evuthayo wathela izikhupha, futhi anosawoti lapho izikhupha ngeke ukushwaqa, wanezela ophehliwe wathela phezu amaprotheni phezulu. Imiphumela iba yinhlanganisela yokukhandleka omelet ezimbili egqinsiwe.
6. inguqulo-Spanish. Amaqanda (6 ucezu), corn isitashi (50 g) kanye nobisi (1 inkomishi), amafutha (80 g), u-anyanisi, amakhowe (100 g), pepper (obomvu, omnyama), usawoti, zemifino ISSA. Amaqanda, isitashi, ubisi, usawoti, pepper phehla. Thosa ubhekeni kusengaphambili, engeza anyanisi kuso. Amakhowe ukucisha, epholile futhi wengeza ukuxubana, uthele epanini ubhake.

Indlela ukupheka i omelet eziphuma kuso? Omelet kuyinto efiselekayo ukupheka epanini ngesivalo, ngemva kokubuya ukuba amnike "sifinyelele" for 5-10 imizuzu. Omelet kungenziwa wakhonza ngesimo imiqulu, ngesimo Pancake, ikhekhe okusezingeni eliphezulu. Hlobisa nge amakhambi, utamatisi, njll A ezihlukahlukene izithako futhi amehlo akho engqondo ngeke akuvumele uthole Omelette nesithukuthezi.

Indlela ukupheka izingane omelet

Ezinganeni iminyaka 3-4 inkambu ukudla okunomsoco futhi ofanele. Ukuze wenze lokhu, thatha 1 egg, 1 tsp ukhilimu omuncu, 1 tsp ufulawa 10 g we bhotela. Egg, ukhilimu omuncu uphehle ufulawa, wagqoka ashisayo ukuthosa epanini, khona nhlangothi zombili. Songa imvilophu. Kodwa isidlo kuyoba lula uma ephekwe eziko noma ukupheka for ezimbalwa.