Banana Pie: iresiphi ye-lacquer itiye elula

Ngokuqinisekile wonke umama wendlu ngezikhathi ezithile ufuna ukuba nomndeni wakho ube nento enhle kakhulu itiye. Vumela le nkathi ukuba isebenze njengekhekhe elimnandi elenziwe nge-dessert . Iresiphi ilula ukumangala. Akudingeki ukuba ubuke imikhiqizo engavamile ezitolo bese uchitha imali eningi kakhulu kubo. Kodwa Umphumela uqinisekile ukujabulisa bonke abantu ngaphandle kokuhlukile. Ukunambitheka okunjalo ngeke kunqobe izinyosi ezithandekayo kuphela, kodwa futhi abalandeli babala amakholori. Kungenakwenzeka ukuba unqabe i-pie eyenziwe nge-bananas. Ngakho-ke, qala ngokuphuthuma ukutadisha iresiphi.

Ukuze ulungise inhlama, uzodinga amaqanda ama-inkukhu ahlanzekile, amaqanda amabili okusawoti, amathisipuni amabili e-baking powder, i-vanilla encane yokunambitha, ama-gram angu-170 ebhotela, amatafula amabili. L. Poppy, 1 noma 2 ubhanana, ushukela (170 g), ukhilimu omuncu (3 tbsp.), Ufulawa wokhula (340 g). Ngaphezu kwalokho, kufanele uhlanganise ne-isiraphu. Ikhekhe lebhanana, iresiphi yalo elichazwe lapha, lizobe liyinkimbinkimbi ikakhulukazi futhi lidla ngamanzi ngokufaka lesi sici sokuqala. Ukuze ulungise isiraphu, udinga ukuthatha i-orange ne-1 lemon, kanye nama-gramu angu-40 we-sugar granulated. Njengoba ungabona, isethi yemikhiqizo kunokuthobeka. Isikhathi sokuqhubeka ngokuqondile ekuphekeni uqobo.

Ukupheka kwama-pie amabhanana kungahlukahluka komunye nomunye. Kodwa kulokhu kunconywa ukuba uhambisane nazo zonke izilinganiso ezicacisiwe. Kulesi simo, umphumela uzokwenza ukuthi zonke izinkolelo nezilindeleke zibekwe kuye. Siqala ukulungiselela ngokugcoba inhlama. Thatha isitsha esijulile bese ufaka ushukela kuwo, futhi Futhi amafutha athandiswa ngaphambili. Sishaya izithako nge-mixer. Lokhu kungenziwa nge-aureole ekhethekile. Kodwa le nqubo izosheshisa yonke inqubo futhi yenza ubukhulu bube buhle kakhulu. Ikhekhe lebhanana (iresiphi ithi ithatha isikhathi esingaphansi kwehora ukulungiselela le dish) kulokhu kuyoba yinto emangalisayo.

Ngokuqhubekayo esitsheni, siba yizicucu ezincane zobhanana. Isixuku sonke siphinde sibheke esimweni esihle. Sifaka izikhupha zamaqanda, ukhilimu omuncu kanye nembewu ye-poppy. Thela usawoti (i-pinch engu-1), i-vanillin, ufulawa osikiwe kanye ne-baking powder. Inhlama kufanele ixoxwe ngokucophelela ukuze kungabikho izimpande. Kumele kube impela futhi imanzi.

Ukwenza ikhekhe le-banana, iresiphi yalo echazwe lapha, yaba yinto enhle kakhulu, Kubalulekile ukubetha amaprotheni asele ndawonye nocezu kasawoti ngokuhlukile kuzo zonke imikhiqizo. Kukhona futhi okudingayo ukuthulula kanye netafula elingu-6. Iziphuzo zeshukela. Ngenxa yalokho, kufanele kutholakale isikhumba se-white white. Qinisekisa ukuthi ushukela uqedwe ngokuphelele. Ngamaqabunga amancane, uthele ama squirrels enhlama bese uphazamisa kahle.

Thatha isitsha sokubhaka kanye namafutha ngebhotela. Ukuphatha okulula ngeke kuvumele ukuthi uphase ushise. Kungcono ukusebenzisa isitsha ngesigcawu esingama-30 cm. Ngomusa uthele inhlama ibe isikhunta. Ikhekhe lebhanana (iresiphi itusa ukushisa kuqala i-ovri kuya kuma-degree angu-160) iseduze. Kufanele nje ubhake ihora. Futhi ukuthi ukudla okumnandi akuzange kuphume okomile, hlanganisa isiraphu yeshukela, ijusi ne-citrus peel. Kudingeka bathulule ikhekhe kusuka phezulu. Ukukhonza kunconywa kusashisa.