Ukudla kanye iziphuzoZokupheka

Ehla esiphundu: iresiphi elula zamakhukhi okuzenzela

amakhukhi Tasty ingalungiswa kalula futhi ngokushesha. Ukuze wenze lokhu, zikhona izindlela ezilula angadingi ukupheka isikhathi. Sikhetha ezithakazelisa kakhulu babo, owawuthi ungenza izinhlobo ezahlukene zamakhukhi okuzenzela.

Homemade amakhukhi: elula iresiphi kanye lukashukela

Kuyinto iresiphi silula ngempela. Amakhukhi ukulungiselela ke washesha. On ukulungiselela kuthatha imizuzu engu-10 kuphela, kanti uhlu izithako kuyinto linesizotha kakhulu. Uzenzela isinqumo.

izakhi ezidingekayo:

- kakolweni ufulawa - 250 g;
- oluyimpuphu noshukela - 80 g;
- amaqanda - 1;
- vanillin - ingcosana;
- uwoyela (uyaphila.) - 170 g

Phakathi ukupheka kubalulekile yini wome amakhukhi kuhhavini. Ngokwesilinganiso, kumele kube khona imizuzu 9-12. Khona-ke sithola ethambile, ukunambitheka crumbly, alube of bhisikidi. By endleleni, lokhu elula ikhukhi iresiphi ikhaya kufana edumile iresiphi "kurabye", kodwa ngaphandle ujamu. Ukulungiselela kuyafana esheshayo futhi kokuhlupheka-free.

A elula ikhukhi iresiphi ekhaya nge ushukela oluyimpuphu: inqubo ukupheka

  1. Hlanganisa ibhotela noshukela oluyimpuphu kanye ezimbili wezipuni kafulawa.
  2. Hlanganisa izithako ibe eyohlobo emoyeni mass.
  3. Vele ungeze isikhuphasha uphehle futhi.
  4. Manje faka ufulawa ezisele kancane kancane, futhi nalo i-vanilla.
  5. Uxove inhlama. Kuyobahambela okunamathelayo nanamafutha, kodwa kakhulu amathenda uma uyithinta.
  6. Manje, ukudala i-cookie. Lokhu kungenziwa ngosizo esikhwameni khekhe noma isandla amabhola zifa amahle ukuhlobisa ezindaweni zawo ezinye iphethini. ngokushesha ukwakhiwa wagqoka eligcotshiswe ngamafutha noma ezinamafutha akahle baking sheet.
  7. Inani kokuqala izithako ibalwa ku 8 izingxenye, okukhiphayo kufanele abe yizicucu mayelana 34. Thumela baking ngendlela osuke usushisa kakade 180 (160) degrees kuhhavini. Bhaka-10 amaminithi kuze yegolide umbala.
  8. Namanje fafaza ashisayo namakhukhi oluyimpuphu.

Nayi iresiphi elula for amakhukhi okuzenzela. Imininingwane kulabo ulandele sibalo: g amakhukhi 100 - 440 kcal.

Nokho, akubona bonke ikhukhi esongela Ukuvumelana umzimba. Ngokwesibonelo, ulamula imikhiqizo okuzenzela. Amakhukhi (iresiphi ulula, futhi okuqukethwe ikhalori 152 kuya ku-100 g) lokudla okumnandi, kodwa akukho imiphumela!

Lemon amakhukhi ngaphandle ushukela

izakhi ezidingekayo:

- kakolweni ufulawa - 3-4 izinkomishi;
- ushukela - ingilazi (200);
- amafutha yemifino - 100 ml;
- Lemon phakathi;
- baking soda - kwengxenye isipuni.

Ukupheka isikhathi imizuzu engu-30, inani izithako eklanyelwe 5 izingxenye.

A elula ikhukhi iresiphi Ukudla okuzenzela: inqubo ukupheka

  1. Asiqale nge lemon. Susa amathambo ngokuphelele bese uthumela in a blender (ngesikhumba).
  2. I lemon oqoshiwe, uthele ushukela ne uthele amafutha ugovuze.
  3. Manje uhlanganise ufulawa (kuze 3 izinkomishi) kanye baking soda bese uyifaka lemon.
  4. Endishini ehlukile, beka cishe ingxenye eyodwa kwezintathu mass okuholela. Engeza ufulawa esele bese uxove ku imvuthu. Kusuka kwenye ingxenye ukwakheka inhlama nokunwebeka.
  5. Roll it pre-owagcoba noma ezinamafutha akahle pan. Kufanele uthole ukushuba ungqimba ezingekho ngaphezu 1 cm. Fafaza ukuhlolwa yayo chips.
  6. Thumela inhlama yakho ibe kuhhavini osuke usushisa kakade. Bhaka at degrees 200 cishe imizuzu engu-15-20.
  7. Amaqebelengwane siphelile uthathe izingxenye.

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