Ukudla nokuphuzaI-soups

Isobho seMushroom namazambane: zokupheka kuwo wonke ukunambitheka

Ukuphela kwehlobo - ekwindla yisikhathi samakhowe. "Ugogo" nabo babonakala eminyangweni eya emgwaqweni ongaphansi komhlaba, bemi emigwaqweni, bakha izimakethe ezizenzekelayo. Ngisho noma ungazithembi abathengisi (awukwazi ukuthi bakuqoqa kuphi, kungakhathaliseki ukuthi baqonda kahle "ukuzingela okuthulile", kungakhathaliseki ukuthi baqoqa ama-wretches ngengozi ...), inkathi yama-mushroom isakhula. Uqala ukunaka amakhowe omisiwe namaqenjini, athengiswa ezitolo. Ngisho nezinkokhelo zonyaka wonke zibonakala zikhanga kakhulu kunokujwayelekile. Yebo, nesimo sezulu esibanda emgwaqweni sizamaza: "Kodwa ungabilisi, umngane wami, isobho samakhowe, namazambane, nezinhlamvu noma ama-macaroons, ashisayo futhi anomsoco?" Futhi ngokuvamile uvame ukuziphendula: "Yiqiniso, pheka!"

Amakhowe amhlophe yilokho esikukhethayo!

Inkosi yazo zonke amakhowe, i-boletus, ngenhlanhla, ithengiswa ema-supermarket ngendlela efomile. Ngakho ungakholelwa abaqoqi - iya esitolo. Ukupheka isobho le-mushroom namazambane kusuka kuma-boletus omisiwe, kuzodingeka ukuthi ubonwe emanzini abandayo ubusuku bonke. Elingene kuyoba ngamagremu angama-200 nengxenye yemizuzu yamanzi. Bese wageza amakhowe zigawulwe futhi ziphekwe kuze kube sekugcineni. Ngalesi sikhathi ebhotela elibiziwe lenziwa ngama-anyanisi aqoshiwe. Esikhathini somhluzi olungiselelwe, ama-mbatata ama 5 aphonswa; Uma usuphekwe cishe - i-anyanisi yokugcoba ingeziwe. Ngaphambi kokususa isobho se-mushroom namazambane, ithululwa futhi ihanjiswe etafuleni ngekhilimu omuncu kanye neparsley ne-dill eqoshiwe.

Isobho se-mushroom puree

Kuye, ingxenye yokuqala yekhilo lamazambane oqoshiwe iphekwe. Hhafuza ilitha lama-broth merges epanini, futhi izilimo eziyizigaxa zithululwa ku-mash. Noma yimaphi amakhowe onawo (amagremu angamakhulu amathathu) ahlanzwa. Uma kudingekile - kuhlanzwa, kunqunywe futhi kuthosiwe kanye no-anyanisi, mhlawumbe ngebhotela. Izicucu zezinkukhu ezihlukaniswe ngokwahlukana (cishe 300 g). Ingxenye yelitha lamakhemikhali aphansi noma ubisi luvutha. Esikhathini epanini kuwela ezimbili ushizi oqoshiwe oqoshiwe. Ukushisa kuyaqhubeka kuze kube yilapho ushizi uqothuka ngokuphelele. Kubalulekile ukuphazamisa ngokuqhubekayo! Uma ingxube iba yinto ehambisanayo, ithululela emgqeni, amazambane ahlambulukile, amakhowe othosiwe kanye anyanisi nezicucu zefletlet zifakwa lapho. Uma kupheka, isobho se-mushroom namazambane ahlambulukile sisuswa emlilweni. Yisebenze ngemifino, rusks futhi - uma ifisa - nge ukhilimu omuncu.

Isobho se-mushroom lamazwe

Ngokwemvelo, kunoma yimuphi umzana nesikhathi "sokuzingela okuthulile", futhi ebusika, lapho kunomdla owomile, bepheka isobho sabo samakhowe namazambane. Iresiphi, esiyifuna ukuyihlinzeka, ihlanganisa nebhali lensiza. Ake sithi uthole epantry 100 g izithelo omisiwe omisiwe. Kumele bahlanjululwe futhi batakwe amahora ambalwa. Uma zivuvukala, amanzi azinakwe kuwo, ahlungiwe futhi athululelwe epanini. Umhluzi wezinkukhu uphinde wengezwe lapho (ivolumu yenani lamanzi li-3 amalitha). I-honey agarics kanye nehafu yengilazi ye-pearl bar ehlanjululwayo iyancishiselwa kwisisekelo somunyu obilisiwe. Lapho i-croup icishe iphekwe, amazambane aqaliswa ngamagundane (3-4 izingcezu). Ngesikhathi izilimo eziyizigaxa ziphekwe, anyanisi nama-izaqathe bapheka. Yanezela imizuzu embalwa ngaphambi kokulungela. Kakade ngemuva kokukhipha emlilweni, i-greenery ifakwa ebhodweni (i-parsley, u-anyanisi, i-dill), nesobho se-mushroom namazambane eshiywe imizuzu engu-10 ukukhipha.

Isobho le-mushroom laseMelika elinama-mushroom

Iresiphi kulabo abakhetha lawa amakhowe. Sithatha amagremu angu-800 ama-mushroom, senziwe kahle futhi sithunyelwa epanini ngebhotela, kanye nezinhlayiya ezintathu eziqoshiwe kanye nezitshalo ze-celery. Kudingekile ukucima hhayi ekupheleni, kuphela ekutholeni, imizuzu 3-4. Ngemuva kwesikhathi esibekiwe, umhluzi uthululwa epanini (ngokuvamile inkukhu, kodwa ivela kwenye inyoni, nenyama) ngesamba selilodwa. Uma lipheka, pheka imizuzu engu-20. Kulula kakhulu, udlulise i-blender, usawoti, unomuncu omuncu nomhlabathi womhlabathi kanye nomnyama omnyama, emva kwalokho izinkezo ezimbili ze-vermouth ezimhlophe zithunyelwa kwisiphuzo se-mushroom esivela ngamazambane, futhi yonke into iyashisa (awukwazi ukuyilisa!) Udinga ukudla ngokushesha, ne-toast eqoshiwe. Futhi kudingeka uzizwe njengomMelika wangempela!

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