Ukudla kanye iziphuzoZokupheka

Recipe inyama ophaya

Indlela ukupheka kwekhekhe nge inyama? Kukhona ubuchwepheshe esikhethekile bayobhaka ikhekhe ungqimba embozwe. On ke wenza izingqimba yokuhlola eminingana ezidlulana ukugcwaliswa. Inhlama ke zaschipyvaem yokugcwalisa propeklas ezinhle futhi ahlale namanzi. Ikhekhe recipe ne inyama ilula, kodwa kudinga isikhathi esithile. Umphumela walokhu uyoba indishi enhle, ezanelisayo futhi esihlwabusayo.

Ikhekhe recipe ne inyama neqanda

  Ukuze inhlama: 3 izinkomishi ufulawa, 250 amagremu ibhotela, 400 amagremu ukhilimu omuncu, isipuni ushukela, isipuni sikasawoti, amaqanda 3, 2 wezipuni yamanzi.

ibhotela esithambile ne ikhefu ummese, ngokuhlanganisa iflowuru, wawabeka phezu kwetafula. Ngo phakathi izandla ufulawa egqumeni, wenze indentation kuphi Songa inhlanganisela amaqanda, usawoti, ushukela, ukhilimu omuncu namanzi. Xova ababuthakathaka mnandi uthinte inhlama. Leave it epanini amahora ambalwa, embozwe ithawula.

Ukugcwalisa: iphawundi inyama, u-anyanisi ezimbili, amaqanda 4, pepper, usawoti, 50 g we amafutha sunflower.

Twist inyama grinder, unezela nalokho anyanisi oqotshiwe futhi Fry kwabo uwoyela, usawoti kanye pepper, bese ngokubeka ukugxusha oqoshiwe amaqanda.

Hlukanisa inhlama ibe izingxenye ezimbili. Omunye izingxenye ezidingekayo ukuze unikezele ngezinsizakalo ubukhulu efomini. I ngezansi efomini ukufezekisa ibhotela ke ufafaze ufulawa ngaphezulu bese ubeka inhlama kuso. Beka phezulu ukugcwaliswa, okumele uvale phezulu kwesigubhu test kwesibili. Ncinza kokubili izendalelo nomunye ukufihla ukugcwaliswa ngaphakathi. Coat phezulu ne amaqanda washaywa, kancane ibhoboze ngemfoloko nendawo kuhhavini for isigamu sehora (noma ngakho) at emlilweni ophansi.

Ikhekhe recipe ne inyama, ushizi kanye no-anyanisi

Izithako Inhlama: 150 ml likabhiya, 400 amagremu kafulawa, 200 amagremu imajarini noma bhotela.

Ukuze ukugcwaliswa № 1: 400 amagremu inkukhu, 150 g anyanisi, pepper, usawoti, amafutha zemifino.

Ukuze ngokugcwalisa № 2: 100 amagremu of ushizi amaqanda 3, anyanisi (kungenziwa wanezela nezinye amakhambi ukunambitha) usawoti.

Okokuqala udinga ukupheka №1 ukugxusha. Uthathe cubes ezincane umucu, gazinga onion emafutheni zemifino, wakufaka fillet, ufafaze pepper, usawoti kanye gazinga kuze ngomumo (mayelana 15 imizuzu).

Ukulungisa №2 ukugxusha, kudingeka usike amaqanda, u-anyanisi, grate ushizi on a grater amaphakathi, zonke mix usawoti kancane le.

Amafutha inhlama Xuba ubhiya, engeza ingcosana kasawoti. Faka ufulawa bese uxove inhlama. Khona-ke ukwehlukana inhlama ibe izicucu ezintathu bese Roll ubabeke embuthanweni.

Ifomu bayobhaka ibhulashi ngamafutha, walala phezu phansi ungqimba Ngolibo lomgqakazo. Alimboze inombolo ukugxusha 1, ukuvala ungqimba inhlama lesibili wafaka inombolo ukugcwaliswa 2. Zonke phezulu ukuvala ungqimba lokugcina inhlama zaschipnut onqenqemeni. Top ungakwazi gcoba isikhuphasha. Pierce nge izimbobo ekuphambukeni ukuze umusi ngaphakathi, bese efakwa kuhhavini at 180 degrees imizuzu 45-50.

Recipe of the pie ne inyama namazambane

Uzodinga isigamu ikhilo yengulube, 3 amazambane, 2 u-anyanisi, inkomishi yogurt, usawoti, baking soda - isipuni, 4-5 izinkomishi ufulawa, amaqanda 2, 150 amagremu imajarini.

Ukuze silungiselele inhlama, thatha 3.5 izinkomishi ufulawa, imajarini Chop ugaye zibe imvuthu. Shaya amaqanda ngosawoti, ucime e kefir soda.

Esikhathini ufulawa, engeza amaqanda yogurt. Khona-ke, faka ku ingxube izinkomishi eyodwa nengxenye impuphu uxove inhlama ethambile. Hlukanisa ke ngetigamu ezimbili ezihlukene ukuze ehlathini eceleni in the esiqandisini.

Inyama uthathe yizicucu amancane, uthathe tincetu amazambane, u-anyanisi - semirings. Inhlama kusuka imbala. Isendlalelo aphansi (kuzokwenza ngaphezulu) roll ukuze aphume ukuma onqenqemeni 4 cm. Kubekeni amazambane, abafafazwe usawoti, u-anyanisi, inyama, usawoti kanye angaphinde amboze ungqimba amazambane. Eyesibili ikhava kwesigubhu pie inhlama phezulu. "Pigtail" zaschipnut onqenqemeni test. Esikhathini ungqimba engenhla inhlama ngemfoloko ukwenza izimbobo.

Beka ikhekhe kuhhavini osuke usushisa kakade ihora elingu-1 ku-180 degrees.

ikhekhe Quick nge inyama

Inhlama Izithako: 2/3 ufulawa cup, isigamu inkomishi ukhilimu omuncu, isigamu inkomishi imayonnaise, amaqanda 3.

Ukuze Izithako ngokugcwalisa: 500 amagremu of inyama nengulube, omunye isanqante, onion, pepper, garlic, usawoti, isithokelo ukunambitha.

Thosa inyama egayiwe, wengeza pepper, usawoti, emhlabathini anyanisi, izaqathe, nesweli isinongo. Inhlama wayixova okwesikhathi pie, njengoba pancake. Thela kwesigamu inhlama ibe isikhunta, wasibeka phezu ukugcwaliswa futhi uthele lonke inhlama. Beka ifomu osuke usushisa kakade mayelana 200 degree kuhhavini ubhake imizuzu 45. Uqedile!

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