Delicious sauce iresiphi for inyama kanye nezinkukhu

Inyama yenkukhu - kukhona bendabuko imikhiqizo Semi-siphelile ukulungiswa izitsha okumnandi futhi eliconsisa amathe. Kodwa okuningi kuzoncika Usoso lapho zikhishwa. Recipe sauce inyama, okungase wathela isidlo ngaphambi kokukhonza, usoso iresiphi for inyama lapho kungenzeka ukubhaka - lokhu nokunye okuningi kulesi sihloko.

Recipe sauce inyama "endala". Ukuze wenze lokho, udinga ukuthatha ocebile kakhulu yenkomo umhluzi lapho inyama okuphekwe ne anyanisi kanye izaqathi. Lezi imifino ugaye usebenzisa sieves osugugile alethe ingxube kuze isimo abilayo ngokungeza pepper, usawoti kanye utamatisi unama. Ingxenye encane umhluzi uthele ingilazi futhi alulaze ke ngofulawa omncane. Uma umhluzi uye abilisiwe ingxube nge imifino, udinga uthele umfudlana elincanyana ukuze ingxube ufulawa, ibangele njalo ukugwema izigaxa. Ngakho uthele sauce kungaba yisiphi isidlo inyama.

Recipe sauce inyama "Petite" ukulungele ngesisekelo "endala". Kuyadingeka ukuba asilungise, njengenjwayelo. Ngalesi sikhathi, ngo-ehlukile gazinga epanini kukhona izingcezu ezincane kakhulu pepper amnandi, izaqathe, u-anyanisi kanye parsley impande. Lonke uqweqwe pepper ezinhle kakhulu futhi usawoti bese wengeza kulolu ketshezi abilayo. Kancane efudumele futhi bonke - sauce usulungile.

Recipe sauce inyama "ezisawolintshi" kuyinto nenhle kakhulu futhi zibe nephunga elimnandi. Amawolintshi Engenawo Umbala uthele phezu amanzi abilayo ke grate elikhuhluziwe. Epanini encane, ubilise amanzi nge elikhuhluziwe imizuzu eyishumi. I kwaphumela liquid abakhwabanisi bese uxhuma ziyoncibilika isitashi, kalamula, ushukela. Kuyadingeka ukuba ulinde kuze kube sikhula usoso uyivale. Ngalesi sikhathi, ukwenza orange juice, nzima ke, enezele isidlo, uhlanganise kahle. Kungenziwa efakwa adjika sauce umhlabathi emnyama.

Recipe sauce inyama "White" uphelele ngewundlu, inyama yenkonyana noma unogwaja. Kuyadingeka ukuba uhlanganise ufulawa ibhotela, bese manzisa ingxube hot umhluzi elicwengekileyo. Sauce kufanele uzilungiselele imizuzu engaba yishumi on ukushisa low. Thela ke ingxube namanzi amaqanda, uhlanganise kahle, engeza usawoti kanye ibhotela.

Ukhilimu omuncu sauce ngoba inkukhu "Cream". Ngo isitsha, sihlanganise ibhotela ufulawa, bese chaza konke umhluzi abilayo. Okulandelayo, engeza ukhilimu omuncu ku usoso usawoti, isiyaluyalu futhi thumba imizuzu engaba yishumi. Ekupheleni ukubeka ibhotela kancane.

Ukhilimu omuncu sauce "Onion" uphelele inkukhu kanye ingulube chops. Silungiswa ngendlela iresiphi odlule. Nakuba umsebenzi we- "cream sauce" ugcwaliseka ngokugcwele, kudingeka Fry onion oqoshiwe bese ulinamathisela sauce ekupheleni ukupheka. Bilisa konke kuhlangene, ususa emlilweni, ufafaze dill oqoshiwe.

Ukhilimu omuncu sauce "horseradish" ibhalwe ngesisekelo the "cream". Nakuba ukulungiselela sauce ukhilimu, kubalulekile ukulungiselela horseradish. Ngenxa yale njongo horseradish spoon uthele ingxube uviniga, isobho namanzi. Beka ketshezi phezu komlilo, engeza uphizi ka emnyama bay leaf. A ingxube horseradish uzodinga shabalala cishe ngokuphelele futhi ungeze bathukuthele sauce sslivochny. Ekupheleni engeza usawoti kanye ibhotela.

Applesauce inyama adinga ukupheka eside. Kuyadingeka ukuba kahle ukuhlanza ama-aphula bese uthathe tincetu. Pheka nabo esincane fluid isimo ngomumo. Cool kancane, Sula usebenzisa ngesihlungo, engeza powder nesinamoni kanye noshukela. Sauce kuyadingeka ukuze ubilise phezu emlilweni ophansi uphehle ke nokubingelela.

Kuphakanyiswa ukuba omunye iresiphi "Apple Usoso iwayini." apula tincetu kumelwe sisetshenziselwe isiraphu ushukela (ushukela, amanzi, lemon ikhasi, amakinati) kanye ukupheka ke cishe imizuzu engu-15. Ingxube wafakwa wesula usebenzisa ngesihlungo uhlanganise iwayini. Manje sauce kufanele ayahwamuka a ukhilimu obukhulu. Lokhu sauce kuyoba isisekelo esihle kakhulu ukulungiswa sauce enuka omuncu.

The zokupheka ezihlongozwayo nososo tingafundziswa ukuze inyama izitsha kwanoma yiluphi uhlobo inyama.

Bon appétit!