Ukudla kanye iziphuzoZokupheka

Plum in juice ayo: ushukela noma ngaphandle. ukupheka zokupheka

Akumangalisi lokhu izithelo like iplamu, zonke uthando udle kunoma yiluphi uhlobo. Iyasiza hhayi kuphela fresh, kodwa futhi isimo kusetshenzwe. Izithelo iziphuzo, jelly, ujamu, kuyokusiza nge sezinso izifo, isifo sokuqina kwemithambo yegazi, sifo ne-rheumatoid arthritis. abakhwabanisi nayo ethathwa njengolibo laxative omnene. isithelo salo citric, malic, succinic, futhi quinic acid. Lezi kanye nezinye izinto eziningi abacebile nkinga in juice ayo nge ushukela, ukulungiswa esizokucabangela namuhla.

Ukupheka Plum in juice ayo: ukhetho lokuqala

Ngokuvamile uwayehlalise ivalelwe ebusika lesi sithelo sezimoto futhi isagcine. Kodwa kuyinto ehlukile enhle kakhulu isidlo okuphekwe in juice ayo. Akulona esihlwabusayo kancane futhi unempilo. Ngaphezu kwalokho, ukwenza kube, badinga kuphela izithelo kanye noshukela. Ngakho, sethula wena omunye zokupheka kunazo esilula izitsha ezifana nkinga in juice ayo nge ushukela. Ngokuphelele ugeza kude isithelo, usike nabo isigamu bese zifakwa izimbiza ezomile futhi pre-inzalo. ngaleyo ndlela ukuthi ungqimba ngalunye uthele ushukela. Esigabeni esilandelayo - inzalo ukudla. Ukuze wenze lokhu, khetha i-ezifanele ukulungiswa imbiza, phansi lakhe sahlanganiswa ithawula noma ngezidwedwe. Sabeka phezu amabhange, ukuzama ukuqinisekisa ukuthi abazi uthinte nomunye. Thela "emahlombe" yamanzi ekamelweni lokushisa bese uthumela plate. Lapho abilayo ukunciphisa ngomlilo amanzi abilayo ngephutha wawa emgqonyeni. Ngemva kwesikhashana, ake sokukhipha ijusi, futhi isihlabathi ngeke chaza. Izinga lesi sizathu awa, sekuyisikhathi ukwengeza izithelo kanye noshukela. Ngemva kwemizuzu engu-40-60 yonkhe umpe plums, futhi kuzovela. Siqala uthole amabhange Roll up ikhava bese zihambisana ngengubo, ukuthumela okungenani ngosuku luphole. Plum in juice ayo ushukela usulungile.

iresiphi ezicashile Okubalulekile echazwe

  1. Uma ufuna ukuthola ukudla nge tincetu lonke, zama ukupheka kunzima ukukhetha izithelo angavuthiwe, ukungeza, Nokho, kancane kakhulu kushukela.
  2. Kuye izinhlobonhlobo plums, uzodinga amagremu 100 300 ushukela ngalinye isigamu-litre jar.
  3. Ukupheka isikhathi, kusho - ekwelapheni ukushisa ivela imizuzu 40 kuya ku-60 ku-embizeni 0.5-litre. Kodwa ngemva ukupheka umkhiqizo eside enjalo ingagcinwa endlini efudumele. Uma workpiece ngeke "yokucashisa" endaweni epholile, isikhathi sokupheka kungenziwa mfushane.
  4. Ngo imbiza ivolumu ezingenhla kudinga izithelo cishe 0.6 kg.
  5. Roll futhi kungenziwa ezigcwele phama ne iziqukathi, ngoba ivolumu namanje encishisiwe.

Nale nokongiwa nkinga in juice ayo ushukela ngangokunokwenzeka izogcina ukunambitheka kwako futhi ukunambitheka.

Eziningana ukupheka iDemo plums zokupheka

Indlela ngokushesha ukupheka izithelo? Banikezwe ukuthandwa okwandayo lokhu dish, cabanga nenye indlela ngokushesha kangakanani futhi kalula ungenza iplamu, okusemathinini in juice yabo. iresiphi Homemade: amnandi izithelo ezivuthiwe, lapho ithambo ahlukaniswa kalula, unciphe ngesigamu bese uyalikhipha. Kulahleni epanini, engeza isigamu ingilazi yamanzi kanye eshubile phezu emlilweni ophansi. Lapho ziqalise iplamu juice, bawendlala izimbiza, ukugcwalisa kubo, futhi ezingeni lokushisa 85 degrees pasterizuem. Isikhathi: imizuzu engu-15 ukuze uthole 0.5 litre amathini kanye imizuzu 20 ngoba ilitha.

Manje ngokushesha okukhulu nginilungisela inzalo abakhwabanisi zemvelo. Sweet, izithelo ezivuthiwe engasekelwa ahlukaniswe bone, futhi eluted e kwemizuzu emibili kuya kwemithathu emanzini abilayo is ivinjelwe. Ngokushesha ukususa futhi uvalwe sibekwa amabhange. Khona-ke imizuzu 30 prosterilizuem kubo. Konke sekulungele.

Plum in juice ayo ngaphandle ushukela

Sizodinga eyodwa kilogram izithelo ezinoshukela ngenyama ngokuqinile. Ngokwesibonelo Kufanele Vengerka banga. Igezwa echibini, sula kubo, unciphe ngesigamu futhi ususe imigodi. Khona-ke, babeka phama e amabhange sifihle nesembozo bese abilayo imizuzu engu-20. Asikho isidingo ukwengeza amanzi njengoba izithelo zabela juice. Ngo inqubo inzalo izithelo shwabanisa, futhi sinezinto izikhathi eziningana ukuze ungeze iplamu. Ekugcineni ngiyitholile amabhange ezintathu ezine. Ekupheleni inzalo yelule imizuzu eyishumi, futhi Roll up isitsha. Siphendukela sibheke phansi futhi ezisonga kuze epholile. ukulondolozwa okunjalo ngempela agcinwe endaweni epholile. Ready ukuchithela omunye in juice yabo. Step by step recipe, njengoba ungabona, ke ulula futhi itholakala njalo uwayehlalise.

Plums noshukela: omunye iresiphi ngaphezulu

Cabanga enye indlela jikelele plums ekulondolozeni, lapho ushukela kungenziwa wanezela, kodwa ngeke ukwazi, njengoba ufisa. Futhi izithako kungafaka cherry noma aluhlaza okwesibhakabhaka. Sidinga: izithelo, amanzi, ozikhethela - ushukela isihlabathi. Manje sethula wena zakamuva kulesi sihloko, iresiphi: Plum in juice ayo nge ushukela. Hhayi ezilimele, wonke izithelo, futhi obsushivayut yami. Sika nabo notch futhi ususe imigodi. Ibeka neengcezu plums emabhange amancane, pre-inzalo. Gcwalisa isiraphu owenziwe kusukela ushukela namanzi. Uma ayifake Imbiza clove ihlumela ngalinye, uthola isidlo okubabayo. Sifihle nesembozo futhi abilisiwe imizuzu 10-12 abilayo. Khona-ke Roll up ngokushesha Pheqa sibheke phansi futhi selehlile. Gcina endaweni epholile futhi amnyama. Kungasetshenziswa ukulungiswa izithelo kophudingi, ukuhlotshiswa kwekhekhe nendlela ukugcwalisa for ophaya.

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