Yini ukupheka inkukhu webele

Inkukhu Inyama libhekisela imikhiqizo wokwehlisa umzimba, ngakho abantu abaningi ukuyisebenzisa indlela odla ngayo. Kulo ungakwazi ukupheka ezihlukahlukene izitsha esihlwabusayo yasekuqaleni. Esikhathini ukudla washisa inkukhu lonke noma izingxenye zayo ngazinye. Konke kuncike iresiphi ekhethiwe. Yini ukupheka inkukhu webele ukuthi kudla kwakwehla esiphundu futhi engavamile?

Ukuze uqale iresiphi webele inkukhu ngaphansi ijazi noboya kusuka imifino noshizi. Ukuze silungiselele isidingo ezimbili inkukhu amabele yobukhulu medium, omunye pepper, izaqathe kanye anyanisi, utamatisi ezimbili, flours, imayonnaise, 150 amagremu of ushizi, amakhambi, kancane iminqumo, amafutha yemifino, usawoti kanye pepper.

Carrot futhi ahlanze ezintathu ngokusebenzisa grater, futhi anyanisi uthathe izindandatho uhhafu. Hlanganisa lezi izithako ezimbili futhi uthele amafutha kancane zemifino. Utamatisi kudingeka Blanch. Ukuze wenze lokhu, usike kubo crosswise futhi sigcwale amanzi abilayo imizuzu 2. Sabe shift endishini ngamanzi abandayo. Ngenxa yalokhu inqubo, ukuze ususe kusukela isikhumba sabo akunzima. Pepper sibe yimichilo, noshizi, ezintathu on a grater.

Kusukela inkukhu Chop akuyona ipuleti obukhulu kakhulu. Kancane dudula kubo ngesando ngaphandle kokulimaza inyama. Khona-ke ufafaze inkukhu ngosawoti kanye pepper, agingqa ufulawa. Manje kufanele Fry webele inkukhu ohlangothini ngalunye. Thina shift kubo isidlo bhaka fomu. Kumi esiqongweni sezindawo chops Beka anyanisi kanye izaqathe, pepper notamatisi. Ukungeza ngesinye isendlalelo imayonnaise bese oqoshiwe iminqumo abafafazwe ushizi. Bhaka, uthele umhluzi kancane wakufaka kuhhavini. Manje ngoba sewuyazi ukuthi yini ukupheka inkukhu webele fast and okumnandi. ukupheka isikhathi kuhovini imizuzu 20. Uma uthumela ukuhlobisa isidlo nge zasemazweni.

Ethandwa kakhulu yiwona eyayigcwele inkukhu webele. Lokhu dish ngempela efanelekayo etafuleni zemikhosi. Ushizi - kungcono ukugxusha engcono, yilokhu uzilungiselele nge inkukhu webele kungaba yokuqala.

Thatha amabele ezimbili inkukhu, amagremu 100 of ushizi, iqanda elilodwa, 4 tincetu ubhekeni kanye amabhisikidi ngoba breading. Lena iresiphi elula kakhulu imithamo okumnandi, ngakho uma ungazi ukuthi yini ukupheka inkukhu webele okusheshayo, ukuyisebenzisa.

Amabele uthathe ipuleti futhi ngobumnene dudula. Top ukubola tincetu ubhekeni. On emaphethelweni inkukhu wafaka ucezu ushizi bese mpahla roll, emaphethelweni awo ugwaze lokuvungula. Khona-ke boned inkukhu breadcrumbs gazinga epanini amafutha zemifino. Khonza lokhu dish kufanele kube nge ukukhanya side dish noma imifino. Njengoba sauce kuyinto isoso efanelekayo noma lwesinaphi.

Inketho elula ngalokho ukupheka inkukhu webele, inyama ethosiwe epanini. Nezibopho uthathe izingqimba, kodwa hhayi awugqinsi, bese ngobumnene dudula kubo. Ukuze wenze lokhu, ungakwazi abeke inkukhu in epulasitikini, ukuze ukungabaphazamisi ubuqotho bayo. Ngokulandelayo, sitshelwa ngo ufafaze esethatha ucezu ngalunye, kuyolisiwe ngosawoti, pepper kanye yimuphi isinongo. Fry izingcezu inyama epanini amafutha zemifino kuze brown. Into esemqoka - it engenzi wome, bese inkukhu webele esiphundu kanye namanzi. Njengoba kungenziwa bondliwa sauce brine (ingxube imayonnaise, ukhilimu omuncu, garlic, pepper kanye nosawoti).

Inkukhu Inyama is kuhlangene eziningi imifino, amakhambi nezinongo. Kungaba ukukhonzwa nanoma yimuphi dish side futhi sauce.