Isobho nge meatballs futhi amadombolo: iresiphi ngesithombe

Cishe kuyo yonke imizi ikhona i-kwasemini ngokuvamile babekhonza izifundo zokuqala. Kukholakala ukuthi ziwusizo kakhulu umzimba wethu. Ngemva kokufunda isihloko lanamuhla, uzofunda indlela ukupheka ukukhanya futhi elimnandi isobho nge meatballs futhi amadombolo.

I version zakudala

Naphezu kweqiniso lokuthi isidlo wathi yasungulwa lwamaSlav, namuhla kuthandwa kakhulu emhlabeni wonke. Futhi zonke izizwe version ayo ukupheka. Othile ukupheka inkukhu yakhe umhluzi, futhi othile - phezu kwamanzi. Ngakho manje sizokubonisa indlela yokwenza yakudala isobho nge meatballs futhi amadombolo (iresiphi ngesithombe izokwethulwa kamuva). Kwakungadingekile ukuba uphazamisa inqubo yokubhala futhi ezisheshayo ufune imikhiqizo ulahlekile, qaphela ukuthi ngezinye amathiphu akho umunwe ebonakaliswe:

• amazambane ezinkulu ezine.
• Omunye isanqante naphakathi no-anyanisi.
• Izithandani sweet bell pepper.
• Three wezipuni iyiphi amafutha zemifino.

Ukuze meatballs, uzodinga:

• 225 amagremu of inyama nengulube,
• isigamu anyanisi isibani;
• iqanda elilodwa fresh;
• ezimbili wezipuni imifino kanye isinkwa imvuthu.

Ukulungisa amadombolo, udinga kababuthelele kusengaphambili:

• iqanda elilodwa fresh;
• 110 amagremu kafulawa kakolweni.

Ukuze kuqinisekiswe ukuthi umndeni wakho ngakwazi ukuqonda ngokugcwele isobho nge meatballs futhi amadombolo iresiphi igxathu negxathu okuyinto izochazwa kamuva, uhlu ngenhla imikhiqizo kufanele agcwalisa esincane ibhotela, amalitha amathathu amanzi, usawoti, pepper, bay leaf nezinye izinongo.

Incazelo yenqubo

Ngo esigabeni sokuqala okudingeka uyenze meatballs. Ukuze ukulungiselela yabo endishini eyodwa futhi ixhunyiwe yenkomo nengulube anyanisi. Zonke kahle exubile kuze homogenous. Isitsha nenqwaba okuholela embozwe epulasitikini bese uthumela ku esiqandisini.

Ngemva kwalokho, ungenza amadombolo. Ukuze ukulungiselela yabo iqanda pre-etshalwe kubantu abaphila kancane enosawoti futhi uthele ufulawa uhlanganise ukwakha inhlama ngokuqinile.

Ungabese uqhubekele esigabeni esikhulu. Epanini egcwele amalitha amathathu amanzi abilayo wabekwa i-wageza, ukunganakwa wanquma amazambane. Ngemva kwemizuzu engu-Five, sehliselwe meatballs pre-kwakhiwa futhi ukupheka esilinganayo. Khona umhluzi ingezwe amabhola ngokuqapha inhlama, futhi emva kwemizuzu emihlanu, lapho ibekwe i-ethosiwe ibhotela, onion, isanqante bell pepper. Kanyekanye ukuthumela epanini usawoti, pepper, bay leaf.

Ngemva kwemizuzu eyishumi, isobho kokuqendwa nge meatballs futhi amadombolo ususa emlilweni futhi bakhonze.

Inketho izingane

Ngeshwa, akuyona yonke izingane bathande izifundo zokuqala. Ngakho-ke le ndlela ngokuqinisekile isikhalazo omama abasebasha abakhathalela impilo yezingane zabo. Ngaphambi kokuba uqale ukupheka isobho esiphundu futhi unempilo nge meatballs futhi amadombolo e multivarka (iresiphi ngesithombe izokwethulwa sihloko lanamuhla), ayacelwa ukuhlola ukuthi zonke izithako ezidingekayo arsenal yakho. Lesi sikhathi onayo esandleni kufanele kube:

• 110 amagremu of yenkomo zasekhaya noma inkukhu inyama egayiwe;
• elikhulu onion isibani;
• ambalwa amaqanda fresh;
• ezintathu wezipuni semolina;
• amazambane amabili nalasemkhatsini;
• isanqante encane.

Ukupheka isobho lula ngempela futhi okumnandi nge meatballs futhi amadombolo (iresiphi kanye igxathu negxathu izithombe ungabona ngezansi), kubalulekile ukuba kancane ukwandisa uhlu oshiwo ngenhla imikhiqizo. umphelelisi usawoti zayo, dill kanye 720 ml amanzi elicwengekileyo.

Ubuchwepheshe ukulungiselela

Indebe yafakwa Multivarki pre-wageza, ehlutshiwe aqotshwe imifino. Nalokho elachithwa amanzi okuphuza ahlanzekile futhi sandise imodi "Isobho" noma "eqeda".

Nakuba imifino kuphekwe ungenza meatballs. Ukuze ukulungiselela yabo endishini sihlanganise yenkomo okuzenzela noma inkukhu inyama egayiwe, amaqanda eluhlaza kanye ingcosana kasawoti. Zonke kahle enyakaza futhi yakha encane inyama amabhola.

Ngemva kwalokho-ke sekuyisikhathi sokuba amadombolo. Zenziwa inhlanganisela amaqanda futhi semolina. Ngenxa yale njongo, isikhuphasha ahlukaniswa protein ne fluff zalo ezinhle ngemfoloko, kancane kancane podsypaya oluthile lokudla. Ekupheleni isivivinyo kuze etholwe ukuthumela ezinye usawoti kanye amaprotheni okusele.

imizuzu engamashumi amathathu kuze imifino kuphekwe wanezela kubo meatballs futhi amadombolo. Ngenxa yalesi inhlama mannoe ukuthola isipuni kanye emanzini abilayo. Ngesikhathi esigabeni sokugcina kule isobho nge meatballs futhi amadombolo e multivarka wathumela imifino oqoshiwe.

Inketho nge utamatisi

Lokhu dish kakhulu efana a izitsha lula manpar Asian. Isobho, iphekwé leresiphi, kuvela ukukhanya, esihlwabusayo okunomsoco. Ukuze uphazamisa inqubo yokusesha yezingxenye ulahlekile kwakudingeka kusengaphambili ukuhlola okuqukethwe esiqandisini yakhe. Ekhishini lakho kumele kube khona:

• 200 amagremu inkukhu nengulube;
• pair of onion ama ezinkulu;
• Omunye isanqante nalasemkhatsini;
• 200 amagremu inhlama esingenamvubelo;
• amazambane ezimbili ezinkulu;
• isipuni utamatisi unama.

Ukuze umndeni wakho wayezazisa isobho nge meatballs futhi amadombolo (iresiphi ngezithombe, igxathu negxathu, kungatholakala encwadini yethu), kuyinto efiselekayo ukwelekelela uhlu ngenhla esincane samafutha zemifino, ingcosana ushukela, usawoti, upelepele obomvu kanye nabantu abamnyama.

I-algorithm

Kufanele kuqala refueling. Ukulungisa pan, ngamafutha yemifino, thumela anyanisi pre-oqoshiwe futhi izaqathe kanye Fry kubo kancane. Ekupheleni imifino ukungezwa utamatisi unama futhi ingxube okuholela sishisiswe kahle. Lapho siqala ngokugcwalisa Fry, uthele nalokho amanzi kancane afudumele bese ukucima okungenani amahora ikota.

Kusukela ifomu siphelile unsalted nengulube inkukhu meatballs, futhi wesinkwa esingenamvubelo inhlama - amadombolo. Kulo mBhalo kubalulekile ukuba uthele ufulawa, ukuze singathwesi becloud umhluzi.

Epanini ogcwele amanzi abilayo, ehliselwa inyama amabhola kanye ubilise kubo imizuzu emihlanu. Khona-ke bathunyelwa ngokucophelela amadombolo, futhi ngemva kokuba ziyaphuma, kunezelwa okufanayo pre-wageza, ukunganakwa aqotshwe amazambane kanye nosawoti. imifino Ngaphambi nje kokuba kuphekwe ngokugcwele umhluzi ukubeka avale utamatisi, ingcosana ushukela ne pepper. Kubalulekile ukuqinisekisa ukuthi amazambane sashintsha, kodwa hhayi kubiliseni. Ngemva kwalokho Meatball isobho amadombolo futhi asuswe ukushisa, batheleka amapuleti nihlobise oluhlaza.

Inketho nge ushizi

Njengakuwo wonke amacala langaphambilini, ngaphambi ukupheka kufanele uya esitolo futhi Thenga kakhulu zonke izithako ezidingekayo. Uhlu lwakho kufanele kube:

• 250 amagremu of inyama nengulube,
• iqanda elilodwa fresh;
• 40 amagremu ushizi;
• Omunye onion encane;
• 120 amagremu kafulawa;
• bouillon cube;
• isipuni ibhotela;
• usawoti, pepper kanye namakhambi.

Kokunye isitsha exhunywe ngaphambilini yashizi ushizi, ufulawa neqanda. Kukhona futhi wengeze ambalwa iingobho zamanzi uhlanganise kahle. Ngenxa yalokho, kufanele uthole inhlama ngokwanele obukhulu.

Ngo ehlukile isitsha ukuxubana yenkomo, usawoti, pepper kanye anyanisi oqotshiwe. Kusukela mass etholwe amabhola amancane iphuma bese wehlise kubo epanini egcwele amalitha eyodwa nengxenye amanzi abilayo nge ziyoncibilika bouillon cube. Khona-ke kukhona ukubeka amadombolo. Lapho ziyabuya emanzini ukuthumela imifino futhi unike ngamathumba kancane. Nokho, kusasele imizuzu embalwa phakathi isobho kokuqendwa nge meatballs futhi amadombolo ukubeka ibhotela.