Indlela Yokuthola amazambane iyisitshulu e multivarka, noma kanjani ukupheka ukudla kwakusihlwa ezisheshayo

Multivarki umane wadala wokukucima. prototypes abo ayengamakhulu kashevarki - imishini enokuhlakanipha ukupheka isidlo ku "ibila". Ukunambitheka kanye ukuthungwa okuphekiwe kule "isimangaliso imbiza" ukudla kungenziwa kuphela uma kuqhathaniswa nenye intsha ibhalwe esithandweni isiRashiya, kuphela yiphunga lentuthu akuyona. Yilokho sonke umehluko.

Pheka amazambane multivarka ulula. Ukuhluka kule indaba ephathwayo ambalwa. Okokuqala - kuyashisa. Kuye imodeli, kumele usebenzise "Zezıhlabane" Imodi noma "baking". Phakathi nalokho kubingelelana, uchitha uwoyela kancane, futhi ngenxa yalokho, isidlo kungenziwa ngokuthi wezokudla. Enye plus esihlukanisa inqubo ukuthosa epanini bese multivarka, kuyinto ubumsulwa. Multivarok isiqubulo esithi: ukunemba, Thrift nangesimo sengqondo enenhlonipho ekudleni. Ukupheka - lo msebenzi wesibili, angasetshenziswa maqondana nemifino. Bangakwazi ashiselwe ngqo emanzini noma isisi. Cishe njalo iyunithi ifakwe imisebenzi efana. Okwesithathu - it is stewing. Izidlo of amazambane multivarka etholwe ithenda ikakhulukazi futhi zibe nephunga elimnandi. Kuqhathaniswa ukupheka kanye ukuthosa, stewing unika ububanzi enkulu emcabangweni Culinary. Imifino ezingenza ukuba axoshwe ngamunye, inyama, inhlanzi, amakhowe ...

Qhubekisa ngokuthwebula ngqo ukupheka. Indlela Yokuthola iyisitshulu amazambane multivarka okuyiwona udinga, ngaphandle amazambane, u-anyanisi kanye yenkomo tincetu nge shank, ngaphandle kwamathambo, isithandwa eziningi. Isinyathelo sokuqala ukuba uthole ukuthi walala endishini kwenyama anyanisi oqotshiwe ngezabelo alinganayo. Engeza isibambo ibhotela bese uvula "eqeda" Imodi amahora amabili. Lapho isikhathi iphela, engeza inyama oqoshiwe kuya ashisayo amazambane, izinongo usawoti, engeza utamatisi kanye bell pepper. Hlanganisa, wafaka mode efanayo elinye ihora. Khonza ngamakhambi oqoshiwe nesweli.

Iresiphi elandelayo amazambane iyisitshulu e multivarka ithatha isikhathi esincane, kodwa ukunambitheka zaphezulu. Qala ngokuhamba ukuthosa ku "baking" oqotshiwe anyanisi anyanisi kuze kuthambe. Sebenzisa ibhotela. Bese wengeza amazambane uthathe naphakathi nigcwalise wona nge cream (unga ubisi). Beka usawoti ukunambitha futhi qiniseka ukwengeza turmeric noma liqhakaze (isidlo sizothola umbala mnene). musa ukushintsha imodi. Ngemva kwemizuzu engu-Twenty, walala phezu amazambane amancane izingcezu la Carte salmon, ufafaze dill oqoshiwe futhi ushiye imizuzu emihlanu. Khona-ke ukuthuthela imodi "Ukushisa" imizuzu amabili kuwo wonke umuntu axutshwa, kanye isidlo isibe acebile. Thumela ukuba izitsha okumnandi yewayini elimhlophe.

Indlela Yokuthola amazambane iyisitshulu e multivarka nge yenkomo corned kungenziwa ngokuthi yakudala. Ukuze wenze lokhu, udinga ukufaka ku "Baking" Imodi noma "ukuthosa" "imbiza magic" yakho futhi Fry anyanisi oqotshiwe kuwo. Khona-ke eligoqiwe esitsheni futhi usigcwalisa amazambane ngamanzi abandayo (kulesi simo amazambane kubiliseni kahle). Isizini ngosawoti kanye ashiye imizuzu amabili. Okulandelayo, engeza sikadali, i-bay leaf ne-dill omisiwe. Govuza. Ngemva kwemizuzu eyishumi uqedile.

Futhi zokugcina, iresiphi oyintandokazi kakhulu iyisitshulu amazambane multivarka zidinga yengulube fresh. Esikhathini "Baking" noma "ukuthosa" (kuye ngokuthi imodeli), Fry izingcezu inyama (mhlawumbe uthathe ucezu izinso noma entanyeni), bese ufaka u-anyanisi oqoshiwe kanye gazinga uze ulungele. Thela amanzi ashisayo ukwehlisa amazambane. Usawoti kanye nezinongo - ukunambitha yakho. Optionally, ungakwazi ekucebiseni isidlo pepper, utamatisi kanye izaqathe. Ngemva kwemizuzu engu-Twenty amazambane uzolunga. Engeza okulungiselelwe isidlo garlic kanye amakhambi fresh. Zisize wena.