Indlela wenze amaqebelengwane ngokuba ikhekhe multivarka

Yini iholide ngaphandle okumnandi ikhekhe okuzenzela? Omama abaningi abasemakhaya abafuna ukujabulisa imikhaya yawo, futhi ulungiselele le dessert ngokwakho. Eminyakeni embalwa edlule, amaqebelengwane aluhlaza ngenxa ikhekhe ubengase ubhake kuhovini. Kwathatha isikhathi esiningi, kodwa izinga nokubukeka ngezinye izikhathi zabo kwesokunxele okuningi okufanele oyifunayo. Amakhekhe angase awatshise ezimbi noma wabhaka ngokusebenzisa. Kodwa manje ukusiza Sebawoti lafika Multivarki.

Multivarka - umsizi ephelele

Multivarka ongenza eningi imisebenzi: inqubo umusi imifino, ukupheka ezihlukahlukene okusanhlamvu amakhekhe nezitini yezinsuku zokuzalwa. onobuhle Abaningi multivarok kakade yokulinganisa nezinkezo kanye zokupheka izitsha main bangakwazi ukulungisa. Ikakhulukazi ukupheka ezinhle apharathasi bhisikidi. Wathola khona emnene kakhulu, Airy elithambile. Amakhekhe for the ikhekhe multivarka neze wome, namakhekhe Kuyophumela ethubeni lokudla okumnandi kakhulu. Akudingeki ukuba abanolwazi khekhe Umpheki ukupheka lokhu uswidi okumnandi multivarka.

Recipe "uju ikhekhe" e multivarka

Indlela yokwenza amakhekhe for the ikhekhe ku multivarka? I uju ethandwa kakhulu iyona "uju ikhekhe", kodwa naye, futhi thina kufanele uqale. Uju amakhekhe kungenziwa kubhakwa, hhayi kuphela kuhhavini. Abanye bathatha a bhisikidi e multivarka, sinqume zibe izingxenye 2-3. Lapha uju amakhekhe. Yini okudingeka uyenze ukuze wenze uju ikhekhe efika njengompristi ingane umama?

izithako:

• amaqanda 2;
• isigamu inkomishi ushukela;
• 4 wezipuni isinkwa kungekho kuswela;
• inkomishi kwesigamu ufulawa sifted;
• esikhwameni se-baking powder;
• iphawundi fat ukhilimu omuncu;
• Iphakethe vanillin noma vanilla ushukela iphakethe 2;
• 2 wezipuni ushukela oluyimpuphu;
• 1 isikhwama (desyatigrammovy) thickener ngokuba ukhilimu.

Ukulungiselela:

Kudingeka ukuthi uqale ukupheka nge amaqanda. Ungathathi amaqanda ngqo kusuka imbala, kufanele bavunyelwe ukuba nomusa egumbini lokushisa. Kamuva bathulula ushukela beat kuze kumiswa mass emoyeni. Uju is batheleka endishini encane futhi ukufuthelana nge okugeza amanzi. Khona-ke sekuqala ukufudumala uju kuhlangene amaqanda futhi wabashukumisa nge mixer. Khona-ke lolu ngqimba ugcwele ufulawa baking powder. Ukuvumelana inhlama ukuba viscous, like ukhilimu omuncu.

Umthamo Multivarki ezigcotshwe ibhotela uthele Batter kuwo. Khona-ke uvale lid bese uchofoza "Pastries" ngesikhathi degrees 160 imizuzu 35-40. Lapho isikhathi siphela, amabhisikidi ukusakaza we isitsha ostuzhennoy. Khona-ke iyasikwa ibe yizicucwana eziningana ngommese obukhali noma umucu oqinile. Yileyo indlela uthole amakhekhe okumnandi okuzenzela.

Ukhilimu omuncu

Ukuze uju ikhekhe cream kangcono kusukela ukhilimu omuncu. Ukuze wenze lokho, uhlanganise ukhilimu omuncu, ushukela oluyimpuphu, vanilla ushukela kanye cream thickener. Konke lokhu beat ezinhle kuze yesivini.

Ukubuthanela ikhekhe

Lapho amakhekhe Kupholile, uqale ngabo ukuze promazyvat ukhilimu. Khona-ke gcoba futhi izinhlangothi. Khona-ke ufafaza ikhekhe nge walnuts (oqoshiwe) kanye imvuthu, okuyinto wahlala phezu amaqebelengwana. Futhi kungenziwa wathela phezu glaze ushokoledi. Yileyo ndlela ukulungisa isipanji amakhekhe for the ikhekhe multivarka futhi esihlwabusayo uju uswidi.

Chocolate bhisikidi amakhekhe

Ngo multivarka angapheka ezihlukahlukene amabhisikidi, kusukela ukhilimu, izithelo, ushokoledi ukuba ezinemibala. Kulula ukubhaka ikhekhe chocolate ukuze ikhekhe multivarka. Okudingekayo nje imizuzu embalwa uhlanganise zonke izithako, futhi lonke kule divayisi emangalisayo uzokwenza uqobo.

Udinga ukuletha:

• 250 g ufulawa;
• amaqanda 4;
• 20 g we isitashi;
• 40 g cocoa;
• 200 ushukela;
• esikhwameni se-baking powder;
• 1 iphakethe of vanilla ushukela.

Indlela of baking:

Okokuqala, amaprotheni abahlukene izikhupha. Khona-ke ngamunye ngesiswebhu abamhlophe nge uhhafu noshukela izikhupha - ngakolunye nengxenye. Khona-ke ingxube enyakaza futhi zonke ezinye izithako. Uxove inhlama, unga nge mixer. Ngo owagcoba isitsha ibhotela Multivarki wathela inhlama. Khona-ke idivayisi kusethelwe ku- "Baking" Imodi cishe imizuzu engu-40. Lapho ikhekhe selupholile, it esuswa esitsheni. Lokho Kulula ngempela ukupheka ushokoledi amakhekhe for the ikhekhe multivarka. Kuyadingeka ukuba bathele nabo ikhofi kanye esincane brandy.

Ukupheka Ikhekhe "Zebra"

ikhekhe yasekuqaleni kakhulu iyona "Zebra". Yena laqanjwa kanjalo ngenxa yokuthi umongo kapende ezimthende sifana isilwane aziwayo. Nokhokho oyimpuphu isetshenziswa dim isivivinyo.

Udinga ukuthatha for inhlama:

• amaqanda 4;
• 70 g le-bhotela;
• 200 ushukela;
• inkomishi ukhilimu omuncu;
• 300 g ufulawa;
• esikhwameni se-baking powder;
• 4 wezipuni cocoa spoon.

Isinyathelo ngesinyathelo guide:

1. Amaqanda kudingeka ushukela kanye beat.
2. Sashintsha ibhotela exutshwe ingxube amaqanda.
3. Thela lokhu inhalanganiselo ukhilimu.
4. Hlanganisa ufulawa baking powder. Bese wengeza ukuba Batter.
5. Thela ashaya ngokulinganayo ku izitsha ezimbili.
6. Ngesigamu esisodwa ukwengeza cocoa uhlanganise kahle.
7. Umthamo Multivarki walala baking iphepha kanye ibhulashi ngamafutha.
8. Alternately ugcwalise ukukhanya inhlama amnyama. Okokuqala - isipuni esigcwele ukukhanya kuso - .. A isipuni esigcwele amnyama, njll Kuyinto kakhulu ngokulinganayo basakaza, ukwakha tindilinga amnyama nokukhanya.
9. Vala lid bese uvula Multivarki "Pastries". Shiya ku 30 amaminithi.
10. Ready ikhekhe selehlile kungenziwa uthathe yizicucu amaningana ngommese noma ngentambo eqinile.
11. Korzh ukhilimu fluff, Ukhastadi ukhilimu noma uwoyela.

Curd ushizi ikhekhe nge banana okusajingijolo

Abanye besifazane unesithakazelo hhayi kuphela indlela yokwenza amakhekhe for the ikhekhe multivarka, kodwa nokuthi ukwenze kanjani ukwenza kube kwekhekhe izithelo noma khekhe. Zidinga ukunakekelwa okukhethekile. Nakhu iresiphi unesisa kakhulu futhi khekhe esihlwabusayo nge cottage shizi no izithelo. On epheka, uzodinga kuphela imikhiqizo ezidingekayo, futhi imizuzu 50 isikhathi.

izithako ezidingekayo:

• 350 g okusaswidi;
• 120 g le-bhotela;
• 1 banana uginindela;
• ingilazi raspberry;
• 250 g ushizi;
• 70 g we ukhilimu omuncu;
• iqanda;
• isigamu inkomishi ushukela;
• iphakethe vanilla ushukela.

Isinyathelo ngesinyathelo guide:

1. Noma i-pin rolling akuqede amakhukhi on a grater.
2. Ibhotela elula noma ncibilika.
3. Amakhukhi ochotshoziwe sihlanganise ibhotela, ukuze uthole mass okunamathelayo.
4. Multivarki vystelit isitsha nge baking iphepha, ibhulashi ngamafutha futhi basakaza inhlama laphaya. Ukuze wakhe owakho ezinhlangothini amabhampa. Kufanele uthole uhlobo ngoqwembe inhlama.
5. Endishini ezijulile uhlanganise i-cottage shizi, amaqanda, ukhilimu omuncu, ushukela, vanilla, izithelo kanye beat ezinhle nge mixer.
6. Ungqimba kwaphumela uthele phezu Batter e multivarka.
7. Vala lid bese uvula "Pastries". Nokho, kusasele imizuzu 50.
8. Ngemuva ukupheka, ake khekhe luphole, kuphela ke kokuyikhipha isitsha.
9. Top kungenziwa ehlotshiswe raspberry futhi amacembe Mint noma lemon namafutha.

Ukwelapha yasekuqaleni bhisikidi

Kubalulekile kakhulu esihlwabusayo ikhekhe amakhekhe hhayi kuphela ukwenza, kodwa futhi cwilisa nabo ngendlela efanele. Khona-ke uzothatha esikoleni. Zikhona izindlela eziningi ukuze impregnation: lemon, ikhofi, nogologo. Kodwa impregnation yokuqala izithako etholakalayo.

Uzodinga:

• 2 wezipuni vodka;
• 3 wezipuni ujamu;
• ingilazi yamanzi.

Ukulungiselela:

Jam exutshwe namanzi, agqoke umlilo ubilisa. Cool bese wengeza-vodka. impregnation elula kakhulu futhi esihlwabusayo ulungile!

Amaphrotheni ukhilimu ikhekhe

Indlela ukubhaka amakhekhe for the ikhekhe multivarka, kuyacaca, futhi lokho kungcono ukupheka ukhilimu? Omama abaningi abasemakhaya ukwazi indlela yokwenza ukhilimu omuncu, uwoyela, Ukhastadi. Futhi nangu ukhilimu iresiphi amaprotheni. He is ukukhanya kakhulu futhi enomoya.

Udinga ukuletha:

• ingilazi yamanzi;
• inkomishi granulated ushukela;
• amaprotheni amahlanu.

Ukulungiselela:

Endishini encane ibekwe amanzi kanye noshukela, ukuze sifinyelele usuhlakazekile umshado. Khona-ke wasibeka ukupheka kuze kuba viscous. Amaphrotheni mixer ukushaya Foam. Base buthule uthele isiraphu owenziwe kusukela ushukela. Futhi, zonke imizuzu 5 ukushaya kuze Foam obukhulu. Lokhu ukhilimu kakhulu efanelekayo obucayi bhisikidi inhlama.

Good ukwazi

1. Multivarki isitsha kangcono ugcobe ibhotela, ngoba yemifino unekhono ugxile ku inhlama. Ikhekhe kulokhu angase aqale ukunamathelana.
2. Baking bhisikidi e kangcono multivarka ukusebenzisa iphepha greaseproof, ngakho-ke ngeke kube lula ukususa.
3. Uma kungekho hlelo "Bhaka" e multivarka, ungasebenzisa mode "Iphalishi", ngaphambili kuhlanganise ku "Ukushisa".