Paella yenkukhu noma inhlanzi. Ungadliwa nelesitsha abadumile yendabuko Spain

Paella nge inkukhu - lena omunye izitsha ezibaluleke kakhulu bendabuko e-Spain. Ukuwa in love with it okokuqala. ukunambitheka esinothile esiyingqayizivele, lapho kukhona shades eziningi, iphunga ekhangayo kakhulu futhi kalula ukulungiselela ukwenza paella iyisibusiso real zokudla. Kukhona izinhlobo ezimbili eziyinhloko yalesi isidlo emangalisayo: paella yenkukhu kanye paella ne izinhlanzi. Ngamunye wabo kunobuciko ongasoze walibaleka, futhi choice of isakhi esiyinhloko for the zokupheka paella kuncike kuphela okuthandwa nguwe womuntu.

Recipe of paella kanye inkukhu

Isinyathelo sokuqala ukusika naphakathi izaqathe 1-2 futhi 1-2 emapheshana semicircles anyanisi. Deep uyithose pan uyabaselwa, ke agelezela 2-3 isipuni samafutha zemifino. Uma pan is kahle lishise kuwo ukubeka anyanisi oqotshiwe. Yena kancane ethosiwe phezu emlilweni ophansi, bese ufaka izaqathe anyanisi. Ukuze paella nge inkukhu bathole ukunambitheka engcono kanti iphunga kuya anyanisi kanye izaqathe, ungakwazi ukwengeza 1 isipuni ibhotela.

Khona-ke, omunye inkukhu webele umucu fake nquma bese efakwa pan ne izaqathe kanye anyanisi. Fire kancane encishisiwe, zonke izithako axutshwa. Ngokulandelayo, 1 inkomishi irayisi (kufanele kube ezomile) is batheleka pan. Lapho ilayisi kahle sekuqala ukufudumala, engeza izikebhe kuso: isigamu isipuni nesafroni, isipuni izikebhe inkukhu, usawoti kanye pepper abomvu ukunambitha yakho. Khona-ke ingxube elachithwa ku 2 izinkomishi ezinhle inkukhu umhluzi. Okokuqala, paella nge inkukhu kuphekwe on ukushisa high, futhi lapho ingxube uqala ukubilisa, kufanele abeke umlilo ubuncani avale pan ne ngesivalo. Ngemuva kwemizuzu engu-20, ungakwazi kakade ukuhlola ukulungela Fig. Uma irayisi usulungile, paella oqhubeka umlilo amaminithi awu 5. Indishi eqeda akufanele ngokushesha walala phezu amapuleti. Ukunambitheka kuyoba ngcono uma paella ayokuma lid ivaliwe enye imizuzu 10.

Recipe of paella izinhlanzi

Okokuqala uthathe izindandatho encane 300 g izidumbu squid (fresh eqandisiwe). squid lisikiwe ezibekwe ngesihlungo futhi uthele amanzi abilayo. Amanzi kufanele sokukhipha ngokuphelele, khona-ke squid ahlale unfrozen.

200 zezinhlanzi umucu, okuyinto has a inyama ezimhlophe ne kwabantu esanele kumele kahle siyakazwe emanzini abandayo, ake yomile. Khona-ke fillet uthathe cubes. 150 g lisikiwe ngibhema haddock izingcezu.

2 anyanisi aphakathi nendawo kanye 2 clove sikagalikhi, ukugeza ngase uthathe cubes ezincane. 1 pod of pepper ophuzi kanye 1 pod of red pepper amnandi uthathe 4 izicucu, bahlanza of imbewu. Khona-ke pepper wageza thinly lisikiwe imivimbo transverse.

2 utamatisi uthele amanzi ashisayo. Khona-ke, badinga ukususa isikhumba, asuse imbewu bese uthathe cubes ezincane. 2 izaqathe kanye 2 zucchini ukugeza uthathe imibuthano mncane. 80 g kaHamu futhi sibe yimichilo mncane. 1 parsley eshiya ugongolo kufanele wageza ngamanzi abandayo, ake ezomile, bese oqoshiwe.

150 g uphizi oluhlaza ushiye incibilikiswa fresh-eqandisiwe. 600 ml yemifino umhluzi exutshwe 150 ml ezomile iwayini emhlophe (mhlawumbe eziqinile), ingxube wafakwa sekuqala ukufudumala ukwengeza kuwo 0.2 g liqhakaze ugovuze kuze okuphelele nokonakala isinongo.

anyanisi Oku-lisikiwe kudingeka kancane Fry uyithose pan ne ukwengeza 4 wezipuni zamafutha omnqumo. Ngo epanini ukuthosa engeza anyanisi oqotshiwe nge ham kanye parsley oqoshiwe eshiya ngemuva izithako ukugcwalisa 300 g irayisi Round. Ingxube wafakwa phandle. Lapho irayisi kuyinto angenisa ukukhanya, pan ufake oqoshiwe pepper obomvu kanye izaqathe. Engeza ingxube usawoti kanye pepper ukunambitha.

Thela pan umhluzi lwesithathu ngaphambilini okuphekiwe yewayini elimhlophe futhi yemifino umhluzi. Bamba ne paella pan phezu ukushisa low cishe imizuzu engu-5, bese futhi uthele umhluzi nge iwayini emhlophe (kwesigamu okusele). Beka i-ingxube at ukushisa eliphezulu ukuze abilayo. Bese wengeza zucchini Diced notamatisi, incibilikiswa uphizi kanye squid izindandatho. Fire futhi wanqamuka ukuze ingxube ubuncane imizuzu imizuzu 10-15. Thela asele iwayini umhluzi uhlanganise lisikiwe inhlanzi nezibopho. Shiya ingxube ubilise imizuzu 10, bese ususa ungcwecwe ngengxube paella, wasibeka ngibhema haddock. Vala ikhava isidlo wasiqashisa ahlale angu-10.