Vanilla ukhilimu: iresiphi

Kulesi sihloko sizokubonisa indlela ukulungiselela vanilla cream. izindlela ezimbalwa ezinhle ezocatshangelwa.

vanilla luphuzi

Lokhu ukhilimu kufanelekile uma ufuna ukwelapha walithanda luphuzi amakhekhe. Ngo ukuthungwa, lolu ngqimba ngeke ibuthaka.

Ukuze wenze luphuzi vanilla, udinga:

• 200 amagremu ushukela;
• amaqanda 3;
• vanilla ushukela;
• 500 ml yobisi;
• 25 amagremu isitashi;
• 55 amagremu kafulawa.

Ukulungiselela ukhilimu ekhaya

1. Okokuqala, aphule amaqanda. Khona-ke esasihlukanisa izikhupha amaprotheni. Shisisa zamaqanda kancane. Ngemva Kulahleni endishini.
2. Bese wengeza ukuba ushukela ne vanilla. Manje kudingeka mixer. Le divayisi Beat izikhupha kuze kufike Foam.
3. Khona-ke hlenga ufulawa isitashi. Khona-ke ufafaze kuzo ukuze washaywa amaqanda izikhupha. Khona-ke, wonke ukuxubana usebenzisa mixer.
4. Ngemva uthele ubisi (mayelana 100 ml). Ngokuqondene nazo zonke ezinye, uthele epanini wasibeka phezu umlilo ubilisa.
5. Lapho ubisi kuziwa ngamathumba, uyifaka kwi-ayisikhilimu. Yonke inhlama ukuxubana nge mixer.
6. Khona-ke uthele ukhilimu ku epanini. Gqoka umlilo (ezincane). Ngo inqubo ukugxambukela nje ukhilimu vanilla sikhula.
7. Ngemva awathele lesinye, amboze ne ucwecwe wafaka kuphole.

vanilla

Lokhu ukhilimu ekahle impregnation ka Puff khekhe kanye amabhisikidi. Unika emnene kakhulu, kulula ekuphekeni.

Lokhu ukhilimu bhotela la vanilla has a lemon asidi esihle. Ngakho-ke, akazange alale lapho eliphuphile, hhayi cloying.

Ukuze ukupheka udinga:

• amagremu 100 ushukela;
• 300 ml ukhilimu;
• Three wezipuni vanilla;
• 100 ml kalamula.

Ukulungiselela of vanilla cream: isinyathelo ngesinyathelo iresiphi

1. Into yokuqala ongayenza ukuthi ngokuphelele uhlanganise wonke izithako. Khona-ke wabeka ingxube epanini phezu kwesitofu. Uma ukhilimu gurgled kancane ewugqinsi no shukela siphela ngokuphelele, kususe isitofu.
2. Manje ake ke kuphole kancane, bese ugaye vanilla cream blender ukuze ukungaguquguquki oyifunayo.

cream bhisikidi

Lokhu ukhilimu has a kwe-tint aphuzi. Ukuvumelana ephelele Muffin. Ulungisela elula fast. It uphendulela vanilla cream Liyindawo okumnandi futhi emuhle. Ukupheka akudingeki eziningi imikhiqizo.

Ukuze silungiselele udinga:

• izikhupha ezimbili Iqanda;
• 300 ml yobisi;
• Amahlanu amagremu of isitashi;
• vanillin (ukunambitha);
• amagremu 100 ushukela.

Ukulungiselela cream namabhanisi

1. Letha abilayo ubisi noshukela (50 g).
2. Khona-ke mix amaqanda izikhupha noshukela isitashi.
3. I kancane uthele inkomishi (namanje hot) ubisi, ke uthele isikhuphasha mass, ngesikhathi Govuza njalo.
4. Nakulokhu futhi uhlanganise kahle. Ngemva kancane uthele ubisi abilayo.
5. On ukushisa low, ukuletha ukhilimu kuze kube uqweqwe. Phakathi isiyaluyalu ngamandla ngokwanele ukuze uthole mass ngaphandle izigaxa, bushelelezi.
6. Khona-ke cool vanilla cream. Uma ingasetshenziswa.

vanilla isiZulu

Kuyinto bendabuko IsiZulu ukhilimu iresiphi.

Ukuze ukupheka udinga:

• eziyisithupha Iqanda isikhuphasha;
• 250 ml ukhilimu ophehliwe nobisi;
• amanzi (njengoba kudingeka);
• vanilla pod;
• ushukela (100 amagremu).

Vanilla ukhilimu: iresiphi

1. Hlukanisa ngesigamu pod vanilla.
2. Thela epanini ubisi, ukhilimu. Engeza pod vanilla.
3. Shisisa ketshezi kuze kufike leso sikhathi njengoba zilokhu.
4. Ngemva ukususa ngenxa yokushisa. Bekela eceleni eziyishumi imizuzu.
5. Khona-ke phehla amaqanda izikhupha noshukela.
6. Susa i-vanilla kule ngxube. Gcwalisa-ke ukuba izikhupha kwancipha. Phakathi ukumnika ukugxambukela.
7. Khona-ke wabeka pan phezu komlilo (ababuthakathaka). Pheka kuze kuze kube uqweqwe. Ungakhohlwa lukuvimbele. Qaphela ukuba ungakhulumi overheat ukhilimu njengoba kungase curdle.
8. Ngemva mass miss ngokusebenzisa ngesihlungo futhi epholile.

ukhilimu

Lokhu ukhilimu kufanelekile ungqimba isipanji ikhekhe.

Ngokuba ukulungiswa uzodinga:

• amabili amagremu of vanilla ushukela esilinganayo gelatin;
• 200 ml ukhilimu (amafutha kuwo kufanele kube 35%);
• 60 amagremu ushukela oluyimpuphu.

Ukupheka okumnandi, elula futhi elimnandi ukhilimu

1. Ekuqaleni ukuxhuma gelatin nge inani elincane cream isilinganiso 1 kuya ku 10. Shiya mass isikhathi ukuthi kuboniswa ku upakovochke. Ake zigcwala.
2. Ngemva zangaphambi shisisa mass okuholela a okugeza amanzi kuze kube isikhathi lapho gelatin siphela ngokuphelele.
3. Bese wengeza ukhilimu (chilled kusengaphambili). Thatha blender. Khona-ke yenza nenqwaba kwemizuzu embalwa (emibili noma emithathu) ngesivinini aphansi, bese esisheshayo.
4. Bese wengeza noshukela bese vanilla powder. Beat kuze kuze kukhona iphakama esitebeleni. Zonke ukhilimu ingasetshenziswa.

vanilla khekhe

Lokhu ukhilimu okumnandi, elimnandi. Luhle baking elula eziyinkimbinkimbi.

Ukuze ukupheka uzodinga:

• amaqanda amabili;
• Article ezinhlanu. nezinkezo ushukela;
• anamakhulu mahlanu amagremu ushizi;
• Article ezintathu. ukhilimu omuncu;
• 220 amagremu Blueberry;
• 1 h. L. vanilla akhiphe.

Ukulungiselela of vanilla curd ayisikhilimu

1. Ekuqaleni, ugaye izaqheqhe ngokusebenzisa ngesihlungo. Ngemva wengeze vanilla akhiphe, ushukela kanye ukhilimu omuncu. I kwaphumela mass ukuxubana.
2. Hlanganisa amaqanda. Engeza isisindo ingqikithi. Govuza mixer kuze iyunifomu. Zonke ukhilimu ilungele. Mboza nge ucwecwe. Susani efrijini. Ngaphambi ukusetshenziswa, engeza aluhlaza okwesibhakabhaka. Bon appétit!

Ukhastadi ngaphandle ibhotela vanilla ushukela

Lena iresiphi elula kakhulu. Cream mkhulu kophudingi izithelo noma amajikijolo. Futhi ingasetshenziswa njengendlela ukugcwaliswa ngoba eclairs.

Ukuze silungiselele udinga:

• ezimbili izingilazi ubisi;
• Amabili art. wezipuni ufulawa;
• Eight amagremu of vanilla ushukela;
• inkomishi ushukela;
• izikhupha ezine.

Yenza ukhilimu: igxathu negxathu Umhlahlandlela

1. Okokuqala gaya ushukela izikhupha.
2. Ngemva uzengeze ufulawa. Govuza esebenzisa le nhlanganisela.
3. Bese wengeza ubisi, kancane uthele, ivuse njalo.
4. Khona-ke wabeka isisindo phezu komlilo. Ibila ku ongaphakeme imizuzu engaba yishumi. Ngo inqubo ngempela ukugxambukela.
5. Bese wengeza i-mass vanilla ushukela. Thatha blender. Hlanganisa imizuzu eyisikhombisa.
6. Isisindo kumele kube Fluffy.

French vanilla luphuzi

Lokhu ukhilimu kuyinto Classic. Yena ngokuvamile asetshenziselwa ukwakha ezihlukahlukene kophudingi. Ngenxa vanilla cream Uthola ukunambitheka okumnandi.

Imikhiqizo ngeke kuhlobisa ithebula iholide.

Ukuze wenze lokhu ukhilimu, udinga:

• amaqanda izikhupha ezine;
• ezimbili izinkomishi ubisi (semi skimmed);
• eyodwa inkomishi yashukela;
• omunye isipuni vanilla akhiphe.

A igxathu negxathu inqubo ukhilimu ukupheka

1. Okokuqala, epanini, shisisa ubisi. Oku wanezela eyodwa isipuni vanilla kukhishwe khona.
2. Ngemva phehla amaqanda izikhupha noshukela.
3. Ngalesosikhathi thela (ukukwenza kancane ngokwanele) ukuthi kube abilayo ubisi ingxube amaqanda izikhupha noshukela.
4. Ngalokho ragela phambili ubilise phezu emlilweni ophansi ngenkathi njalo ugovuze. Le nqubo ithatha cishe ezinhlanu - eziyishumi imizuzu. Zonke ukhilimu ilungele. Ingasetshenziselwa ngokushesha.

Ekugcineni, inkampani encane

Manje ngoba sewuyazi ukuthi indlela yokwenza vanilla cream likhekhe, amabhisikidi kanye nezinye kophudingi. Sithemba ukuthi ngokusebenzisa izindlela zethu ongayenza ngokwakho isisindo sakho ezinjalo. Ngikufisela inhlahla!