Pear "Yakovlev ozithandayo": incazelo ezihlukahlukene, ikakhulukazi ukutshala, ukunakekelwa kanye nokubuyekeza

Minyaka yonke izinhlobonhlobo ipheya lukhula. Kodwa abalimi ungakhohlwa mayelana ubudala, osekuyisikhathi eside isetshenziswa. Omunye owaziwa futhi ezivamile izinhlobo - eliphakathi kwe 'Yakovlev ozithandayo ". Kuyini ezithakazelisayo?

Ukudala izinhlobo

Pear izinhlobo "Yakovlev ozithandayo" kudalwa Institute of Genetics Ukukhethwa izitshalo nezithelo. Ngiyitholile, sawela izinhlobo "Ndodakazi blank" futhi "bergamot Esper". Abadali - I. Michurin futhi P. Yakovlev.

Pear "Yakovlev ozithandayo" kwaduma indlela ephakathi nendawo.

Ekuqaleni, le uhlobo esekhulile ezindaweni ezinkulu, yena manje likhula kuphela izingadi yangasese. Kunamagonandoda kuleli kilasi kungcono umile izimpande nithele zone phakathi: Penza, Sifundazwe, Tambov kanye eMoscow izifunda.

incazelo ezihlukahlukene

Pear "Yakovlev ozithandayo" ripens ekwindla. Izinhlobonhlobo bubaluleke ngokuthela kwawo, isithwathwa ukumelana naso futhi kwenze zokuhlobisa.

Umuthi kuphezulu, umqhele yayo shirokopiramidalnaya. amagatsha lwamathambo elise cishe perpendicular isiqu. Likhula masinyane. Abanye abalimi bakubheka njengodumo noma kusimo, ngoba umqhele esihlahleni ubanzi kakhulu.

Ukukhonkotha amagatsha amakhulu grey, kuhle bushelelezi. Amahlumela kopets ngaphezulu kolchatok futhi lapho kwakhiwa izithelo.

Ihamba ukuma evamile, wakhomba, izihloko zawo okokusonteka eceleni. Izimbali elula. Ngo inflorescences yabo zisesikhathini izicucu 10. Pear nembali "Yakovlev ozithandayo" iqala kamuva zonke izinhlobo. Lokhu kusindisa izitshalo kusuka frost okubuyisekayo.

umkhiqizo

Fruiting iqala akukho ngaphambi ngomnyaka wesihlanu. Njengoba bekhula, inani fetus kwandisa. Unyaka wokuqala eqoqwe mayelana 1 kg, futhi izihlahla omdala --30 kg. Fruiting ipheya minyaka yonke, "intandokazi Yakovlev sika."

Incazelo izithelo

Izithelo pyriform ebanzi, ende, omunye-ntathu, linesisindo 120 kuya ku-180, ngezinye izikhathi 200

On umbala zingabantu umbala ogqamile aphuzi, bekude Ubonakala ensundu. Ukuqina isikhumba bushelelezi kodwa zibuthuntu izithelo yokuvuthwa ohlangothini libalele, ehlotshiswe ukuhanjiswa ababuthakathaka. Inani elikhulu coverslips amaphuzu eseduze nomunye.

Saucer (ephansi okuyingxenye) ribbed uphondo esihle.

Inyama namanzi, alube, hhayi obukhulu kakhulu. Pear omuncu-sweet, ukunambitheka ezimnandi, okusikhumbuza Quince. Ngaphansi kwezimo ezingezinhle, aba Ukuthoma kancane.

Ngaphakathi uginindela kukhona ethile zokwakheka okuqinile. Lokhu kancane kunciphisa izinga sithelo. Kodwa namanje ayazise by balimi Pear "ozithandayo Yakovlev sika."

incazelo ezihlukahlukene ibonisa of hardiness yayo. Amagatsha emithi ovuthiwe, hhayi kwi freezer kancane ngisho ukubanda okwedlulele. Kodwa izitshalo ezisencane kufanele ivikeleke ebusika. Kepha akusikho lokho kuphela egatsheni, kodwa futhi izimpande izitshalo. Ukuze wenze lokhu, akusebenzisa ngokunenzuzo utshani umquba oluhlaza. Kuvikela izihlahla kusuka frost futhi ibanikeze namaminerali.

Autumn emgqonyeni zihambisana ephepheni obukhulu, wathela ngaphandle ramming, ungqimba lomhlaba kuze 20 cm ubude. Uma iqhwa uwela, uyiphonse ngangokunokwenzeka ku iziqu esihlahleni. Ngakho isihlahla musa nje ukuvikela kusuka frost, kodwa futhi amagundane ukuthi ebusika kungalimaza emagxolweni simila.

bempova

Izinhlobonhlobo has a samoplodnye ongaphakeme. idinga komakhelwane nezinye izihlahla ipheya "Yakovlev ozithandayo" ukuthola isivuno high. Bempova - ezinye izinhlobo. Kukholakala ukuthi ngokuhle kunakho konke kwawo - ". Duchess ubudala" the

ukulungiselela Imigomo zokutshala

Young ipheya izithombo abatshalwé phansi entwasahlobo noma ekwindla. Ukusinda kungcono ekwindla. Usanda ungabi sekwephuzile izinsuku zokutshala. Kungcono ukukwenza ngasekupheleni September.

Sekusele amasonto amabili kube isibani itshalwe, nginilungisela indawo ke. Umhlabathi for the izithombo kufanele kube ubumba noma loam.

Pear "Yakovlev ozithandayo" Yinde, ngakho-ke kufanele itshalwe ukuze esikhathini esizayo ayivaliwe yonke indawo yakwa-engadini. Ngesikhathi esifanayo, indawo kufanele ibe banzi 'iyezwakala. Hhayi-ke likhula amagquma kanye nemithambeka, kubi - emathafeni.

Okungenzeka ukwakha indunduma encane wakufaka ipheya.

Asikho isidingo itshalwe ipheya isihlahla eduze lukagamthilini. Akazange ubuhlungu, kodwa izinambuzane banayo - okufanayo. Futhi ekuqaleni bahlasele lukagamthilini, bese uthola phezu isikhwama.

Umgodi izithombo 100h70h70 ngosayizi. Umhlabathi ovundile wase-ungqimba phezulu is eligoqiwe kude ezansi. Kungezwe umquba rotted noma umquba, superphosphate, i-potassium usawoti.

Ukukhethwa izithombo

Ukukhetha yisithombo ipheya, funa khona amahlamvu esiluhlaza kuyo. Ngesikhathi ukufakelwa isihlahla ubisi ukugeleza bekuhamba kancane. Lokhu kufakazelwa yiqiniso wayeyale ukuba zonke amahlamvu bawa noma ingxenye enkulu yalo.

Isiqu sawo kufanele kube nokunwebeka, ngaphandle umonakalo, uhlelo impande kahle.

Watshala esalisekela noma iminyaka emibili izithombo.

ukweqa

Ngo emgodini lelungiselelwe clog ukubala akuyona esingaphansi ukuphakama 1.5 m, okuzokwenza ukwesekela ngokuba umuthi abasha eminyakeni embalwa. Ungenza lokhu ngemva kokwehla, kodwa ke kukhona ingozi ohlelweni impande.

Izimpande ngaphambi kokutshala kancane okuqoqiwe ukuba ophilayo izicubu (kuba ekhathalela kakhulu entwasahlobo zokutshala), elicwiliswe Mash nobumba.

Ezansi le ungqimba kahle kuthululwe evundile, exutshwe fertilizer. Setha yisithombo emgodini. Ukuze wenze lokhu kahle, uqala ukucacisa lapho collar impande. Gxila the yisithombo emgodini ukuze emva kokutshala ke zazilengela phezu emhlabathini 5 cm.

Pear wafafaza phansi ukuze imbobo asihlali voids. Ukuze wenze lokhu, kancane ohlangene inhlabathi unyawo by ukuqapha imizamo impande is hhayi ngobugebengu.

Isihlahla kuboshelwe esigxotsheni. Sebenzisa izinto okungezona eqinile okuyinto ukugoqa azungeze isiqu ngesimo i eziyisishiyagalombili.

Qiniseka semboza ngabo izithombo zezihlahla humus, Peat, utshani noma utshani fresh, okuyinto seyomile ngokushesha bese kuba notshani. Lokhu kuzosiza ugcine umswakama ohlelweni impande. Kuyinto kudingekile kuphela ukuze siqiniseke ukuthi ngesikhathi izimvula ezinamandla futhi isikhathi eside e- iziqu esihlahleni kwakungelona manzi kakhulu. Kulokhu, ibenze semboza ngabo izithombo zezihlahla ngesikhathi ngaphambi ekunqanyulweni sezimvula nokwesula kwenhlabathi.

Gada isimo nokutholakala semboza ngabo izithombo zezihlahla kwakudingeka bonke isizini. Ubuyise ungqimba uma bekungenjongo esingaphansi 7 cm.

ukunakekelwa

Ukunakekela Pear "Yakovlev ozithandayo" Kulula. Kufanele uyophuziswa ngesikhathi ekhula njalo, kungcono ukufafaza ekhanda. Ukunisela umkhiqizo ekuseni noma kusihlwa. Ungakwazi nisela izihlahla emgodini, senziwe zemithi.

Izihlahla kuze iminyaka 7 kancane njengoba 30 amalitha amanzi, abadala - ngaphezulu.

Qiniseka ukuthi uthele isibani ngaphambi zom futhi kuwele phambi basebusika. Lokhu kuzosiza yakha efihlekile ngaphezulu, kungcono ukuhambisa yesithwathwa.

Uma amanzi angena enhlabathini, athambise umhlabathi ezungeze lo muthi.

yokudla

It esabela kahle ukuze kokukhulelwa ipheya sesitshalo "ozithandayo Yakovlev sika." Izibuyekezo Ochwepheshe ukweluleka ukusebenzisa le njongo:

• humus, umquba ukumnika noma inkukhu umquba;
• umquba amaminerali (e 3-4 iminyaka).

Nitrogen umquba eminyakeni yokuqala yokuphila benza, uma umuthi zikhula kancane kakhulu.

Zalisa kwenziwe zemithi imithombo engajulile amabili izinyawo esiqwini. Ngaphambi inqubo, futhi ngemva isibani kahle waphuzisa ukuba umquba ilimaze izimpande. Khona-ke iwe imigodi elele, mulching emhlabeni-isiqu endaweni mbuthano.

Isihlahla esesikhulile, ngokuvumelana Izibuyekezo balimi, akukuhle zalisa kakhulu. Ukuze ube izithelo ezinkulu, ukuqhuba sokuvuselela izihlahla.

Imiphumela emihle nika isicelo foliar. Le isixazululo sulphate sishaye ngesikhathi izimbali, noma urea - yellowness ngemva omningi walo amaqabunga. yokudla kanjalo kuyabuqinisa esihlahleni futhi usize ke kulula usinde ebusika.

kumiswa umqhele

• Imicu isuswe ngu ilungiswe ku iringi.
• Umqhele ukuma ayingcosana abaphuma noma palmette.
• Amagatsha iminyaka emibili ipheya mfushane ingxenye yesine.
• Entwasahlobo and ekwindla ukuziphatha kuthenwe amagatsha eziphukile.

Njalo eminyakeni 3 iminyaka emithathu le usike amagatsha, okuyinto musa yakha izithelo.

Owenza futhi izihlahla sanitary kwenziwe entwasahlobo and ekwindla. Susa izindikimba, ezikhulayo ngase umqhele, omunye amabili okufanayo, mpo, uma intando enjalo.

Ngocelemba eyenziwa abukhali, ukuze singathwesi kulimaze emagxolweni esihlahla esihlahleni. Yigcine engela ilungelo igatsha.

cut indawo kusetshenzwe engadini iphimbo noma ezinye putty.

Izifo kanye izinambuzane

ukumelana uqweqwe e amagonandoda kuleli kilasi uphansi. Ngakho-ke, kubalulekile ukuba njalo ukuphatha. Kukhona manje inani elikhulu imithi eminye esebenza ngempumelelo ukuze silwe uqweqwe.

izinambuzane:

• leaf;
• weevils;
• Ibhu;
• sikala izinambuzane;
• aphid.

Ukuze kuncishiswe isibalo izinambuzane engadini:

• ukuheha izinyoni;
• ekwindla amacembe ahlanzekile bawile;
• iziqu ukuhlanzwa kusukela amagxolo ubudala, ukucubungula kwabo esebenzisa ekulweni izinambuzane ( "Akhtar," "ukuduma") futhi lime;
• athambise umhlabathi ezungeze lo muthi.

ukuvuna

Ekuqaleni kuka-September, uqala ukuvuthwa ipheya "ozithandayo Yakovlev sika." Incazelo ezihlukahlukene, ukubuyekezwa balimi zisikisela ukuthi izithelo ukufinyelela esigabeni ukuvuthwa akuzona ndawonye. fruiting isikhathi sandisiwe ngesikhathi, ukuthi abathengi uthanda. Phela, zingabantu isikhathi esijana ukuze ajabulele amagonandoda fresh.

Isithelo lokuqala kufanele kususwe maphakathi no-September. Futhi uwasebenzise Okthoba futhi ekuqaleni kuka November.

ukusetshenziswa

Izithelo esetshenziselwa ukwenza ujamu omnandi. Kodwa ngokuvamile bajwayele fresh. Egcinwe izinyanga ezintathu kungenzeka ipheya "ozithandayo Yakovlev sika." Incazelo, ukubuyekezwa Ochwepheshe bathi lokhu ezihlukahlukene isikhathi eside ukuba kube isiqongo ukuthandwa.

Umuthi ibalulekile hhayi kuphela ngezithelo zaso. Kungase ngokwayo ibe umhlobiso ingadi.