Council Omuny ukuthi uzosusa powder baking ekulungiseleleni of baking

Omuny ekulungiseleleni bayobhaka kakhulu ngokuvamile bebhekene nenkinga: iresiphi has baking powder. Okufanele ukwenze uma kwenzeka ukuthi wayengeyona ekhaya, futhi isifiso / isikhathi ukuyothenga khona? Yini eyothatha indawo powder baking? Kulungile! I prefabrication zomkhiqizo ufulawa irayisi, baking soda, ikhethelo tartar futhi ammonium carbonate. Konke lokhu Yiqiniso, kunzima ukuthola ekhishini, kodwa kungenziwa esikhundleni ngeminye izingxenye ezivamile.

Impendulo umbuzo indlela esikhundleni powder baking baking, ulula. Nalu uhlu: citric acid, baking soda, isitashi, ufulawa noma ushukela oluyimpuphu. Ukuze uthole imikhiqizo yasendlini eliphezulu, uzodinga uhlanganise nabo a Ingxenye amathisipuni emine nengxenye kafulawa, ithisipuni elilodwa lemon acid ezimbili teaspoonfuls of soda.

Lokhu akuyona into nje ukuthi uzosusa powder ukubhaka. Kungasetshenziswa futhi okufana ezilandelayo: yamathebhu (ufulawa, isitashi noma powder) - amathisipuni amabili, citric acid - isigamu isipuni, soda - amathisipuni amabili. Empeleni, ungakwazi ukuhlola kancane, kodwa kufanele bazame ukuqiniseka ukuthi Batter abakutholanga umlotha wokushiswa, njengoba kulokhu uyozizwa ukunambitheka kwalo edabukisayo.

Ukuxazulula inkinga uzosusa powder ukubhaka, singakhohlwa mayelana nezindaba ezihlukahlukene ezihlobene. Ngokwesibonelo, izingxenye ezizosetshenziselwa, kumele kube njalo omile, kungenjalo uzosabela uqale ngaphambi kwesikhathi oyifunayo. Esimweni lapho kukhona isifiso sokuthuthuka umkhiqizo esitolo, kutuswa ukuba uhlanganise yezingxenye, futhi ukwabelana imoto yabo. Gcina le esitsheni kuyadingeka ifomu evaliwe, futhi endaweni emnyama futhi yomile.

Ngezinye besifazane ngokuvamile kuphakamisa umbuzo wokuthi ngabe kungaba ithathe baking powder baking soda. Yiqiniso ungakwazi, kodwa kuphela baking soda, futhi lapho kukhona izithako esidi ukubunjwa test. Ngokwesibonelo, juice, uviniga, izithelo purees, imikhiqizo yobisi, uju kanye ushokoledi. Inombolo soda kuyodingeka ukunquma bebodwa futhi ngendlela engokoqobo. Kuyinto kudingekile kuphela ukwazi ukuthi uma kuqhathaniswa bayobhaka powder kwemboni, umthamo yayo ngokuvamile esingaphansi kabili.

Futhi qaphela ukuthi baking soda liyadingeka angabuyisela acid citric noma uviniga, ngenxa yokuthi yena u akuyona baking ezinhle powder (kungakhathaliseki yokuthi ekuhlolweni kukhona imikhiqizo nge acid). Futhi lapho umlotha ixazululwe, ukusabela kuyoba kudingekile futhi lokhu, njengoba okudingayo. Nakuba zikhona umehluko wemisindo nemiqondo yamagama ekulungiseleleni inhlama baking soda ukuze ucime akudingekile, kodwa isipanji - kubalulekile. Futhi, ngaso sonke isikhathi kufanele sinake iresiphi. Uma kunconywa ukwengeza eyodwa noma ezimbili amathisipuni baking powder, lo esikhundleni kuyoba okwanele futhi inani isigamu ngesipuni. Uma ufuna ukuthatha esingaphansi ithisipuni elilodwa, kwanele ingxenye yesine. Lolu hlelo lokusebenza esisebenzayo lalokho okulotshwe esigabeni esandulele. Kuleso simo, uma isandla ngokuzumayo akukho acid citric, uviniga zisebenzisa ngokuphepha: eyodwa isipuni uviniga ucime isigamu isipuni baking soda.

Thina ziqondwa kahle ukuthi esikhundleni powder baking ekulungiseleleni namakhekhe. Kungani ukuyisebenzisa nhlobo? Ngale ndlela, izixuku ukuphatha kalula futhi manipulations eziningi ukuthola khekhe omangalisayo futhi okumnandi.