Amathiphu ewusizo: indlela dweba kakhukhunathi

Akuwona wonke umuntu uyazi ukuthi kakhukhunathi - Lena akuyona nut, a drupe, a drupe. Ikhaya yakhe okuthiwa kubhekwe ukuba New Guinea. Igama livela izwi isiPutukezi «coco» - «inkawu», kuba lezi zilwane kuqhathaniswa onoboya amatilosi nuts owaba nengxenye uhambo wamazwe UVasco da Gama. Kuze kube manje, kungashiwo wagomela ukuthi amanzi kakhukhunathi nabo feeds nengxenye yabantu abasemhlabeni wonke.

Esikhathini ukudla iya, futhi kakhukhunathi inyama nobisi lukakhukhunathi, futhi juice. bakithi ungakwazi ukujabulela ubisi ezingavamile, nje uthathe uhambo oluya ezweni lapho sikhule izihlahla zikakhukhunathi, ngoba kuphela beya izithelo oluhlaza. Njengoba nokuvuthwa lukakhukhunathi iphenduka ibe uginindela, futhi ngaphakathi ezivuthiwe nsundu "ziyadliwa" isivele eziqukethwe juice. Kodwa ukuze ufinyelele kulo, kudingeka wazi indlela dweba le kakhukhunathi.

Okokuqala okudingeka siyicabangele isithelo: kulolu hlangothi, kukhona izindawo ezintathu amnyama. Lawa masayithi, ngenxa okwakubekelwa enamathiselwe palm kakhukhunathi, kukhona thinnest igobolondo. Ababili the "amehlo" ezintathu kufanele bambe up. Ungakwenza ngosiko ummese, sokuval ibhodlela, noma ezinye izinto ezifanayo. Manje ungafaka utshani zibe munye imbobo aphuze ketshezi, futhi kungenziwa batheleka inkomishi, bese ufaka kuya ubisi fruit cocktail.

Abanye abantu, lapho bebuzwa ukuthi ukuqoba le kakhukhunathi, kululekwa ukuphula kwakhe njengejuba ziyadliwa futhi ungakwazi ukusebenzisa isando, futhi izithelo ngokwalo, ukuthi akukhona niphihlizwe zibe izicucu, wafaka upulasitiki. Kodwa sishilo ukuthi kakhukhunathi - akuyona nut, ngakho izinsini ukushaya ngayo isando kungaba eside futhi yayingaphelele. Vula kakhukhunathi kusiza esikhulu ikhishi ummese.

Thatha ummese esindayo esandleni sakhe sokunene jika wakhe hit ohlangothini blunt we kakhukhunathi, kancane zashintsha ekubeni isikhungo eceleni. Ukuze Coco akaphunyuki umthelela, udinga uyibambe ngesandla sobunxele. Ungase udinge ukwenza imivimbo embalwa, turning izithelo, kodwa enoboya "nut" ngokuqinisekile crack, futhi umbuzo kanjani ukuqoba le kakhukhunathi, ngabe ukuxazululwa. It kwesokunxele ukwehlukana izithelo ngesigamu futhi asuse inyama kuwo.

Coconut uginindela ukuhlukanisa kalula, ingasetshenziswa kule ummese nge ithiphu oyindilinga, kodwa ungakwazi nje uthole spoon - itiye dessert noma yokudlela igumbi. On the ingxenye eyakhelene igobolondo mncane plenochka ensundu, kumele sisuswe ngommese obukhali noma peeler.

Manje ngoba sewuyazi ukuthi indlela dweba kakhukhunathi, luhlala sizimisele yini ukwenza nge kakhukhunathi uginindela. Kunezindlela eziningana ongakhetha kuzona. Esokuqala futhi iningi elula - kungaba ngokushesha ukudla, noma nje ekushoniseni e uju noma ubisi olujiyile. Futhi ungakwazi ukupheka kanye kakhukhunathi, okuyinto ingxenye izitsha eziningi Culinary. Kuye okufunayo ukupheka, kakhukhunathi uginindela kudingeka ukukuthinta on a grater encane noma enkulu noma lisicole in a blender. I chips siphelile kungaba ezomile noma iqhwa. Ukusika kakhukhunathi esiqandisini egcinwe hhayi ningi than suku, kodwa chips efrijini, zihambisana upulastiki kungaba izinyanga eziningana.