Pizza ne amakhowe: ongakhetha test, ukugcwalisa sauce ezifanele kakhulu

Pizza - omunye izitsha ezibaluleke kakhulu isithandwa izingane kanye nabantu abadala. Lapha, umngenisi wezihambi ngamunye kubonakala kuyithuba elihle ukuphupha, kuye izintandokazi zakho futhi ukunambitheka izintandokazi. Omunye zokupheka ethandwa kakhulu futhi ozithandayo kuyinto pizza ne amakhowe. Kulesi sihloko sizokubonisa indlela yokwenza inhlama ukugxusha okuyinto engcono yokusebenzisa.

inhlama okusheshayo

Ukuze inhlama Ubuyisé esithambile futhi aluhlaza, intombi eseceleni eziningi zama ukupheka ke ngenxa kefir. Ngakho, sidinga mikhiqizo elandelayo:

• 350-400 g sifted ufulawa amamaki aphakeme;
• kefir ingilazi (iyatholakala imisiwe);
• 40-50 g le-bhotela;
• soda ingcosana;
• amaqanda 2 naphakathi;
• phusha usawoti;
• ingcosana ushukela.

Ukupheka okusheshayo inhlama ye-pizza

Ukuqala amaqanda vzobom endishini ezijulile, ngosizo we Corolla. Kukhona futhi ukwethula kefir (kancane kancane) ngalesikhatsi kuchutjekwa nekwenta ugovuze. Bese wengeza soda (uviniga slaked). Ufulawa faka njalo futhi isikhathi ngasinye ingxube is kahle exubile, ukushiya kungekho izigaxa. Beka ku-microwave ibhotela, ancibilike bese uyifaka inhlama. Govuza. ingxube yethu kufanele zifane bomsebenzi ukhilimu obukhulu.

Le nguqulo yesibili test - imvubelo

Pizza bethu amakhowe Kwatholakala okumnandi, ungakwazi ukulungiselela inhlama nemvubelo. Ukuganga naye, yebo, ngaphezulu, kodwa umphumela ziyoyidlula wonke amathemba.

Ngakho, sizodinga kule mikhiqizo:

• 1 inkomishi yamanzi;
• 2.5 inkomishi ufulawa sifted eliphezulu kakhulu;
• ithisipuni elilodwa ushukela nosawoti;
• imvubelo ezomile - L; 1.5 h..
• uwoyela noma yimuphi yemifino.

Step by step imiyalelo ukulungiswa

Ukuqala zaymomsya nemvubelo. Gcwalisa lemali edingekayo umkhiqizo 50 ml amanzi afudumele bese wengeza ingcosana ushukela. Hlanganisa kahle kuze ukunyamalala izigaxa. Bekela eceleni imizuzu 5-7 for ukubukeka ukusabela oyifunayo.

Thatha isitsha ehlukile, ukwethula lemali edingekile yamanzi (efudumele) futhi amafutha zemifino. Engeza izithako imvubelo, usawoti, ushukela. Kancane kancane ukwethula ufulawa. Ukuvusa kuze ukunyamalala izigaxa.

Uxove inhlama. Kufanele kube nezimo futhi silalele. Beka inhlama endaweni efudumele, amboze nge iphephandaba bese ulinda kuze liphuma khona. Khona-ke aphinde ngesibhakela kahle bese uqale ukupheka pizza ne amakhowe.

ukugcwaliswa

Ukuze ukugcwaliswa kumelwe silungiselele imayonnaise, utamatisi 3, 300 g ayi abazingela (noma ayi abavamile ngabhema), 200 amagremu mushroom polbanochki omnqumo oluhlaza kanye pair of amagatsha 200 ushizi.

Utamatisi uthathe tincetu. kancane Prisalivaem. Hunting ayi uthathe imivimbo mncane. Amakhowe wageza futhi wabeka phezu kwesitofu. Bilisa amanzi anosawoti emva abilayo imizuzu 2-3 (uma ungafuni ukupheka amakhowe, ungakwazi Fry kwabo 3-4 imizuzu emafutheni zemifino). Yeminqumo uthathe tincetu, ushizi deda on a grater indawo, fake usike imifino.

Ekubumbeni futhi bayobhaka pizza

Ngemuva ukusika izithako ungakwazi uqhubekele kumiswa ehla zethu zibe nephunga elimnandi. Oda pizza ne amakhowe Kwatholakala njengomuntu Pizzeria Okuyınqo, twirl inhlama emaphethelweni. Khona-ke ukugcwaliswa liphuma, futhi ukubukeka ngeke ngokuphelele ukufanisa yasekuqaleni.

Ngakho, thina uvule kuhhavini, Sifika ifomu, it Athambisa uwoyela. Beka inhlama, spin onqenqemeni. imayonnaise smear, ukusakaza utamatisi phezulu, bese amakhowe, ayi okuzingela iminqumo ufafaze ushizi. Beka kuhhavini imizuzu 20-25. pizza ngomumo eyenziwe nge amakhowe futhi ayi, ufafaze amakhambi.

Bon appétit!

Pizza ne amakhowe. ongakhetha nososo

Uma ukupheka usoso ukuze pizza, izonikeza ukunambitheka entsha, bunzima kakhulu futhi yasekuqaleni. Ngakho-ke, gcwalisa esetshenziswa kakhulu phakathi pizzaiolo - utamatisi. It ibhalwe ngokushesha, kodwa umphumela nakanjani ukujabulisa ukunambitheka yakho.

Ukuze wenze lokhu, thatha utamatisi ezimbili, isigaxana sikagalikhi, 4 amahlumela ngesikele sokuthena of basil, ingcosana emnyama, usawoti kanye amafutha omnqumo okuncane. Utamatisi ugaye in a blender, Basil izandla fake rvom, uhlakaze nesweli. Shisisa pan, aphonse garlic kanye lamafutha eminqumo. Ngemva imizuzwana embalwa, engeza basil. Ibila amaminithi 2 bese wengeza notamatisi. Pepper, usawoti. Govuza futhi emva kwemizuzu 3 ukuvala isitofu. Emva lwaluyophola kungasali nelincane okuphekiwe sauce in a blender, bese futhi imizuzu embalwa ukuthumela pan wokukucima. Manje ungakwazi ukusakaza uqoba lwakhe uyisisekelo, ufafaze ukugxusha bese uthumela it kuhhavini.

Le nguqulo esilandelayo refueling - onion utamatisi. Ngenxa yalesi sauce pizza ne amakhowe fresh ukuthola ukunambitheka esiyingqayizivele Italian kanti iphunga ocebile. Thatha enye isibani, eziningana amagatsha basil, 1 ihora. L. ushukela pair amahlumela ngesikele sokuthena dill, chive, ingcosana usawoti 1 h. l. Indawo egaya ufulawa, utamatisi ezimbili futhi kancane * lamafutha eminqumo.

Thina ugaye zonke izithako blender (pre-ahlanzekile utamatisi). I uthele amafutha epanini bese ingxube ibila ngaphansi lid avaliwe 1.5 amahora. Sauce ingadlali off the spoon. Ngaphezu kwalokho sigqoka lisetshenziswa substrate. pizza yethu uzilungiselele nge amakhowe noshizi!

Jabulela ukunambitheka engavamile njengalena!