Nje ekhaya yokupheka yesibili

Ngo isakhiwo supply umndeni yesimanje ingxenye enkulu kuhlala izitsha yesibili. Okwakwaziswa ngokukhethekile emizi matasa labo zokupheka okuyinto musa ihluke yinkimbinkimbi, imikhiqizo eziphezulu futhi sadlala ngesikhathi. Uzodinga ohlongozwayo yesibili izitsha ukuze yenza i fast ukupheka ukudla.

Umholi ekhaya ekhishini amazambane. Kulo bamane futhi masinyane uzilungiselele nemifino izitsha main, okuyinto ngokuvamile engeza amakhowe. Ukupheka amazambane nge amakhowe, a nezilimo eziyizigaxa ambalwa ukuba zihlanzwe, uthathe tincetu ezinkulu gazinga emafutheni zemifino. Amakhowe, bakwazi ukuthatha ngamathumba fresh noma owomile, gazinga emafutheni zemifino noma bhotela, unezela onion oyifunayo. Lokhu okufakiwe akuyona impoqo, anyanisi izikolo iphunga elimnandi amakhowe. Ngo epanini ezijulile eligoqiwe amazambane okulungiselelwe kanye nesikhunta, uthele amanzi ashisayo endaweni emananzi ngokulambisa ihlanganisa ungqimba phezulu, kwangathi zonke amathumba ngaphansi lid, kuze kuba amazambane esithambile. Manje ungakwazi ukwengeza 150-200 amagremu ukhilimu omuncu, usawoti, pepper bese ushiye on ukushisa imizuzu 4-5 bese uvala. Shiya isivalo, ukwakha ukunambitheka ivumelane. Khonza imizuzu 10-15, ukufafaza ngezimbali emathileyi. imikhiqizo kungathatha ngezabelo ngokungenasizathu, isibonelo, 800 g amazambane - 400 amagremu of amakhowe fresh. Amakhowe omisiwe, kuyinto efiselekayo cwilisa imizuzu 10-15 emanzini, okuyinto ke wathela, amakhowe ofakwe ukupheka ngamanzi agobhozayo, umhluzi esetshenziselwa amazambane izikhukhula.

Omunye umholi undoubted ekhaya okusheshayo ukudla okuphekwe - inkukhu. Kwamathanga nasemlenzeni engezansi izinyoni okusheshayo oluzayo abe ukunambitheka ocebile futhi umbono omuhle izitsha siphelile, uma ubhake kuhovini inikezwe. Imfihlo - e marinade lapho inkukhu kungenziwa igcinwe esiqandisini for isigamu sehora ukuze izinsuku 2-3. Kumelwe siwubheke njengobaluleke ngokulinganayo, 2-3 wezipuni, zakudala usoso wesoya utamatisi isoso, uju liquid. Lezi ukuxubana ezintathu umkhiqizo, uthele kwamathanga inkukhu, hhayi usawoti. Sabalalisa bhaka bayobhaka inkukhu nge marinade. Lokhu isidlo yesibili kungenziwa wakhonza ngisho izivakashi, ikakhulukazi uma ubhake Ceramic isidlo ezijulile, futhi abeke etafuleni.

Ukuze izingane wezokudla okungcono uzilungiselele izitsha main inkukhu, equkethe fat kancane. Izingane bathande inkukhu pancake, ukupheka ukuthi akunzima. Omunye inkukhu webele usike ngommese njengoba fake ngangokunokwenzeka, ukubeka endishini ezijulile, engeza kuya anyanisi ezimbili oqoshiwe, amaqanda amabili okuluhlaza, ababili wezipuni kafulawa, eyodwa isipuni amazambane isitashi, usawoti, izinongo ukunambitha. Kufanele uthole inhlama njengoba pancake. Umfowabo, spoon, zisakazwa epanini emafutheni esishisayo gazinga kuze yegolide ohlangothini isimo ngasinye. Khonza wavutha inyama pancake nge zemifino isaladi. Anyanisi e iresiphi, ungakwazi obambele yashizi kwi indawo grater iklabishi emhlophe, uma izingane azithandi abukhali onion ukunambitheka.

Inkukhu chops - liphinde izitsha yesibili ukuthi uzilungiselele ngokushesha, ungakwazi Fry for izinsukwana ngoba ikusasa ke reheat ku-microwave. Ukuze chops inkukhu webele, uthathe tincetu, kancane ishaye off, bezama ukuba aphule kwezintambo zesivikelo sesifuba inyama. Ingxenye ngayinye wafafaza pepper, Capsicum, nenye ezomile Provence amakhambi, cwilisa kuqala ku ufulawa ke lezone, ibekwe ngendlela osuke usushisa kakade ngamafutha pan gazinga ohlangothini ngalunye imizuzu 2-3. inyama anosawoti akudingekile, ngoba ukuthi ukudla usawoti eyanele, eziqukethwe isinkwa lezone ke nquma uthole namanzi.

Breading lezone uzilungiselele kanje: amaqanda 2-3 kuthiwa ngesiswebhu ibe Foam obukhulu nge ingcosana usawoti, engeza ubisi noma ukhilimu ketshezi ngesilinganiso 1 isipuni Iqanda ngayinye, isiyaluyalu. Uma ubisi awuzange esiqandisini, kungaba esikhundleni amanzi plain.