Ikhekhe "Ferrero Rocher": iresiphi ngesithombe

Noma yimuphi umnikazi ufuna pamper abathandekayo babo okujabulisa Culinary, esihlwabusayo izitsha ezikhethekile, imisebenzi yabo entsha yobuciko. Futhi, iningi lamantombazane ukuwahlanganyela isipiliyoni sabo, emisha ukupheka, ukwabelana imiphumela ucwaningo ekhishini nabangani bakhe nabantu ayebajwayele. Njalo notebook zokupheka agcwaliswa, kodwa abaningi basabambelele akuzona engozini ukuzama kokugoma unina emthethweni noma umngane. Iningi ayesaba kakhulu yalokho okubi, ngoba bapheka yayo abuyekezwa. Kodwa njalo ufuna ukuzama into entsha futhi engavamile, ngoba ongenayo engozini futhi ungazami ukuba kangangokuthi akukho lutho bayophuma.

amakhekhe okuzenzela

Isikhathi ngasinye kanye itiye ngifuna ukudla okumnandi, futhi esitolo se-ukukhiqizwa akumangazi futhi kubangela Ukungathembani ngenxa ezihlukahlukene izithasiselo. Ngaphezu kwalokho, cishe zonke izindlu zikhona amaqanda, ufulawa namafutha. Abaningi babe nemikhiqizo yemvelo okuzenzela. Ngakho kungani ukulondoloza imali yakho futhi musa ubhake lutho ngezandla zakhe, echithe isikhathi lo mkhiqizo esibalelwa esingaphansi izindleko yokweba "yokuthakwa kwamakhemikhali"? Isikhathi esichithwe kuyoba kancane, kodwa kungaba kusihlwa ezithakazelisayo futhi ufunde okuningi. Yini eyokwenzeka ngaleso sikhathi limnandi uma uwayehlalise uyonika ukudla kwakho etafuleni bese eziningi izincomo. Ngakho-ke, iresiphi elandelayo kakhulu ikhekhe esihlwabusayo kuphakanyiswa futhi kuchazwe ekuwulungiseleleni.

incazelo ikhekhe

Ikhekhe "Ferrero Rocher" kungenziwa kubhakwa, hhayi kuphela kumbuthano ewumngcingo yakhe nomndeni wakhe, uyobheka enkulu etafuleni iholide, lapho izivakashi bazokwazi ukuhlola ukunambitheka kwako omuhle kakhulu futhi uphawu amakhono akho ukupheka. Ikhekhe recipe ulula, futhi ngenxa yalokho ukupheka nokugcina okuqinile zonke iziqondiso kanye nezincomo wathola aluhlaza kanye okusezingeni eliphezulu (ecishe amasentimitha). Dessert ngeke nesisindo mayelana amathathu amakhilogramu. Le ndlela kuyinto ukubukeka lemukelekako lengenamaphutsa. Ukulungiselela ushokoledi ikhekhe kuthatha cishe ihora.

ikhekhe recipe

Indlela ukupheka ikhekhe, "Ferrero Rocher"? Step by step recipe ngezithombe eyethulwe kuwe lesi sihloko. Pheka dessert ekhaya Kulula ngempela, uma ulandela zonke izincomo. Indlela ukupheka ikhekhe, "Ferrero Rocher"? Indlela liqukethe sub-ayithemu eziningana, okuzothi ngesinye isikhathi udinga ukwenza:

• Lungiselela ikhekhe.
• Yenza impregnation.
• Lungiselela ukhilimu.
• Ingabe-nut waffle ungqimba.
• Hlanganisa izakhi ikhekhe ndawonye.
• Nakani ukubonakala ikhekhe.

Uma kwazo ngazinye lezinto ziza ngobuqotho, khona-ke uzoba ikhekhe emangalisayo "Ferrero Rocher". Izithombe Kulokhu Culinary, ungabona esihlokweni.

Ulungiselela bhisikidi

Cishe abaningi esetshenziswa ukwenza ikhekhe, futhi wazi ukuthi isici esibaluleke kakhulu sokulungiselela salo eshaywe isikhathi eside ukwandisa lingakanani ngesigamu. Indlela ukupheka inhlama, ukuze uthole ikhekhe okumnandi "Ferrero Rocher"? Step by step recipe ngezithombe ezinye izincomo kuzokuvumela ukulungiselela wobuciko Culinary eziyokhanga ilungu ngalinye lomkhaya. Yiqiniso, ungasebenzisa noma yiziphi iresiphi yayo lezi amakhekhe, kodwa ukuze kuzuzwe imiphumela emihle kakhulu, kutuswa:

1. Hlanganisa inkomishi ushukela kanye amaqanda ambalwa (3-5, kuye ngokuthi ungakanani umkhiqizo). Kwaphela isikhathi eside, whisking, futhi kangcono endaweni blender. Ezinye zijwayele ekubhaxabulweni abamhlophe ehlukile futhi izikhupha, akusiyo scary. Ngemva le nqubo, ingilazi kuthululwe ukhilimu (khuluphele) kanye olujiyile ubisi ingilazi. Hlanganisa kahle.
2. ufulawa Eceleni sifted (350-400 g), engeza ukhokho kancane futhi 1 isipuni sodium (disintegrant kungenzeka benana), kancane citric acid.
3. Kancane kancane uhlanganise ufulawa cocoa uthele amaqanda noshukela, ngokuqhubeka uphehle.
4. I last isinyathelo - namakhekhe. Inhlama kuthululwe ungene yesikhumba, ibekwe kuhhavini (degrees 200). Ngaso sonke isikhathi khumbula ukuthi isigamu sehora musa ukuvula kuhhavini, kungenjalo ikhekhe ziyohlala. Bese ungasebenzisa ngommese noma umdlalo ukuhlola ukulungela of baking. Uma lo mshini inhlama ezimanzi ngemva kudutshulwa ikhekhe ke, hhayi isidlo usulungile, futhi uma sesomile, sekuyisikhathi uthole. Ngemva kwalokho, balindele Ukupholisa ephelele futhi kuphela ke uqhubekela esigabeni esilandelayo umsebenzi.

senza impregnation

Yini enye okudingeka yenziwe ukuze alungiselele ikhekhe, "Ferrero Rocher"? Step by step recipe bhisikidi kuzosiza ngisho umnikazi imfundamakhwela ukuze ubhekane ngokuphumelelayo nalesi msebenzi. Abapheki bayakhuthazwa ukwenza impregnation omuhle. Izothola imiphumela emihle yomsebenzi wakho. Impregnation kule ikhekhe emangalisayo kungenziwa ngezindlela ezimbili:

1. Ipheya zekhofi nezinkezo (mhlawumbe zemvelo) ukugcwalisa ingilazi yamanzi, ukubeka spoon ushukela entabeni. Phisa. Uma cool, epholile. Ungakwazi ukwengeza ugologo.
2. Indlela yesibili kusukela amabhange "Nutella", okuyinto ugcwele amanzi abilisiwe afudumele anosawoti bese umane enyakaza.

Ngemva ingxube usulungile, kungenzeka ukuba impregnate amakhekhe (isipanji ikhekhe uthathe izingxenye ezintathu).

ukhilimu Ukupheka

Isizathu salokhu siwukuthi yonke ikhekhe kubaluleke kakhulu ukwenza ukhilimu kwesokudla. Ikhekhe "Ferrero Rocher" iyathinteka. Chocolate ukhilimu kwenziwa kanje:

• Ubilise ocwebezelayo yokuqala 150 g ubisi wafingqa, ukhokho nezinkezo eziningana, ubisi (amanzi), ibhotela. Njalo wekhaya ngokuqinisekile uyazi ukuthi ingxube enjalo iphekwe phezu ukushisa low nge elishukumisayo njalo njalo. Uma usulungile kuphole.
• Eceleni amaphakethe amabili amafutha (sashintsha kakhulu) baqala ukudlikizela up, kuyilapho ngokoqobo spoon engeza ubisi olujiyile (300-400 g) ngemva kokuba kufanele ulandele ocwebezelayo efanayo kokuphumula.

Okungenasidingo kulokhu sukela: uma ungenzi le nqubo kancane futhi kancane kancane (ku-spoon), khona-ke ukhilimu ngeke zisebenze.

Ukupheka ziyadliwa esilucwecwana ungqimba

ikhubalo ekhethekile futhi ukunambitheka ikhekhe, "Ferrero Rocher" unezela ziyadliwa waffle ungqimba. Ukulungisa ikhekhe kuleli qophelo, ungasebenzisa noma yikuphi amantongomane. Lokhu kungaba hazelnut, walnuts ethafeni, hazelnuts. Ezinye ngaphambi kokusebenzisa kubo kancane ethosiwe, kodwa lokhu akuyona into esemqoka - ekugcineni ugaye 200 no-100 g waffles. Eceleni ancibilike okugeza 100 g ushokoledi (mhlawumbe white) ne amaphakethe wesine uwoyela. mass homogeneous kuphole futhi baxhumane nati waffles. Ngemva kuhlangana olunzulu, ungqimba ukulungele.

Ukubuthanela zonke "izingxenye", "Ferrero Rocher"

Kanjani ukuze ahlangane ikhekhe, "Ferrero Rocher"? Recipe ngesithombe ikhekhe siphelile liletha esesuthi wonke umuntu, futhi ufuna izame. Ukuze ngesandla ukwenza ubuhle obunjalo, udinga ukuya ngalo udaba ngobuhlakani, nokuningi, landela lezi zincomo.

Ikhekhe lokuqala, pre-elifakwe, uzodinga gcoba ukhilimu. ungqimba Ngokukhethekile ezinkulu. Wabeka phezu unama ziyadliwa waffle, bese unikela umklamo kancane ohlangene. ikhekhe Okwesibili Kuyadingeka smear ungqimba ezondile ukhilimu, yabe isiphendukela phezu futhi walala phezu odlule ikhekhe namantongomane. Ngokulandelayo, ikhekhe yesibili iphathwa ngokuvumelana nesimiso ofana nowokuqala. Esesithathu elingenamikhono phezulu nge khuluphele, futhi engawayekanga ukhilimu kanye ziyadliwa ungqimba ohlangothini. Ungakwazi ukuhlobisa neengcezu phezulu yini ezinye amaswidi noma ushokoledi chips.

Ikhekhe "Ferrero Rocher": ukubuyekezwa, ikakhulukazi ukupheka

umndeni ngamunye, yebo, has izimfihlo zayo futhi amasu ekulungiseleleni zonke izitsha. Uma wayefisa, ungathola eningi iseluleko esiwusizo, okuyinto abantu bayajabula ukwabelana, kanti bonke abanye bavela. Phela, bonke abantu ngabe ufuna ukukhuluma impumelelo yabo noma ukwehluleka ukuba baxwayise, okuholela kokuhlangenwe nakho okubuhlungu. Phakathi amanothi eziningi ezihlobene bayobhaka le dessert, singakwazi uqaphele lokhu okulandelayo:

• Ukuze ikhekhe "Ferrero Rocher" kwaba ukubukeka ikhange nakakhulu futhi kube mnandi, ungakwazi ukuhlobisa ngoswidi elimhlophe "Rafaello" noma ushokoledi "Ferrero Rocher".
• I impregnation kungabuye walungisa kusuka amafutha kanye Ubisi olujiyile, unezela kakhukhunathi.
• Waffles kusendlalelo Kunconywa ukuthatha abavamile kakhulu, hhayi kuphela ulamula.
• Baking isidlo, kuyatuseka ukuba angathathi esikhulu kakhulu, kuya ikhekhe wayemude futhi ikhekhe ekugcineni - a aluhlaza futhi icocekile.
• Nuts kufanele nquma njengoba fake ngangokunokwenzeka.
• Inhlama ibe ikhekhe ingahlukaniswa ibe izingxenye ezintathu ubhake ngokuhlukile multivarka.
• Ukuze kuzuzwe umphumela esiphezulu chocolate, udinga ukusebenzisa chocolate waffles.
• "Nutella" ungayithola enye nanoma iyiphi enye ushokoledi unama.
• Ukhilimu ocime esiphundu, akukuhle onga imali bese usebenzisa izinga elihle ibhotela.
• Kunalokho, ungakwazi ukuthenga evamile waffle esilucwecwana amashidi.
• Ukuze bhisikidi rose kahle, zishaya izithako umhlabeleli usebenzisa blender.

Nakuba leli khekhe akuyona ezishibhile ngakho, kodwa umphumela kuwufanele ekugcineni.

Izincomo bhisikidi

Ukuze Sponge amakhekhe Kwatholakala omangalisayo, udinga ukuthatha amaqanda kuzo efrijini akuyona, kanye ekamelweni lokushisa. Abaningi adunyiswe indlela lapho kuqala, ngesiswebhu a abamhlophe froth noshukela, bese kuphela ukwengeza zamaqanda.

Bhisikidi wabhaka isilinganiso imizuzu amahlanu. Yiqiniso, konke kuncike kuhhavini, kodwa noma kunjalo, engxenyeni yokuqala ihora kuhhavini ayidingi ukubheka zonke, uma uwayehlalise akafunanga ukumosha ikhekhe sponge.

Umbala bhisikidi kungaba ziqhakazile ophuzi noma qwa. Lokhu samuntu kungenzeka ngaphandle ukwengeza disintegrant soda. Konke kuncike amaqanda - esitolo noma ekhaya. luhlaza Brown uthola ikhekhe, okuyinto yengezwe soda. Kodwa noma kunjalo, wonke ongakhetha abasakwazi esiphundu, into ebaluleke kakhulu - banamathele izincomo bhaka sinake iseluleko kwalabo abakufisela ngaphezu kwesikhathi esisodwa waba nge bhisikidi ibhizinisi.

Manje uyazi ukuthi ukupheka ikhaya ikhekhe "Ferrero Rocher". Recipe nesithombe uzobe umsizi kuleli cala. Ungaya esitolo bese ngokuphepha ukusebenza. Bon appétit!