Yini ukupheka nokunye okufana nokolweni? Indlela ukupheka nokunye okufana nokolweni kanye inkukhu? Indlela ukupheka gravy kuya nokunye okufana nokolweni?

Omunye okusanhlamvu ethandwa kakhulu eRussia lezwakala nokunye okufana nokolweni. Namuhla, kwaphoqa nezinye okusanhlamvu kanye nemikhiqizo. Yebo, futhi zokupheka eziningi izitsha zalo nje selikhohliwe noma ilahleke. Kodwana abokhokho bethu bazi ukuthi yini ukupheka nokunye okufana nokolweni. Kubo-ke kuye kwaba evamile kunokuba pasta kanye namazambane. Yiqiniso, akubona konke kungenziwa esitofini ezivamile noma kuhhavini, kodwa eziningi zokupheka zitholakala kalula. It uhlala kuphela ukuze ufunde ukuthi ukupheka kakhulu umsila ononileyo, bese ukudla naye.

nokunye okufana nokolweni Crumbly

Ziningi izindlela indlela ukupheka. Iningi ngokuvamile kuphekwe nokunye okufana nokolweni iphalishi phezu kwesitofu. Nokho, akubona bonke abantu abaya ocansini kwesokudla. Yingakho yena akusebenzi njengoba kufanele. Ngokuvamile okungalungile ngezinto ezimbili - olinganise kanye nesikhathi ukupheka, ngakho indlela ukupheka nokunye okufana nokolweni crumbly phezu plate kanye esitofini Russian - akusiwona into efanayo. Kuyinto ngenxa yokuthi lezi zindlela ezimbili ukupheka zihluke kakhulu, futhi kwakungekho kunokudideka okungaka.

Okokuqala kudingeka alungiselele ngokwayo okusanhlamvu: ukuhlunga, ugeze. Kuyadingeka ukuba asuse ubhontshisi lizihlalele nenye imfucumfucu. Khona-ke, ngo-pan, okungcono nge aminyene phansi, nokunye okufana nokolweni uthele amanzi kuleli isilinganiso elilodwa kuya kwamabili. Okungukuthi, ukuze 1 inkomishi wokudla esithathwayo 2 izinkomishi ketshezi. Letha ukushisa eliphezulu kuze abilayo, usawoti bese ukhupha ilangabi esiphansi. Ungengeza eminye ukunambitha namakha, seasonings. Ngakho, mina upheke kuze kwenziwe kahle ngaphansi lid ivaliwe. Kuzothatha Ningabizi lutho ngaphezu imizuzu 15-20. Ephalishini ukulungele ukugcwalisa ibhotela. Qedile, nawe ungadla.

Inyama sauce ukuze nokunye okufana nokolweni

Nokho, ngisho engazi indlela umpheki crumbly nokunye okufana nokolweni, abaningi basuke bengekho ezisheshayo ukwethula kube yakho yokudla. Othile ibonakala lingcolile ezinjalo fresh futhi omile, futhi othile - ukukhanya kakhulu futhi nesytnoy. Ngandlela-thile baqinisile. Kodwa kungenzeka ukwenza esiphundu inyama umhluzi, nokunye okufana nokolweni, futhi ngeke kakade waqonda ngendlela ehluke kakhulu.

Ukuze silungiselele 4 servings udinga:

• 200 amagremu of inyama nengulube,
• amagremu 100 of amakhowe;
• ikhanda 1 anyanisi;
• 3 wezipuni utamatisi unama;
• 1 utamatisi;
• 400 ml umhluzi;
• amafutha yemifino;
• imifino;
• izinongo;
• usawoti.

Ngakho, indlela yokwenza umhluzi ngoba nokunye okufana nokolweni? Fake usike amakhowe, anyanisi, utamatisi, ubeke eceleni. inyama nengulube (yenkomo noma yengulube-yenkomo) ethosiwe emafutheni zemifino kuze lishintsha umbala. Bese wengeza amakhowe futhi gazinga cishe imizuzu engu-5 ngaphezulu. Phakathi nalesi sikhathi banayo ukunikeza ijusi. Khona-ke wabeka u-anyanisi oqoshiwe kanye utamatisi. Konke lokhu kungenxa ukuxuba flavour kanye ako wokukucima imizuzu engaba ngu-10.

Manje ungakwazi ukwengeza usawoti ukunambitha, izinongo, yebo, unama utamatisi. Hlanganisa kahle futhi imizuzu imizuzu 3. Uthele umhluzi, ulethe ku-ngamathumba futhi ibila ngaphansi lid ivaliwe on ukushisa low kuze kwenziwe kakade. Ngezinye kakhulu ekupheleni engeza imifino oqoshiwe futhi uhlanganise. Kusobala impela ukuthi lena iresiphi jikelele indlela yokwenza umhluzi ngoba nokunye okufana nokolweni, irayisi noma pasta. Nokho, kusukela kule akubi kancane esihlwabusayo mnandi.

abanamakhono Buckwheat

I-besifazane abaningi okufanayo zonke Kusele umbuzo efanele, lokho ukupheka nokunye okufana nokolweni. Eqinisweni, ezithakazelisayo futhi okulula ukulungiselela izitsha naye kakhulu. Phakathi kwabo kukhona kokubili aziwayo futhi ukhohliwe. Kodwa abanamakhono nokunye okufana nokolweni - hit yangempela. iresiphi wakhe uhlale kungenzeka ulungise ukunambitheka yakho ngokushintsha kancane kuphela. Kodwa inzuzo yayo esemqoka wukuthi kuba iphalishi okunomsoco kakhulu. Lokho ngempela ke nakanjani akakwazi ngokuthi fresh futhi yomile.

izithako

Ukupheka abanamakhono nokunye okufana nokolweni ezine, udinga ukuthatha:

• 500 g kwanoma iyiphi inyama, kuhlanganise inkukhu futhi kungaba;
• 200 amagremu isikhunta, okungcono ngokhuni;
• 2 anyanisi aphakathi;
• 150 amagremu of izaqathe;
• 2 izinkomishi nokunye okufana nokolweni,
• amafutha yemifino;
• izinongo;
• usawoti.

Lokhu dish kuyinto ekahle kulabo ngifuna indlela ukupheka nokunye okufana nokolweni kanye inkukhu futhi umane okumnandi.

Inqubo ukulungiswa

1. Lungiselela ukudla. Inyama Imi zibe tincetu yonkana zesivikelo sesifuba. Kakhulu fake ayikwazi sinqume. Kufanele uzizwe okuhle liphalishi esiphelele. Anyanisi kanye izaqathi sibe yimichilo. Nakuba ungavele nquma fake.
2. Amakhowe usike amapuleti. Ihlathi oyi ngamathumba bese ulahla ngesihlungo. Amakhowe ingasetshenziswa fresh, nakuba kuleli cala ukuthi kungaba kokuhamba abalulekile kusukela iresiphi zakudala.
3. Thatha ezijulile ukuthosa epanini noma sauté pan. Ungase futhi uthathe cauldron noma utyatnitsu. Ziyakwazi ekahle. Shisisa amafutha gazinga on ukushisa high ekuqaleni inyama kuze juice amathumba kude.
4. Bese wengeza i-anyanisi kanye izaqathe, a gazinga kancane. Beka amakhowe. Fry cishe imizuzu engu 3-5 ngaphezulu. the Zonke ketshezi ezikhishwe ubilise.
5. Thela phezu nokunye okufana nokolweni kakade walungisa, uthele 4 izinkomishi zamanzi noma umhluzi. Engeza izinongo, usawoti. Kulesi iresiphi ungasebenzisa noma yikuphi isitokwe, kuhlanganise amakhowe.
6. Cover, ubilise, ukunciphisa ukushisa bese upheka ukuze abilayo ketshezi egcwele. Kodwa uma akukuhle ukuzama. Ake abanamakhono nokunye okufana nokolweni ukumnika kancane.

Khonza it can rye isinkwa nemifino fresh. Mhlawumbe kakhulu zezwe inketho ingenziwa nokunye okufana nokolweni. Kodwa kukhona izitsha zemikhosi, asebenzisa iphalishi kakade walungisa. Ngokwesibonelo, bonke eyaziwa Grechanik noma meatballs.

Casserole of nokunye okufana nokolweni

Kodwa ukuzwa real ungenza lokhu dish. Ngisho labo abenza intando yakhe neze ukuthi ungakwazi ukupheka nokunye okufana nokolweni lokhu Yummy. Imikhiqizo zivumelane ngokuphelele kuhlanganiswe nomunye futhi umphelelisi nomunye. Nakuba usebenzisa zonke okufanayo - amakhowe, inkukhu, ushizi, yebo, nokunye okufana nokolweni. Nokho, bayobhaka kuhhavini sishintsha konke. Singagcina ngokubu- baqonde indlela ukupheka nokunye okufana nokolweni kanye inkukhu, nokuthi lokhu kuzodinga.

izithako

Uhlu imikhiqizo ilula:

• inkomishi kwesigamu nokunye okufana nokolweni;
• 50 amagremu ibhotela;
• 400 amagremu inkukhu;
• 200 amagremu of amakhowe;
• anyanisi;
• 300 amagremu of fat ukhilimu omuncu;
• 300 amagremu of ushizi durum;
• amaqanda 2-3;
• amafutha yemifino;
• izinongo;
• usawoti.

Ngokumangalisayo, bambalwa kakhulu abantu beze engqondweni ukuthi ungakwazi ukupheka nge nokunye okufana nokolweni Casserole okumnandi. Nakuba ngaphambili la izitsha ayengabantu isindise, bona ngokuvamile asetshenziselwa anawo izinsalela.

Inqubo ukulungiswa

1. Okokuqala udinga ukupheka lokudlela crumbly. Ukuze wenze lokhu, nokunye okufana nokolweni abiliswe 3 izinkomishi zamanzi kuze ithenda. Engeza usawoti kanye inkathi ibhotela. Ungasebenzisa okusalile izolo. Iphele iphalishi kufanele kube ngaphezulu izikhathi 2.
2. Nakuba nokunye okufana nokolweni iphekwe, nokulungisa ukugxusha. Inkukhu umucu thumba kuze ithenda emanzini anosawoti. Bow nesikhunta (ungayithola enye by isitshalo seqanda) oqoshiwe futhi gazinga epanini on the evuthayo kuze kube yilapho ketshezi uye ayahwamuka.
3. Engeza inkukhu, a gazinga kancane, wafaka amagremu 100 ukhilimu omuncu. Govuza. Olufudumele kancane kuze bese ususa emlilweni. Ngalesi ukugcwaliswa ngoba Quiches ngomumo.
4. Ifomu owagcoba isigamu ukubeka nokunye okufana nokolweni balifafaza ushizi vukuza, wayesebeka ukugcwaliswa inkukhu kanye amakhowe futhi bafafazwe ushizi. Isendlalelo esilandelayo izinsalela nokunye okufana nokolweni kanye noshizi ogayiwe ukuphi.
5. Ukuze ngokugcwalisa uhlanganise amaqanda asele ukhilimu omuncu. Engeza izinongo ezahlukene kanye nosawoti. Thela ngesimo a Casserole anikine kancane, ukuze ketshezi isifike phansi. Lona khetho indlela yokwenza nokunye okufana nokolweni kuhhavini.
6. Beka ifomu kuhhavini eshubile kakade ubhake kuze phezulu kuphekeke. Lokhu ngokuvamile kuthatha amaminithi angu-25-30.
7. Kokuqendwa Pudding aphume nokunye okufana nokolweni cool kancane. Ake zonke zamatshe ukuziqonda. Uthathe tincetu bese bekhonza ukhilimu omuncu futhi fresh nemifino. Phela, lokhu omunye izitsha ukuthi nawe ungadla ashisayo nabandayo.

Uma une okungenani emibili noma emithathu bengakakwazi lezi izitsha, akusekho ngisho indaba yokuthi ukupheka nokunye okufana nokolweni in isitokwe yayo. Ikakhulukazi ukuthi croup ubhekwa ewusizo kakhulu.