Phakathi izitsha bendabuko, ngaphandle kwalokho kakho izindleko, akukho idili, uyaziqhenya lwendawo herring. Ucezu filet ku nocezu lwesinkwa omnyama - the appetizer ephelele ingilazi misted likagologo iced. inhlanzi Good ukuvusa esesuthi, ngokumangalisayo kuhlangene inqwaba izitsha. Ukuze ufunde indlela ukupheka wakhe okumnandi, futhi sizobe ukukhuluma.
Atlantique, Astrakhan Norwegian
The main "uhlamvu" esihlokweni namuhla yethu - herring nge onion uviniga. Khonza ke ezihlukahlukene amafomu - ngaphansi ijazi noboya, ezihlukahlukene salads. indlela yakhe kakhulu okulula ukulungiselela simiswe ngalendlela lelandzelako: Hlanza izinhlanzi kusukela husk kanye viscera, uyonquma ikhanda nomsila fin. ukususa ngokucophelela isikhumba, ukwehlukanisa umucu kusukela bulala, susa amathambo ezinkulu. Ukuze inhlanzi yakho nge onion uviniga, ngomumo eyenziwe kwenzakala ukunambitheka emnene, cwilisa ke amahora ambalwa ngobisi. Sika zibe izingxenye izingcezu, endaweni esitsheni. Sidilike phezu kwezimpaphe anyanisi oluhlaza kanye parsley. Zitshele ufafaze uviniga, yamagilebhisi kangcono. Thela yemifino (sunflower noma umnqumo) uwoyela. Ukuze babe appetizer piquant ngaphezulu, inhlanzi wayinameka iminqumo amnyama, pitted kangcono. Manje herring ne anyanisi kanye uviniga ubukeka okumnandi! Enye inguqulo ye indlela ingaba: Sika lemon zibe tincetu mncane futhi beka egama-isidlo. Uma kungekho izimpaphe anyanisi, akunandaba. Isibani Kufanele futhi ezivamile. Chop ikhala, ukusakaza ngokulinganayo kuyo yonke umucu. Futhi Hlobisa njengoba kusikisela okungenhla. a inhlanzi okunjalo ne anyanisi kanye uviniga uzokwenza umncintiswano njengabakufanelekele ukuhlaziswa emhlabeni ezithandeka kakhulu futhi appetizers ocebile.
Ukukhetha inhlanzi lesifanele
Uma ukhetha ukugcina wonke inhlanzi ukupheka kuwo ukudla izinga, odinga ukukwazi amanye amaqhinga. Nakani ukubukeka umkhiqizo. Fish okumelwe umonakalo noma nezakhamuzi, nokugqwala amabala noma streaks. Futhi ngokubomvu ketshezi ezimhloshana eziyinhlaka kuyo, futhi, akufanele kube. Lokhu kusebenza futhi nesardiyu Far Eastern, ngesiHeberu ebizwa ngokuthi abantu "iwashi", bese abavamile, kakade okukhulunywe Atlantic. Dark, noma kunalokho, mnyama tint blue emuva, isisu esiliva - lena ukubukeka ephelele amahle. Through Ukukhetha ngokucophelela inhlanzi nge onion uviniga, iresiphi okuyinto thina ocashunwe ngenhla, ngeke ibe nephunga kabi ukunambitheka futhi akavumi ukuba ubuthi.
amanzi okugqumisa ngokwabo
Ake sithi wena uthenge izinhlanzi fresh futhi bafuna ukwenza inhlanzi "ekhaya." Kungenteka yini? Yebo, hawu! inhlanzi pickled nge onion uviniga kungaba kwalokho omkhulu amazambane, uma ukupheka lokhu iresiphi. Uzodinga: 1 ilitha lamanzi isigamu inkomishi usawoti (kungenzeka ingxenye yesithathu brine ababuthakathaka), wonke e inhlanzi yokuhlukanisa, inkomishi ikota ushukela, 1.5-2 izinkomishi of uviniga, izingcezu ezimbalwa bay leaf ambalwa clove sikagalikhi kanye nedlanzana uphizi amnandi kanye pepper ashisayo, lemon no-anyanisi. Ngokukhethekile, engeza marinade endaweni efihlekile ezimbalwa clove kanye isipuni coriander. Olwengeziwe uqhubeke ngendlela elandelayo: ukufudumeza amanzi, ufafaze usawoti ukuba kahle kakhulu ziyoncibilika. Uma uye selehlile, agcobhoze izinhlanzi kuwo nilishiye libe ngosuku. Khona-ke, ukulungiselela marinade: mix ingilazi yamanzi uviniga, ukushisa, fafaza ushukela izixazululo, ubilise imizuzu mayelana 5, epholile. Herring uthathe yizicucu amancane. Zogqinsi yasebhange ubeke tincetu lemon, onion imibuthano, nezibopho, ethela zonke izinongo. Uthele le marinade, engeza isipuni samafutha zemifino, ukubeka ngosuku kule esiqandisini. Udle ubumnandi!
Futhi ngokushesha, futhi esihlwabusayo
Uma usuvele anosawoti inhlanzi, futhi ukunambitheka kwalo Wanelisekile ngokuphelele, ungakwazi marinate anyanisi. isithako okunjalo ezengeziwe ukunikeza umthamo yiphunga. Isikhathi kuzothatha kuphela ngehora. Sika anyanisi zibe izindandatho uhhafu. I ingilazi evuthayo yamanzi, chaza isipuni ushukela kanye isipuni kwesigamu usawoti. Thela isitsha, engeza isigamu inkomishi uviniga, isiyaluyalu. Thela onion marinade futhi ushiye cishe ihora emazingeni okushisa okuvamile. Khona-ke ujike it out phezu herring, afafaze dish ne marinade futhi imenze etafuleni. Nokho, esihlwabusayo kakhulu!