I-cuisine yaseBrithani yendabuko: izindlela zokupheka ezingcono kakhulu

Ukudla kwaseBrithani kuvame ukugxekwa yizigubhu futhi bathande izitsha okumnandi. Abantu baseNgilandi bayakujabulela ukwenza izinto, ngakho-ke bengaqapheli kangako ukuthi bobabili ifomu kanye nokuqukethwe kwenyanga namadlo. Kodwa-ke, ezinye izitsha zikazwelonke zase-United Kingdom ziyaziwa kakhulu futhi zithandwa emhlabeni wonke. Namuhla sifuna ukukutshela ngezinto ezikhethile zokudla kwaseBrithani, futhi ukukunikeza izindlela zokulula ezilula kodwa ezithakazelisayo.

Ukudla okunomsoco e-UK

IziNgisi zizinzile kakhulu, ngakho-ke isimiso sendabuko sezinkathi zokudla, ukudla kanye nezinkumbi zigcinwa amakhulu eminyaka. Umbuso wosuku lwesakhamuzi esijwayelekile saseNdlovukazi u-Elizabeth ubonakala kanjani?

Kuyaziwa ngokuqinisekile ukuthi abantu baseBrithani banamuhla bathanda ukuthatha ikhofi ikhofi. Lo mkhuba ubasiza ukuba baphapheme ngokugcwele, futhi balungiselele ubunzima bosuku oluzayo. Ngemva kwalokho baya ekhishini ukwenza isidlo sasekuseni. Ngenxa yamafilimu aseRussia mayelana noSherlock Holmes, isiteleka sabonakala ukuthi ekuseni ekuseni isiNgisi sidla iphalenda (kanye ne-oatmeal) kuphela. Noma kunjalo, lesi sitatimende sihambisana neqiniso kuphela. I-oatmeal ingaba khona ngempela ematafuleni asezakhamuzi zaseBrithani, kodwa kanengi endlini zabo zisebenzela amaqanda okudla kwasekuseni ngebhekoni, ama-sausages, amaqatha okugcoba, itiye noma ikhofi.

Phakathi kwesidlo sasekuseni sokuqala nesesibili, isiNgisi, ngokusemthethweni, siphuza itiye. Futhi ngokuvamile kaningi kuhlanjululwa ngekhilimu elikhulu noma ubisi lwezinkomo. Kuyathakazelisa ukuthi abaseBrithani babiza itiye ngelamula ngokuthi "isiphuzo saseRussia" futhi bacabange njengento engavamile. Ukuze itiye, eqinisweni, sebenzisa amakhukhi noma yimuphi omunye umnikelo. Kwasemini (singakwazi ukubizela ukudla kwasemini ngokungazi), amaBrithani anamuhla avame ukudla ama-sandwich noma izinja ezishisayo. Ngokuvamile izakhamuzi ezisebenzayo ngesikhathi sekhefu zithunyelwa ukuze zivuselele esiteshini sokudla esiseduze esiseduze.

Akunakwenzeka ukucabanga ngesilinganiso seNgisi ngaphandle kwendabuko ethi "fayf-o-cloak," noma itiye lamahora amahlanu ukuphuza. Ngalesi sikhathi, izingane kanye nabantu abadala bajabulela ukuphuza okuphuzwayo, okuvame ukukhonzwa ngama-muffins, amaqebelengwane, ama-biscuits nama-sweet rolls. Kulabo abalambile kakhulu, bavame ukulungiselela isilimu ngemifino, ukhilimu omuncu nemifino. Isikhathi sakusihlwa saseNgilandi siqala emva kweyisikhombisa kusihlwa. Inyama, imifino edotiwe, amasobho kanye nama-broths asetshenziswe etafuleni.

Yiziphi izitsha ezidumile zaseBrithani ongazincoma kumaRussia? Okulandelayo sizokunikeza ezinye zokupheka ezithakazelisayo.

I-Yorkshire pudding

Isidlo sikazwelonke saseBrithani sivame ukuhlanganiswa nathi ngokuqondile nalesi sidlo. Abantu abaningi bacabanga ukuthi i-pudding iyi-dessert enhle, ehlotshiswe nge-chocolate noma amantongomane. Eqinisweni, kunezinhlobo eziningi zemikhiqizo ethandwa isiNgisi. Ama-puddings akhiwa okusanhlamvu, imikhiqizo yobisi, amafutha, izithelo ezomile, inyama ngisho nenhlanzi. I-recipe ye-pudding ephawulekayo yeKhisimusi ihlanganisa izithako ezingu-16, futhi ilungiselelwe izinyanga ezimbalwa ngaphambi kweholide. Kuyinto yakhe ukuthulula i-rum ngenkathi ekhonza futhi usetha umlilo ngqo etafuleni lokugubha.

Ngenhlanhla, ukudla kwaseBrithani (zokupheka okungase kubangele ukupheka umpheki ongakulungele) uyayazi iresiphi ye-pudding elula kodwa ehlwabusayo kakhulu esuka e-Yorkshire. Lesi sidlo siyilungiswa kusuka enhlama futhi sikhonza etafuleni kanye nezitsha zenyama. Umpheki owaziwayo uDemi Oliver unikeza ukupheka emikhiqizweni elandelayo:

• Ufulawa wokhula nobisi - ingilazi eyodwa ngayinye.
• Inkukhu yamaqanda.
• Iminqumo ngaphandle kwemigodi - izingcezu ezinhlanu.
• Usawoti - isinki esisodwa.
• Amafutha omifino.

Iresiphi ye-Yorkshire pudding ilula kakhulu:

• Okokuqala, vula i-ovini bese ufaka isikhunta sekhekhe kuwo.
• Phakamisa endishini kafulawa bese uxubane nosawoti. Thela ubisi kanye neqanda elishaywayo, bese usula yonke imikhiqizo nge-whisk.
• Sika ama-oliva emasongweni angama-50 bese uwabeka ebunzini obuningi.
• Gcoba u-oyela osuke uphethiwe ngebhayisikili. Thela inhlama kubo futhi uthumele amabhandeti.

Ama-puddings alungile angasetshenziswa itiye, kanye nezitsha zokuqala noma zesibili.

I-English pie ngenyama

Yini enye engaba khona bendabuko baseBrithani bokudla okumangazayo nabachwepheshe be Culinary? Yiqiniso, sikhuluma ngama-pie angama-classic! E-UK bayimfanelo ebaluleke kakhulu yamaholide, ama-picnics noma ukudla kwaseSonto.

Izithako:

• Ingulube - amagremu ama-500.
• Ibhekoni elibhemayo - amagremu angu-100.
• Usawoti - amathisipuni amabili (enye yenhlama, kanti eyesibili ukugcwaliswa).
• Butter - amagremu angu-25.
• Amafutha - amagremu angu-75.
• Ukhula - 240 amagremu.
• Amaqanda - izicucu ezimbili (enye inhlama, enye enye ye-lubrication).
• I-Gelatin - amagremu ayisithupha.
• Inyama umhluzi - 250 amagremu.
• Amagciwane (basil, thyme) - ithisipuni eyodwa.
• Umsila omnyama we-Ground - isigamu sesipuni.
• I-Nutmeg - ingxenye yesithathu ye-isipuni.
• Amanzi - 100 ml.

Iresiphi

• Sika inyama kanye nebhethoni ibe yi-cubes, bese uxuba imikhiqizo ngosawoti, amakhambi nezinongo.
• Hlanganisa i-pan kanye nebhotela, bese uthele emanzini bese ufaka usawoti.
• Esikhathini esitsheni esisodwa, hlanganisa ufulawa oluhlanjwe neqanda. Thela uketshezi olushisayo kusuka epanini ukuya esitsheni. Hlanganisa ukudla nge-spoon, bese uxoqa inhlama ngezandla zakho. Beka esiqandisini isigamu sehora.
• Thatha isitsha sokubhaka ngezinhlangothi eziphakeme kanye namafutha. Hlukana inhlama ibe yizicucu ezimbili. Ukuphuma okukhulu, beka phansi ezitsha bese udala izinhlangothi.
• Beka ukugcwalisa phansi, futhi kusukela epulazini elincane inhlama yenza "i-cap". Vikela emaphethelweni, yenza imbobo phezulu bese ugcoba ubuso bokubhaka ngeqanda elishaywe. Bhaka ikhekhe kuhhavini imizuzu engu-45.
• Dissolve i-gelatin esishisayo somhluzi wenyama. Lapho ikhekhe selikulungele, uthele amanzi okhethweni emgodini.

Ungakwazi ukukhonza iziphuzo etafuleni ngemuva kokuthi lihlehle.

Ama-sandwich ne-tuna (ukudla kwaseBrithani)

I-English iyakuthokoza ukudla ngamaswidi ngenkathi yasemini, ilungiselele isidlo sasekuseni noma i-tea yendabuko yamahora amahlanu. Futhi lokhu kudlalwa kuvame ukuthathwa epikinikini noma kulungiselelwe abantwana esikoleni. Nasi uhlu lwemikhiqizo edingekayo:

• Isinkwa se-sandwich - izingcezu eziyisishiyagalombili.
• I-tuna ekheniwe yi-300 amagremu.
• Amaqanda - izingcezu ezine.
• Ushizi we-Cheddar ushizi - iziqephu ezine.
• Utamatisi - izingcezu ezimbili.
• I-anyanisi obomvu.
• Isaladi - amaqabunga amane.
• Imayonnaise - 80 amagremu.
• I-Capers - isipuni esisodwa .
• Anchovies - izingcezu ezimbili.

Iresiphi ye-snack

• Bilisa amaqanda, uwafake bese uwasika emasongweni.
• Susa i-bulb emanqeni bese uthatha imichilo.
• Utamatisi nawo anqunywa zibe tincetu.
• Vula imbiza ngezinhlanzi, gcoba uketshezi, bese uxuba okuqukethwe ngefoloki.
• Ama-anchovies nama-capers nquma, bese uxuba nemayonnaise. Uma ufisa, ungangezela isinaphi encane.
• Lubise isinkwa nge-sauce. Hlunga izingcezu ubeke ukudla okusemathinini nemifino elungiselelwe. Vala izingcezu zomsebenzi nezinhlamvu ezisele.

Sishisa ama-sandwich esitokisini, bese uwasika ngaphambi kokukhonza.

I-Goose enezinwele

Isici esibaluleke kakhulu setafula le-English lesikhathi sezinyoni siyinyoni egcwele izithelo, imifino, amantongomane nemifino.

Izithako:

• Ihansi i-kilogram ezimbili.
• Anyanisi - kilogremu eyodwa nengxenye.
• Isinkwa esimhlophe singama-kilogram eyodwa.
• Ubisi - izibuko ezimbili.
• Usawoti - amathisipuni amathathu.
• Umsila omnyama we-Ground - isigamu sesipuni.
• I-Nutmeg - i-pinch emibili.
• Sage - amahlumela amabili noma amathathu.

Iresiphi yesidlo sokugubha

• Okokuqala udinga ukuphatha le nyoni, ugeze bese uyomisa ngamathawula wephepha. Ngemva kwalokho, unqume ihansi bese ususa amafutha angaphakathi.
• Gubha i-goose ngosawoti kanye ne-pepper, bese uthumela isidumbu esiqandisini amahora amabili.
• Faka i-anyanisi engagwilisiwe ehhavini, uyihlwithe kusukela ekhoneni bese uyisika.
• Isinkwa kuqala, cwilisa ubisi, bese u-wring bese uhlangana no-anyanisi. Engeza uhhafu wocwecwe, usawoti kanye nezinongo kumikhiqizo.
• Gcwalisa ihansi nge ingxube bese uyidonsa. Uma ufuna inyoni eqedile ukuba ibe mnandi, khipha isikhumba ngejusi likalamula.
• Thela amanzi amancane esitokisini esibhakabhaka esibhakabhakeni, faka inyoni kuyo.

Bheka ukwelashwa ngamahora amabili ngesikhathi sokushisa kwama-180 degrees.

Isiphetho

Sithemba ukuthi ukudla kwaseBrithani (izithombe kanye zokupheka kwezinye izitsha osuvele usifunde kuzo izinto zethu) kuzokubangela isithakazelo sangempela. Abantu abahlala ensimini ye-United Kingdom banikela ekuthuthukiseni nasekuchumeni. Ingxenye ngayinye yezwe idume izitsha zayo ezikhethekile nezindlela zokupheka. Ngakho-ke, eNgilandi ungakwazi ukunambitha umvimba wegazi, e-Scotland yase-Scotland , futhi e-Ireland i-cochannon yenziwe ngemifino ehlutshiwe. Ngemva kokoloni lwaseNdiya, izinongo namafutha kwakusakazwa kabanzi eBrithani. Eminyakeni yamuva, izitsha ezithengiswa emaketangeni okudla okusheshayo zithandwa kakhulu. Ngakho-ke, ngokutadisha ukudla kwezwe kuleli zwe elimangalisayo, umuntu angakwazi ukulandelela umlando wezizwe zonke, ufunde izinto eziningi ezintsha nezithakazelisayo.