Ukudla kanye iziphuzoZokupheka

LikaMalusi pie - isidlo-transformer

Ukuze amaningi abesifazane bayobhaka - umsebenzi onzima kakhulu, okuyinto abantu abaningi ungatholi ukubhekana nhlobo. Kulokhu, udinga Ungakhathazeki, ngoba kukhona esihlwabusayo kakhulu futhi kulula ukulungiselela pie sikamalusi. Kukhona izinguqulo eziningi ezahlukene kwalesi isidlo, ngaphandle, ungakwazi ngokuzimela ulungise ngezithako zawo.

Recipe № 1. Standard

pie likaMalusi, iresiphi zakudala silula, kuvela esihlwabusayo kakhulu futhi kwanelise. Yonke inqubo kuzokusa imizuzu engu-15. Ngenxa yalesi isidlo, udinga ukuthatha 700 amagremu amazambane abondiwe, okuyinto wena ukupheka ngendlela evamile. Ngaphezu kwalokho, isidingo mayelana 430 g yenkomo nengulube, 1 tbsp. uphizi, anyanisi oqoshiwe, izaqathe kanye noshizi durum.

Nemthombo kumele ethosiwe epanini, bese ufaka kuya anyanisi, uphizi izaqathi. Shiya sikadali imizuzu engu-15, kuyilapho ibangele ngezikhathi ezithile. Thatha isidlo bhaka ngokulinganayo babeka ukugxusha, futhi phezu amazambane ecubuziwe. I kuhhavini osuke usushisa kakade pie 180 degrees sikamalusi ibhalwe imizuzu engaba ngu-10. Lapho timer yisikhathi ushizi Beka phezulu nendawo kuhhavini imizuzu 5.

Recipe № 2. Mushroom

IsiZulu sikamalusi pie, iresiphi zazo manje sicabangela, bayojabulela kokubili abadala kanye nezingane. Ukuze silungiselele lokhu dish, amakhono akhethekile Culinary azidingeki, kungaba ukuphatha ngisho imfundamakhwela umpheki. Ukuze ikhekhe udinga ukuthatha: 5 naphakathi amazambane, mayelana 420 amagremu of amakhowe futhi inyama kakhulu. Ngaphezu kwalokho, sidinga 400 g kanzima ushizi izinhlobo, onion, 2 izaqathe encane, inkukhu neqanda, isigamu inkomishi ufulawa, amafutha zemifino, clove ambalwa garlic, izinongo, ubisi nebhotela, okuyinto efanelekayo amazambane ecubuziwe.

Amazambane kudingeka ukupheka evamile amazambane okhamiwe wahlanganiswa. Imifino kumele uthathe cubes ezincane kanye amakhowe - ezingxenyeni 4. Ushizi kumele kube grate. On emlilweni ophansi, udinga Fry onion, isanqante nesweli, imizuzu embalwa kamuva ukubeka amakhowe bese upheka ngaphansi lid ivaliwe amaminithi awu 5. Khona-ke bazithobe nengulube imifino, izinongo bese upheka, govuza njalo. I amazambane abondiwe udinga ukwengeza isigamu ushizi shredded uhlanganise kahle. On eyomile ukuthosa epanini kumelwe Fry empuphu, kwaze lishintsha umbala, futhi ixubene inyama nengulube nemifino. Manje sekuyisikhathi sokuba ukubeka konke ukuma kule oda: ukugxusha, amazambane abondiwe noshizi. Kuhhavini at degree angu-150 ikhekhe kubhakwa ngeke ikwazi ukubekezela imizuzu engaphezu kwengu-20.

Recipe № 3. C-okukhulunywa

pie likaMalusi kuyinto ubhontshisi okunempilo ngaphezulu, futhi kuyoba i choice omuhle kwasemini kanye dinner. Ngenxa yalesi isidlo, udinga ukuthatha mayelana 700 amagremu amazambane abondiwe, ngokuvamile, inani incike kundlela oyisebenzisayo. Ngaphezu kwalokho, kuyodingeka 5 amakhowe ezinkulu, usayizi isilinganiso ambalwa anyanisi, isanqante esikhulu, 1 tbsp. chickpeas, amaqanda, izinongo, amakhambi, amafutha omnqumo.

Chickpea okokuqala kudingeka cwilisa ubusuku futhi bese ukubilisa kuze kuphekwe. Amafutha omnqumo kuyadingeka ukuze Fry oqoshiwe anyanisi, izaqathe kanye amakhowe. Ngemva kwemizuzu embalwa kuso kufanele athumele ukugxusha futhi, ibangele njalo, gazinga imizuzu engu-10. Ngemva kwalokho, lapho futhi kufanele uthele amanzi, 1 cm ngenhla ukugcwaliswa bese ushiye sikadali ihora, ibangele ngezikhathi ezithile. Manje konke okudingayo ukuze azihlanganise chickpeas, engeza usawoti, pepper, izinongo kanye namakhambi. Kufanele uthole ukugcwaliswa namanzi, kodwa ngaphandle kwamanzi ngokweqile. Ifomu kufanele ngamafutha we-oliva, ukubeka ukugxusha, ungqimba elilandelayo - amazambane ecubuziwe. Phezu kwakho konke kudingeka gcoba iqanda, okuyinto pre-ixutshwe itafula izindleko. amanzi spoon kanye ingcosana kasawoti. pie likaMalusi iphekwe kuhhavini osuke usushisa kakade 220 degrees emaminithi la-20. Ngenxa yalokho, ebusweni kumele akha brown enhle segolide.

Recipe № 4. Nge uphizi

pie likaMalusi kuyoba ngawe ngokoqobo "isindise" lapho isikhathi ukupheka ukudla kwakusihlwa khona noma kwenzeke ngokuphazima kweso wena kwehlela-ke izivakashi. Ukuze lokhu dish kufanele uthathe 0.5 kg yemvu nengulube, 1 kg amazambane, izaqathe 2, anyanisi efanayo futhi omunye osebeni uphizi oluhlaza, 250 g ushizi kanzima, amaqanda 2, fennel ugongolo, usawoti, pepper, ibhotela.

Amazambane kudingeka ubilise futhi Mash ke mix it ne amaqanda, ibhotela, izinongo noshizi ogayiwe. Epanini uyithose Fry anyanisi oqoshiwe kudingeka futhi izaqathi. Khona-ke ukuthumela yenkomo efanayo, izinongo kanye ibila isikhashana. Ngemva kwalokho kudingeka mix ukugxusha nge uphizi. Ifomu kufanele ezinamafutha akahle wafaka izingqimba: ingxenye ecubuziwe amazambane, ukugxusha kanye okhamiwe wahlanganiswa amazambane futhi. Ukuze wenze isidlo engavamile, ungafaka i-ungqimba phezulu ecubuziwe usebenzisa khekhe isipetu. Bhaka ikhekhe ku isidingo isigamu sehora kuhhavini at degree angu-200. pie likaMalusi, iresiphi zazo esisanda kuxoxa ngakho, kungcono ukusebenzisa ngesimo ukushisa. Uma konke ngokushesha udle isidlo kuhlulekile, eminye reheat ke ku-microwave.

ukwaziswa okuthakazelisayo

Ungakwazi ulungise ikhekhe recipe ngendlela esilindele yakho. Ngokwesibonelo, kungenzeka yini ukuthi ungene esikhundleni inkukhu nengulube noma turkey. Ngaphezu kwalokho, ungasebenzisa imifino ezahlukene :. amalikhi, utamatisi, njll Ukuze uthuthukise ukunambitheka sauce kahle alube kanye nezinongo ehlukahlukene.

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