Ungadliwa "ngokuba Maggi yesibili": ukusiza ekhaya abapheki

Kuyamangalisa ukuthi ezweni lanamuhla isibe esilungele emizi - bona cishe akudingeki ukwenza ngesandla. At onawo zabo zonke izinhlobo zikagesi kanye namadivayisi ukuthi lula wonke umsebenzi endlini, futhi manje - nedivayisi ngisho jikelele ukulungiselela ngokushesha futhi esihlwabusayo izitsha ezahlukene. It - yasekuqaleni futhi eyingqayizivele zokupheka "Maggie ngesikhathi sesibili". Konke kuyadingeka ekhaya ukupheka, ukuvula isikhwama, landela imiyalelo elula (ngokuvamile ngisho ngaphandle kokusebenzisa semali izithako engeziwe), futhi ujabulele ukunambitheka ngendlela emangalisayo ukudla ngomumo.

"Maggi" inikeza izindlela eziningi okungavamile ijabulisa kakhulu, izitsha ezinhle. Leresiphi "yesibili Maggi inkukhu" futhi "inkukhu amaphiko", "inkukhu namanzi" futhi "meatballs". Libuye zokupheka okumnandi "halophytes ezweni isitayela", "pilaf nge inkukhu" futhi "izimbambo namanzi." Futhi-ke, "meatloaf", "nokunye okufana nokolweni abanamakhono" futhi "amadombolo ku Ural". Zonke lezi izitsha ingalungiswa usebenzisa esikhwameni enemisebenzi ngempela "Maggie ngesikhathi sesibili".

Ethandwa kakhulu phakathi ekhaya abapheki ukujabulela ithenda inkukhu nge omnandi endaweni elimnandi cream sauce, kuphekwe ngokuvumelana iresiphi elandelayo. Ukuze udale le isidlo, udinga ukuthatha fillet inkukhu (500 gr.), Cream (200 gr.) Futhi iphakethe izinongo okukhethekile izitsha ezivela iqoqo "zokupheka" ngokuba Maggi yesibili ". Inyama kufanele uthathe 3-4 tincetu, walala bhaka (noma kunjalo akunakwenzeka gcoba izitsha bayobhaka uwoyela, kungenjalo ukudla wezokudla anesibindi kakhulu). Ngokulandelayo, uthele okuqukethwe iphakethe kumele buhlanjululwe endishini ephansi fat ukhilimu, ngemva kwalokho ingxube wathululelwa phezu inyama. Bhaka elimnandi inkukhu a sauce alube kuhhavini osuke usushisa kakade for isigamu sehora - kulokhu kwanele ukuthi inyama usunike juice ayo bese upheka ke, ukugcina zonke ukunambitheka yayo kanye nezimpahla ezuzisayo.

izindlela eziningi "Maggie ngesikhathi sesibili" yatha- yawo yingenxa ukuphakamisa ukudala izitsha amnandi, esihlwabusayo - wezokudla, wusizo kulabo babukela izibalo zabo. Nokho, futhi abalandeli ukujabulisa ukunambitheka yakho nemiqumbe futhi izisu futhi musa bahlala banganandaba, njengendlela isithokelo "Maggie" futhi sipho ukupheka ukudla okumnandi, okunamafutha, hhayi usizo kakhulu ngokuya Ukudla, kodwa akukho esingaphansi ezithakazelisayo futhi okumnandi.

Ngokwesibonelo, isidlo emangalisayo anjalo angaba 'wesibili Maggi noodle zokupheka. " ukulungiselela yabo idinga ukugxusha (250 g.), Amanzi (250 ml.), Isikhwama elihambisana langempela "Maggie" futhi pasta (300 g.). Ukulungisa isidingo sokuqala ukuba nithele pasta (kuze kube sezingeni elidingwa "aldente" - siphelile, kodwa namanje eliqinile), abakhwabanisi kanye uwafake esitsheni, ukuvula indandatho. Khona-ke ongayenza sauce - in a inani lemali elincane amafutha yemifino Fry inyama egayiwe kuze kuba brown yegolide, bese azihlanganise seasonings "Maggi", hlambulula ngamanzi ukuxuba kahle, imizuzu imizuzu eyishumi nanhlanu. Ngemva kwalokho, usoso kungaba asuswe ukushisa futhi ngobumnene wagqoka pasta - futhi kungenzeka ukwenza ngendlela reverse nokuthumela pasta ukuze sauce kuso, ivuse niwalethe on ipuleti.

Kodwa zokupheka "Maggie ngesikhathi sesibili" zingase zinikeze ukusilela, futhi okulungiswa ngokushesha, akusona Ukudla, kodwa namanje lula impela futhi emnene. Lokhu "Maggie umkami amakhowe." Lungiselela kube lula: udinga ukuthatha esikhwameni zamakha, amakhowe (100 gr.), Inyama - inkukhu engcono (200.) Futhi ubisi (250 ml.). Ubisi kumelwe sisetshenziselwe okuqukethwe esikhwameni, ivuse kahle uthele kuso, lapho ethosiwe amakhowe oqoshiwe kanye cubes encane inkukhu. Mayelana ngomzuzu olandelayo, lapho ingxube iqala ukushintsha umbala ibe mnyama, sizokwazi ukuthumela in a "cocottes" ekhethekile bese efakwa kuhhavini osuke usushisa kakade imizuzu engaphezu kuka-10.