Ukudla kanye iziphuzoZokupheka

Soba nge inkukhu nemifino

National Japanese Soba isidlo, ogxile eside nokunye okufana nokolweni noodle, odingeka kuzo zonke zokudla nezindawo zokudla cuisine Asian. Ngaphezu kwalokho, e-Japan ngezwi elifanayo kungenziwa ngokuthi futhi evamile noodle eside, okuyinto, senziwe ngofulawa kakolweni. isidlo Traditional - soba nge inkukhu - wakhonza abandayo njengendlela isaladi noma kushisa - ne umhluzi njengoba noodle isobho. Nazi ezinye izindlela i-le sokudla okwehla esiphundu Asian.

Soba iresiphi kanye inkukhu futhi Sesame

izitsha ezihlwabusayo kakhulu Asian ingalungiswa ngu iresiphi elandelayo. Kuye kwindlela oyozilethela etafuleni, kungaba side dish efudumele, futhi isaladi eqotho, okuyinto kalula uzilungiselele kusenesikhathi, futhi ekuseni ukuthatha nawe ukusebenza.

Soba nge inkukhu kule iresiphi ibhalwe ukulandelana elandelayo:

  1. Inkukhu ethangeni ukupheka phezu emlilweni ophansi kuze ithenda.
  2. Ngemuva kwemizuzu engu-20, ukulawula umhluzi inkukhu futhi epholile.
  3. Esikhathini umhluzi esisele phezu kwesitofu ukwehlisa nokunye okufana nokolweni noodle bese ukuphela imizuzu 5. noodle bese ulahla kwi-colander bese hashaza ngamanzi abandayo.
  4. Isigamu ikhukhamba usike ngesimo straw bese ukuxhuma nge noodle. Engeza shallots oqoshiwe, usoso wesoya (2. Tbsp L.), uwoyela Sesame futhi Sesame okugazingiwe (2 amahora. L.).
  5. Inkukhu ebilisiwe ukwenza izandla zakhe kumafayibha, kanti ukungezela kulokho ezinye izithako isaladi. Kokuqendwa dish ukuxuba futhi - futhi ungakwazi imenze etafuleni.

Soba nge inkukhu nemifino

isidlo Okugcwele main kungenziwa kuphekwe soba noodle ne ukwengeza yenkukhu ethosiwe nemifino. Lena inguqulo okukhulu kwasemini eqotho isidlo sasemini noma esakusihlwa eziyokhanga kuhlanganise abasekeli ukudla okunempilo. соба с курицей и овощами. Ngenxa izithako elula futhi lutholakale kalula ezifana etholwe isidlo ezithakazelisayo Asian - soba nge inkukhu kanye nemifino.

Indlela sokulungiselela simiswe ngalendlela lelandzelako:

  1. Endishini encane okuxubile unsalted inkukhu umhluzi (kwengxenye yesine inkomishi), usoso wesoya (3. Tbsp L.), Sweet irayisi iwayini (2. Tbsp L.), Chili sauce (1 ihora. L.).
  2. Soba (350 g) abilisiwe imiyalelo ilebula ku iphakethe, ngaphandle kwalokho usawoti amafutha, bese wageza ngamanzi abandayo kanye sidlulile endishini ejulile.
  3. On uwoyela rapeseed (1. Tbsp L.) Ingabe okugazingiwe nesweli oqoshiwe, ginger yashizi (1 ihora. L.) Futhi uthathe izingcezu ezincane inkukhu webele (450g).
  4. Ngemuva kwemizuzu engu-3, ingxube yalungiswa pan ungeze aqotshwe zucchini kanye isanqante emapheshana.
  5. Ngemva eminye imizuzu eyi-3 kuya inkukhu nemifino ungeze nokunye okufana nokolweni noodle. Indishi is kahle sekuqala ukufudumala umzuzu kugudlukela endishini ufafaze athosiwe sesame.

Soba nge inkukhu lamantongomane sauce

Bonke abathandi izitsha hot and okubabayo uqiniseke ukujabulela okulandelayo iresiphi nokunye okufana nokolweni noodle. Inombolo upelepele obomvu kuwo kungase kushintshwe ngendlela esilindele yakho. соба с курицей. Abanye izithako kumele kwesokunxele azizange zishintshe, kungenjalo uzoba soba ezahlukene kakhulu nge inkukhu.

Indlela izitsha simiswe ngalendlela lelandzelako:

  1. noodle Buckwheat (250 g) ngamathumba at imiyalelo libhalwe isembozo.
  2. Inkukhu webele (400g) ngamathumba e 400 ml amanzi, susa futhi cool.
  3. Cold inkukhu umhluzi (70 ml) ukuze uxhumane iphinathibhatha (1/3 cup), ginger yashizi kanye soy sauce (1 tbsp. L.), Honey (2 tbsp. L., extruded ngokusebenzisa cindezela garlic (1 clove) kanye micronized red pepper.
  4. Endishini enkulu uhlanganise noodle nokunye okufana nokolweni, uthathe izingcezu inkukhu webele, uphizi oluhlaza. Gcwalisa zonke sauce lamantongomane ugovuze. Phezu dish lihlotshiswe anyanisi oluhlaza kanye amantongomane agazingiwe.

Isobho lenkukhu ne-soba noodle kanye amakhowe

Buckwheat soba kwakuvame nge umhluzi njengoba isobho noodle. Step by step kulungiselelwa lokhu isidlo simiswe ngalendlela lelandzelako:

  1. Ngo epanini emlilweni ophansi heats uwoyela rapeseed (2 tbsp. L.).
  2. amakhowe lisikiwe sengezwe (300 g), omhlophe ingxenye shallots, nesweli oqoshiwe (3 tincetu) ogayiwe ginger impande (2 cm). Ukungeza usawoti ukunambitha, ngemva kwalokho amakhowe sikadali imizuzu 5.
  3. I-pan ligcwele inkukhu umhluzi (1 L) namanzi (400 ml). Imbiza walethwa ngamathumba, bese ungeze soba (100 g) no abilisiwe imizuzu 5.
  4. I last yengezwe isobho abilisiwe inkukhu, uthathe yizicucu (2 izinkomishi) kanye iklabishi bok choy (300 g) lapho isetshenziswa izitsha eziningi Asian.
  5. Soba nge inkukhu isaladi okuphekiwe imizuzu iklabishi 2.
  6. I isobho siphelile kuyadingeka ukuze ungeze isipuni sauce soy kanye kalamula ke isidlo is batheleka nezitsha uphake.

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