Amakhukhi Soft. Iresiphi for indlu

Beautiful umbono wamaqebelengwane okuzenzela - amakhukhi esithambile. Indlela kungaba ikhona, kuncike izintandokazi abathandekayo, kodwa kukhona into eyodwa njalo - kalula bumbela belingana zizwakale kahle.

Amakhukhi?

Indlela zakudala yalolu hlobo of baking alikho ngokomthetho. Igama elithi nje lisho uhlobo ukwelashwa ukushisa, ngoba "kuhhavini". Khona-ke ukupheka is baqondiswa kuphela zabo okuthandwa siqu nalabo imikhiqizo has.

amakhukhi ezithambile Delicious uyohlale ukuthola indawo phezu kwetafula. Ikakhulukazi le osebenza ku makhaya lapho kunezingane ezincane, ngoba ehla nzima kuliminyanise, futhi into embi kakhulu engehlela uju ezithambile - isicelo umfaniswano ke ngeminwe yezingane nhlobo ofanele hhayi kakhulu efanelekayo lokhu ebusweni.

Ngokwengxenye enkulu, cishe kanye nazo zonke izindlela baking kukhona enemisebenzi - yimuphi inhlama kungaba okuphumayo ukuba kokubili soft futhi kanzima, ezinoshukela. Umehluko omkhulu esikhathini yokuphathwa ukushisa.

Kulesi sihloko sizohlola indlela esingakwenza zokukhekheleza kanye nesikhathi sokulungiselela amakhukhi esithambile. Ungadliwa ngezithombe ukusiza ukuqonda kulokho umphumela ukuzulazula.

England ukubingelela

cuisine IsiZulu kungekho ukukhanya ezahlukene nokuchichima flavour, kuba bendabuko kanye esivaliwe. Nokho, futhi ubonisa izinto ezibe bokuthi. Lezi zihlanganisa itiye party futhi afana isiko ukuthi akekho ongalokotha ukuziba. Omunye izinto ezidingekayo ezibhekwa awukudla scones. Zibizwa ngokuthi ama-bhisikidi, kodwa kunalokho emnene amakhukhi elithambile, iresiphi of okuyinto aphansi. Into ebaluleke kakhulu - ukuze banamathela izincomo, kungenjalo okukhiphayo kuyoba itshe esikhundleni okukhona:

• ibhotela Cold - 85 g;
• ukhilimu amafutha okungenani u-33% - 225 igramu;
• ufulawa kakolweni - 225 amagremu;
• Salt - 2 amagremu (ingcosana ezinhle);
• ushukela - 11 amagremu;
• baking powder - 7 amagremu.

Okubaluleke kakhulu - loxhumana ubuncane izandla novivinyo! Kuyinto ithenda kakhulu namafutha, ekushiseni evele iqala igcwale amanzi, ukulahlekelwa ukudlala.

Seva endishini esilungele ukuxuba ufulawa baking powder, engeza usawoti kanye noshukela. Grate nenqwaba ufulawa ibhotela, phehla kahle ngemfoloko kuqala, bese ugaye iminwe ngokulambisa othinta inhliziyo - okukhiphayo Kufanele uthole ukukhanya, Airy ingane uwoyela. Yingenxa yalesi uzothola ngaleyo ndlela ikhukhi iresiphi ezithambile zikwazi.

Thela imvuthuluka ukhilimu vymeshivaya lokwela. Musa unxuse homogeneity test - ngokwanele ukuthi kuqala ukuntula ibe ibhola. Ukubeke on iphepha baking bakubheka ukushuba umphetho-2 cm, bese efakwa efrijini kuze kuphele isigamu sehora.

Preheat kuhhavini ²⁰⁵ ° C.

Ukudonsa inhlama chilled kusukela efrijini, ulwahlukanise ku tikwele letincane ngqo ku bayobhaka iphepha ukuze kude okungenani 2-3 cm. Lokhu kubalulekile phakathi kwawo, ukuze inhlama bayovuka ngesikhathi ukubhaka. Uma ufuna kamnandi ngaphezulu, imikhiqizo Semi-siphelile ngaphambi bayobhaka shayela ne Iqanda isikhuphasha noma ukhilimu.

Bhaka a ngekota yehora, engasekho! Kubalulekile yini wome umkhiqizo.

Khonza lezi scones iyamangalisa engcono okufudumele ujamu zakho ozithandayo.

Futhi inzuzo lapho?

Kulabo ukhathalela impilo yabo futhi uthanda ngisho okukhona ukwenza ewusizo kunazo, kukhona soft oatmeal amakhukhi. Ngaye, uzodinga kule mikhiqizo:

• ufulawa kakolweni - 350 amagremu;
• ufulawa oat - 150 igramu;
• ibhotela elithambile - 170 amagremu;
• ushukela - 250 grams;
• vanilla ushukela - 2 sachets;
• . Nesinamoni oluyimpuphu - 1 tsp awekho amaslayidi;
• Salt - 1/2 tsp ngaphandle amaslayidi ;.
• soda - 1/2 tsp ngaphandle amaslayidi ;.
• amanzi - 75 amagremu;
• flavorings ngokuzikhethela - nedlanzana nuts, izithelo ezomisiwe, ushokoledi amathonsi, njll

Preheat kuhhavini 210 ^° C

Beat bhotela ne zonke izinhlobo ushukela nesinamoni ubebushelezi.

Shisisa amanzi, chaza usawoti kuwo bese wengeza mass amafutha oatmeal. Govuza kuze eyohlobo.

Seva e inhlama kafulawa kakolweni (kokushiya ambalwa nezinkezo phezu ezinamasondo of) kanye baking soda. Kulesi sigaba umuntu angabona uthele izithasiselo njengoba oyifunayo.

Govuza kahle kuze abushelelezi.

Roll inhlama ibe ungqimba 5 mm ukujiya. Uthathe izingcezu ubukhulu oyifunayo, usebenzisa ummese noma ingilazi isikhunta ekhethekile.

Beka workpiece phezu ugqoko, yonke into ngemigudu baking ephepheni. Bhaka imizuzu 13-15. Kubalulekile yini wome, njengoba kulokhu, amakhukhi okuzenzela ezithambile ngeke zisebenze. Ngenxa ukuthungwa yayo amakhekhe ezinjalo kungenziwa inikezwe izingane ngaphandle kokwesaba, ngoba abazi kuliminyanise izingcezu okuqinile.

enempilo uquqaba

Kulabo ukuthi uzama ukuthola Umbuso indawo ukufeza ngokuphelele, sinikeza iresiphi elandelayo:

• oat ishq (ufulawa gaya cishe) - 100 igramu;
• banana sesivuthiwe - 1 pc;
• nonfat izaqheqhe ezomile - 150 igramu;
• Sweetener zemvelo (isib Stevia) - on the tip of ummese;
• ingcosana kasawoti.

Preheat kuhhavini kuya ku-180 ^° C

Hlanganisa zonke izithako, yakha amabhola amancane.

Beka workpiece ephepheni ukubhaka.

Bhaka amahora ikota.

Nazo-ke! Khonza afudumele kangcono - lokho uma amakhukhi ezithambile (iresiphi ngenhla), okumnandi kakhulu futhi flavorful. Ngokukhethekile ikhava citric nopende ocwebezelayo.

kokuqhathanisa

Abantu abaningi bayayithanda indlela ukungafani ukudla, ngokuya kokubili ukunambitheka kanye ukuthungwa. Ngezansi sinikeza kini emnene, amabhisikidi amnandi nge lika obucayi vanilla kakhukhunathi.

inhlama:

• Amaqanda - 2 PC;
• ibhotela - 250 igramu;
• ushukela - 200 grams;
• yogurt, ukhilimu omuncu noma iyogathi obukhulu - 200 ml;
• ufulawa kakolweni - 550-700 amagremu (kuye ngokuthi bangaki kuzothatha inhlama);
• soda - 1/2 tsp ;.
• Salt - 1/2 tsp ;.
• vanilla - 1 iphakethe.

Shtreyzel:

• kakhukhunathi - 6 wezipuni. nezinkezo;
• oatmeal - 6 wezipuni. nezinkezo;
• ushukela - 6 wezipuni. nezinkezo;
• ufulawa - 4 tbsp. nezinkezo;
• ibhotela - 140 amagremu.

Preheat kuhhavini kuya ku-180 ^° C

Kubalulekile ukukhumbula ukuthi noma iyiphi amakhukhi ezithambile (iresiphi ngesithombe siye ekulesi sihloko) kukhona kwendle kakhulu lokushisa futhi okubaluleke - awusebenzi Perepech.

Hlanganisa zonke izithako for inhlama. Omunye kufanele abe shiny, oluthambile futhi eyohlobo.

Yonke imikhiqizo shtreyzelya ugaye zibe imvuthu endishini ehlukile.

Zihlukaniseni inhlama izingcezu nenkundla ziyadliwa, iphuma ibe ibhola waligingqa ekuzinikeleni Scenic, ngokucindezela ke kwamanzi.

Walala phezu etholwe baking semi seziqediwe, wabeka baking ephepheni.

Cindezela umunwe ngamunye amakhukhi esizayo phakathi, okwenza imbobo ezijulile.

Bhaka imizuzu 20, bese ususa pan, ayifake kude dropwise ujamu obukhulu noma marmalade kanye waphinda wafaka kuhhavini imizuzu 5 ke ake cool ngokuphelele.

Ukulungiselela ukudla kule iresiphi, uzothola esihlwabusayo, amakhukhi ezithambile ecolekile.

amathemba

amakhukhi enjalo ungalungisa hhayi kuphela umndeni, kodwa futhi ukuze uwasebenzise njengasemuva izipho. Vele ziligcina smart bhokisi ephelezelwa iposikhadi siyakuhalalisela. Lokhu kuyaphawuleka ikakhulukazi ekukhanyeni esizayo kuyoba amaholide.