Inkukhu imilenze ithoswe yathamba: zokupheka

Inkukhu imilenze ithoswe yathamba - lena isidlo enkulu ukuthi kufanelekile kokubili iholide futhi etafuleni kwansuku zonke. Manje cabanga ngezindlela ezahlukene yokulungiselela ukudla okunjalo.

imilenze Ukupheka nemifino iwayini

Lolu khetho silula. Nge epheka ukusingatha ngamunye. Ukuze ukudla, sidinga imikhiqizo evamile, okuyizinto zonke esiqandisini.

Ukuze silungiselele lokhu dish uzodinga:

• amabili phakathi bell pepper;
• Eight inkukhu imilenze;
• utamatisi ezintathu (isayizi enkulu);
• eyodwa onion;
• isigamu ingilazi yewayini (ozikhethele);
• ithisipuni elilodwa utamatisi unama;
• izinongo.

Inqubo ukupheka ukudla ekhaya esilandelayo.

Ekuqaleni, ukulungiselela zonke izithako. Inkukhu imilenze ngendlela uyithose pan gazinga nhlangothi zombili kuze nsundu, wagqoka ipuleti. Le nqubo ngeke kuthathe imizuzu cishe emibili kuya kwemithathu. Khona utamatisi nopelepele uthathe cubes, nquma anyanisi. Ngemva Beka imifino kuso lapho inkukhu imilenze okulungiselelwe. Broil cishe imizuzu emihlanu. Engeza unamathisele imifino utamatisi, uthele iwayini. Bilisa. Bese wengeza usawoti, ufake ushukela ngendlela esilindele yakho. Khona-ke uthele amafutha, beka imilenze inkukhu, engeza izinongo kanye isiyaluyalu. Vala pan ne ngesivalo, imizuzu imizuzu engaba ngamashumi amathathu. Khona-ke ukuvala, wasiqashisa yenza imizuzu cishe abangamashumi amabili.

Ukupheka ekhaya inkukhu imilenze ithoswe yathamba e ukhilimu

Lokhu dish kufanelekile labo abafuna ukujabulisa abathandekayo babo. Dish uphendulela elimnandi futhi mnandi. Ithoswe yathamba inkukhu imilenze - kwasemini siyindlela esikhulu. Khonza isidlo nge isaladi dish side (ozikhethele). Pheka lo dish sizokwazi epanini ukuthosa.

Ukupheka inkukhu imilenze isidingo ithoswe yathamba:

• onion (eyodwa);
• abangamakhulu amabili ml amanzi esilinganayo ukhilimu omuncu;
• eziyisithupha inkukhu imilenze;
• eyodwa isanqante;
• phusha pepper, usawoti, izinongo kanye inkukhu;
• amafutha yemifino (ezimbili noma ezintathu wezipuni).

A igxathu negxathu inqubo ukupheka inkukhu imilente ukhilimu:

1. Okokuqala, ugeze inyawo zakhoh. Ngemva ome nabo.
2. Ngo epanini ukuthosa, shisisa amafutha zemifino. Ukuthumela izinyawo.
3. Khona-ke ukumboza pan ne ngesivalo. Broil imizuzu mayelana nanhlanu emlilweni ophansi. Inqubo ngezikhathi ukuvula stem.
4. Carrot Geza ngaphansi kwamanzi agobhozayo, ikhasi. Khona-ke bakuthinte on a grater indawo noma isilinganiso esifanayo.
5. Khona-ke ukuhlanza anyanisi, sika-ke mncane isigamu-izindandatho noma cubes.
6. Beka imifino kuso. Cover. Ibila inkukhu imilenze nge imifino mayelana imizuzu eyishumi nanhlanu.
7. Manje uhlanganise ngosawoti kanye pepper ukhilimu. Bese wengeza amakhambi zakho ozithandayo elimnandi.
8. Ngemva ukuthumela ukhilimu omuncu ne izinongo epanini. Khona-ke uhlanganise kahle. Ibila inkukhu imilente ukhilimu kuze ithenda. Le nqubo ithatha kusuka imizuzu emihlanu kuya nanhlanu ngokwesilinganiso. Ngaphambi kokuthumela isidlo itafula, ufafaze amakhambi fresh. Ukunikeza ukunambitheka extra inyama elungisiwe, phezulu ushizi vukuza.

Ukupheka e multivarka

Inkukhu imilenze ithoswe yathamba e multivarka - kungcono okunye okukhulu inyama eyosiwe. Ngo inqubo ukupheka kulondoloza zonke izakhi in izinkukhu. A isidlo zafanelwa dinner egcwele.

isidlo Zezıhlabane behlezi kahle iyiphi dish side. Ungakwazi, isibonelo, siwondle irayisi noma okhamiwe wahlanganiswa amazambane.

Ngokuba ukulungiswa edingekayo:

• izaqathe amabili, u-anyanisi,
• inkukhu nemilenze emine;
• Eyishumi amagremu amabili isilimo esidliwayo esinamagatsha anamanzi;
• 50 ml amanzi;
• ezine wezipuni utamatisi sauce.

A igxathu negxathu inqubo ukupheka multivarka:

1. Geza imilenze inkukhu ngaphansi kwamanzi agelezayo. Khona-ke inkathi ngosawoti kanye pepper kubo.
2. Khona-ke, ukubeka imilenze inkukhu multivarku.
3. Geza imifino. izaqathe Grate, nquma anyanisi bese isilimo esidliwayo esinamagatsha anamanzi. Bese wengeza imifino imilenze inkukhu.
4. Khona-ke uthele indebe Multivarki utamatisi sauce namanzi.
5. Khona-ke uvule idivayisi, khetha "Inyama" Imodi, isikhathi sokupheka - ihora. Nakuba iyisitshulu inkukhu imilenze, Bilisa irayisi. Khona-ke uhlobise nge imifino nenyama isidlo. Khona-ke lingakwazi ukukhonza.

Inkukhu drumsticks namazambane

Lokhu dish iphekwe nje, kuvela okumnandi.

Ngokuba ukulungiswa uzodinga:

• eyodwa isanqante (Usayizi medium);
• 500 amagremu inkukhu imilenze;
• ama ezimbili;
• omunye amazambane wosayizi omkhulu;
• izinongo (esilindele yakho).

Step by step ukulungiswa isidlo esimnandi futhi elimnandi nge inkukhu kanye amazambane:

1. Inkukhu, kugeze, pat ezomile.
2. Khona-ke Fry epanini kuze brown golden.
3. Khona-ke wafaka big amazambane Casserole, Diced, ugcwalise ngamanzi.
4. Ngemva wengeze inkukhu, ufafaze izinongo.
5. Ibila ku ongaphakeme ukushisa isidlo mayelana imizuzu engamashumi amane kuze kuphekwe. Yilokho, iyisitshulu inkukhu imilenze namazambane ngomumo. Ungahambisa ukuba etafuleni. Bon appétit!

Ekugcineni, inkampani encane

Manje ngoba sewuyazi ukuthi indlela ukupheka inkukhu imilenze ithoswe yathamba. Njengoba ubona, kukhona ongakhetha ezimbalwa ukuthi yonke imikhiqizo esetshenziswa ayatholakala. Khetha iresiphi okuthandayo. Inhlanhla ekuphekeni!