Indlela ukupheka ikhekhe eqotho futhi okumnandi nge saury namazambane?

Pie ne saury namazambane kuvela eqotho kakhulu futhi esihlwabusayo. Kule ndaba, le isidlo kufanele wakhonza njengephayona nje isidlo ovamile futhi isidlo esishisayo main. Kufanele kuqashelwe ukuthi ekulungiseleleni namaqebelengwane imvubelo inhlama kanye ezazigxishwe elimnandi.

Indlela yokwenza kwekhekhe okumnandi nge amazambane kanye saury

izithako ezidingekayo ukuze isizinda:

• fresh ubisi fat - 600 ml;
• bhotela - 200;
• Inkukhu Iqanda elikhulu - 2 PC.
• iodized usawoti encane - 2/3 eziyishumi. l.
• isihlabathi ushukela - 7 g;
• imvubelo granulated - 2/3 spoon elincane;
• sifted ufulawa kakolweni - by 1.7 kg (kuze inhlama obukhulu).

ukupheka okungumsu

Pie ne saury namazambane ingalungiswa kusuka kunoma iyiphi test. Sanquma ukwenza imvubelo isisekelo, njengoba kuzoba okwehla esiphundu kakhudlwana futhi aluhlaza. Ngakho, kuyadingeka zikhulisa fresh ubisi fat, awathele imvubelo kanye noshukela, bese ulinda nokonakala kwabo okuphelele. Ngaphezu kwalokho, abantu abaningi yobisi kuyadingeka babeka zonke izingxenye ezilandelayo: bhotela (ibhotela), inkukhu neqanda, iodized usawoti esihle kanye ufulawa sifted. Ngemva eside futhi olunzulu kuhlangana okungumsu udinga ukuthola ethambile futhi nokunwebeka, kodwa eze off kahle ezandleni Batter sika. Kunconywa ukuba ashiye eceleni indwangu embozayo 1.5 amahora.

Futhi, pie namazambane futhi saury kudinga ukusetshenziswa izithako ezilandelayo ekuzaliseni:

• Refined amafutha sunflower - 75 ml;
• isibani anyanisi ezinkulu - 3 PC.
• naphakathi amazambane - 8-9 PC.
• saury Ezikheniwe - 2 imbiza standard;
• izaqathe ezinkulu fresh - 2 PC.
• usawoti kanye dill omisiwe - ukunambitha.

Inqubo kulungiselelwa ukugcwaliswa

Ukuze ikhekhe kusukela saury okusemathinini sasimnandi ngaphezulu futhi elimnandi, imifino belulekwa ukuba Fry epanini. Lokhu kudinga ezinkulu ukuhlanza izaqathe kanye anyanisi, bese bazigcobe on a grater kanye nquma ngommese, ngokulandelana. Ngaphezu kwalokho izithako kusetshenzwe kumele ibekwe epanini, uthele kuwo amafutha, nosawoti kanye gazinga kuze brown golden. Ngemva kwalokho kufanele ahlanze naphakathi amazambane kanye fake usike ku izindandatho. Ngaphezu kwalokho ke, kuyadingeka ukubeka izinhlanzi ekheniwe endishini bahlanganise ke esimweni uginindela kanye umhluzi usebenzisa imfologo.

Ekubumbeni futhi bayobhaka izitsha

Pie namazambane futhi saury kwenziwe izinto kalula. Lokhu kudinga ihlukaniswe yaba izingxenye ezimbili ukungalingani wasondela base imvubelo, bese Roll omunye wabo ichibi elikhulu, okuyinto ezokwenzeka ubukhulu ishidi ngethusi. Ngemva kwalokho inhlama ibekwe bhaka, ezinamafutha akahle, bese basakaza phezu kobuso mncane amazambane asikiwe, ufafaza nabo ngosawoti kanye dill omisiwe. Okulandelayo, kufanele imifino ukubeka gazinga izithako futhi okhamiwe wahlanganiswa izinhlanzi. Ekupheleni kwe-ukugxusha yesibili liyadingeka ukumboza ishidi enwetshiwe kahle phusha esifundeni. Bhaka okwehla esiphundu kuhhavini kufanele ibe mayelana 65-85 imizuzu.

Indlela yokufaka isicelo eyodla

pie Ready kudinga ukususa ngokucophelela kusukela pan bese uthathe poritsonnye izingxenye futhi akhonze itiye elimnandi.