Salads nge pepper isiBulgaria, inkukhu - at ukunambitheka elicwengiweyo kunazo

Phakathi zonke ezihlukahlukene isidlo awusoze ulahlekelwe sikhalo salo salads: ne pepper isiBulgaria, inkukhu nge imifino - kodwa empeleni nanoma iyiphi izingxenye ukuthi kukhona kuphela abazokwazi amehlo akho engqondo. Peppers kuyohlale juiciness futhi ukunambitheka kunoma isidlo. Inkukhu akasoze usukhathele ukuba ziyasimangaza ukwehlukana kwayo, ikakhulukazi amasaladi, kungaba iqhaza ngezindlela ezahlukene kakhulu: abilisiwe, ngibhema, wabhaka, okuthosiwe, futhi ngezinye izikhathi ngisho eluhlaza, zifakwe emanzini anosawoti. Nakuba inketho yokugcina, yebo, ngoba ngokwedlulele.

"Yummy"

Kungakhathaliseki ukuthi ahlukahlukene amasaladi: pepper isiBulgaria, inkukhu, nezinye izingxenye - kukhona inhlanganisela kuphumelele kakhulu futhi babe isikhundla ifayela, "yokuhlola" ukuhluka (ucwaningo akuphumelelanga Yiqiniso, akekho ihlukaniswe). Cabangela esinye zokupheka ihlolwe. Inkukhu webele encane, amagremu ayikhulu namashumi amabili, abilisiwe aqotshwe izinti (uma uthanda 'akulungile' izingcezu, ungenza ngezandla zakhe). Isisindo efanayo ucezu ham uthathe cubes, pepper ezimbili - imivimbo noma izikwele, amakhowe ekheniwe, uma ezincane, uthele yonke into. Kusukela namakani elincane uphayinaphu juice kuthululwe, futhi izithelo phakathi obujwayelekile kuthiwa uthathe cubes. Add isaladi steamed raisin namantongomane ochotshoziwe (pair of nezinkezo), futhi egqoke imayonnaise. Ngakho uzilungiselele isaladi nge-pepper isiBulgaria, inkukhu ukuhlobisa nje kuphela nsuku zonke, kodwa etafuleni zemikhosi. Pretty izithako ahlukahlukene izitsha hhayi negate, kodwa ukwelekelela isithunzi nomunye.

'Ukuthandeka'

Kasibili kumnandi isaladi! Ngabhema inkukhu, pepper, emhlophe, walnuts notamatisi akha Culinary "umsindo" kakhulu. Zihlanganisa yiphi ingxenye uyeka inyoni esitsheni - iyindaba ukunambitheka nasemilenzeni okwaziyo futhi webele. Into esemqoka ukuthi uye nicked a (lesi sidlo esingenamathambo esehla) inkukhu waphenduka amagremu anamakhulu mabini. Four utamatisi amaphakathi, eziyikhulu amagremu ushizi esiqinile ezintathu pepper ezinhle esinamanzi uthathe cubes. Ukuze ukugcwaliswa uhlanganise ukukhanya imayonnaise, idlule walnuts blender, garlic ochotshoziwe kanye parsley. Zonke izinongo zithathwa e isamba ukuthi angalimazi ukunambitheka yakho siqu. Mixed isaladi ngagqoka. Uma kudingekile, ungakwazi prisolit yakhe futhi podperchit. Kakade isaladi isitsha isidlo ngesandla esivulekile efafazwe imbewu emhlophe.

Salad "Ethukile"

Kunengqondo ukuphetha ngokuthi imikhiqizo elula zifakiwe kule isaladi: inkukhu, bell pepper, utamatisi, amaqanda - futhi uthole ukunambitheka emangalisayo. Kusiza lapha eziningana: okokuqala, ubukhulu isilinganiso umucu iyasikwa ibe eluhlaza isaladi tincetu futhi ethosiwe emafutheni omnqumo noma ibhotela (futhi lena imfihlo yokuqala). amaqanda amathathu okuphekiwe kanzima abilisiwe uthathe cubes. pepper Big ebugqilini izibilini ezingadingekile oqoshiwe izikwele. Yeminqumo, pitted cut neengcezu (kulabo abasebenza izingcezu ezincane kungenziwa uthathe izindandatho, kodwa umsunguli sikholelwa ukuthi ingaphezu kadokotela). utamatisi ezintathu sidilike cubes noma cubes. Zonke izingxenye axutshwa, prisalivaem, pepper kanye enongiwe ngamafutha omnqumo, uma umucu ngosile kuso, noma ephansi fat imayonnaise uma usebenzisa ibhotela (lena imfihlo yesibili). Kusiza lwesithathu: obsushivayut wageza amaqabunga ulethisi, uthele kalamula kancane ufafaze ingcosana ushukela. Basuke aliveza kanye isaladi ngomumo.

"Spring injabulo"

Ukuze umzimba, ukulangazelela ebusika zonke izinhlobo zemifino, kuyoba lesikahle. ukudla ngomumo ngokushesha futhi amavithamini kuwo - ngokuchichimayo. Into kuphela ukuthi kuyodingeka silungise kancane, ngakho kungcono inkukhu. Nezibopho uthathe yizicucu amancane kakhulu, yilowo nalowo kubo paneer e breadcrumbs ethosiwe - ngenxa ubukhulu ngokushesha okukhulu, ngo amaminithi ambalwa ohlangothini ngalunye. Nakuba izingcezu cool, uthathe cubes ezimbili utamatisi, ukhukhamba futhi pepper (ubuhle kungcono ukuthatha multi anemibala). Ikota-pekinki iklabishi bube manikiniki, Ihlangana zonke (futhi inkukhu kakhulu) prisalivaem ngagqoka nanoma iyiphi amafutha zemifino. Ekukhunjulwa, iphunga ne ukunambitheka lokhu isaladi ukunikeza umuzwa ezishukunyiswa ifikile.

isaladi sokufudumele Chinese

AmaShayina, njengoba ngaso sonke isikhathi, endaweni ephakeme. Imikhiqizo kufakwe ukudla, ivumelana ngokuphelele nomunye bese udala isaladi ekhumbulekayo: inkukhu, amakhowe, bell pepper, ukhukhamba, izaqathe, amaqanda - lutho ngaphezulu. Amakhowe zivela omisiwe agxishiwe Chinese, isikhwama-25 igremu. Kufanele kube ngekota yehora uthele amanzi abilayo ukuze "iqhakazile na." Khona-ke amanzi akhanywa (iconsi lokugcina: omnyama ukhunta nokunye "namathe" ku ngomqengele, akudingekile ukwengeza ketshezi ezengeziwe), futhi umkhiqizo ethosiwe ngokushesha emafutheni zemifino. Amabili inkukhu usike longish tincetu mncane futhi ethosiwe kakhulu, ngaphandle - imizuzu 5-7. Khona-ke, e-inyama kuthiwa isibambo clove ezimbili garlic, umzuzu is wathululwa lisikiwe izaqathe umkami, enye amabili - emapheshana ka pepper amnandi. Ngemva komunye ngomzuzu uthele semiring anyanisi ethosiwe kanye amakhowe, ijoyina i-pair yama tipunu usoso wesoya ngemva ibangele isaladi asuswe ukushisa. Uma uye selehlile kancane, uthathe izinti ikhukhamba kulo - futhi ngokushesha itafula lithwalwe ngazo. Nokho, endaweni efudumele njengoba kuba okumnandi, amakhaza futhi ezinhle kakhulu.

Baked inkukhu

Enye ekhangayo isaladi recipe. Inkukhu, bell pepper, iminqumo black neqanda imayonnaise, izinongo liyakufanelekela nge amaconsi ambalwa ulamula (noma lime) juice. Nokho, i-ekuqaleni inkukhu (endaweni ethile amakhilogremu wesithathu) wagcoba amafutha omnqumo, kuhambisana usawoti kanye izinongo ozithandayo, wabhaka kuhhavini kuze brown esithambile futhi emuhle. Lapho inkukhu selupholile, kufanele uthathe cubes kucocekile. Ngokufanayo, usike elikhulu bell pepper kanye amaqanda amabili kanzima abilisiwe. Oliva (eziyikhulu amagremu) kanye kweqembu onion izindandatho ngepeni zimfundiso ziba yize. Salad sigqoka kuthululwe futhi wakhonza etafuleni.

Sikunikeza salads ezahlukene kakhulu futhi zikhange kakhulu nge-pepper isiBulgaria, nge inkukhu - ukukhetha ukuthi yini oyithandayo!