Ikhekhe nge aluhlaza okwesibhakabhaka. A iresiphi nalelo ukunambitheka

Aluhlaza okwesibhakabhaka ekhululekile ine ukunambitheka omuhle okuyinto kuphela izinzuzo kulokhu kwelashwa ezishisayo. Ikakhulukazi kahle ke kuzibonakalisa keksovoy isisekelo - olumanzi elimnandi amajikijolo iziqhingi inhlama aminyene futhi elimnandi ngeke abashiye ubani nandaba. Kulesi sihloko sizoxoxa zokupheka ezijwayeleke kakhulu amakhekhe.

Ikhekhe nge aluhlaza okwesibhakabhaka. iresiphi Classic wezwakalisa ezisawolintshi

Inhlama ngokuvumelana iresiphi, okuyinto sethula ngezansi, jikelele. Ungafuna ukwelekelela ngayo iyiphi ingxenye, kungaba ukhokho, ushokoledi, izithelo nezinye izithelo ezomisiwe. Ungakwazi ukuqeda ngisho ushukela, engeza usawoti bese upheka isidlo amakhekhe ne ham efanayo noshizi.

Okwamanje - ikhekhe nge aluhlaza okwesibhakabhaka kanye lime (inkomishi ivolumu - 240 ml):

• amaqanda - 3 yizicucu;
• amafutha yemifino elicwengiweyo - 0.75 izinkomishi;
• ushukela - 1 inkomishi;
• Vanillin - 1 iphakethe;
• baking powder - 1.5 tsp ;.
• Salt - 1/2 tsp ;.
• soda - 1/2 tsp ;.
• iyogathi obukhulu noma ukhilimu omuncu - 1.5 izinkomishi;
• Aluhlaza okwesibhakabhaka - 1.5 izinkomishi;
• ufulawa - 3 izinkomishi;
• elikhuhluziwe elilodwa lime.

ukulungiselela

Le mali inhlama kwanele 1 Muffin ezinkulu noma izingxenye 24.

kuhhavini Preheat degrees 200. USotswebhu amaqanda, ushukela nosawoti kuze mass Fluffy. Ngaphandle kokumisa ukuze uphehle, uthele amafutha. Endishini ehlukile, hlenga ufulawa, baking soda baking powder. Ngokushintshana e ingxube amaqanda, engeza ukhilimu / iyogathi nofulawa, ibangele isikhathi ngasinye. Esikhathini inhlama engeza amajikijolo ngobumnene.

Beka inhlama efolomeni (okungcono nge imbobo phakathi - propechetsya kangcono) noma portioned ku isikhunta amancane, ukugcwalisa ivolumu 2/3. Bhaka futhi ngehora lesithathu, ake cool ngokuphelele futhi ukukhonza.

Leresiphi ye amakhekhe ne aluhlaza okwesibhakabhaka (emathinini portioned ikakhulukazi) kuyoba umhlobiso elimangalisayo etafuleni ngezilinganiso zesikhathi izingqinamba.

Sawubona base-USSR ne berry makeweight

Ushizi Muffin e iSoviet Union endaweni ekhethekile. Bahlanganisa ukutholakala, ukunambitheka kanye lula e-USB. Sikunikeza ukupheka muffins nge aluhlaza okwesibhakabhaka (inhlama recipe for izivakashi) nge yesimanje berry ibhekwa - ganache amajingijolo.

inhlama:

• ufulawa - 250 amagremu;
• uwoyela - 150 g;
• amafutha cottage shizi - 250 g;
• ushukela - 300 grams;
• amaqanda - 3 yizicucu;
• baking powder -. 1 tsp.

ganache:

• aluhlaza okwesibhakabhaka ecubuziwe - 70 g;
• Chocolate emhlophe - 100 amagremu.

ukulungiselela

Lokhu iresiphi cottage shizi ikhekhe nge amajingijolo ukugxusha kuhilela uketshezi, kumele uzilungiselele kusenesikhathi.

Ukuze wenze lokhu, Ncibilikisa chocolate ku-microwave futhi mix it ne berry puree ubebushelezi. Hlukanisa zibe izingxenye 12 alinganayo futhi nqabela (ewusizo abicah isikhunta for amaswidi noma iqhwa). kuhhavini Preheat kuya 170 degrees. Beka endishini bhotela noshukela. Beat amaminithi awu 5. Engeza cottage shizi uphehle futhi kuze bushelelezi. I-cottage shizi namafutha ingxube, engeza eyodwa amaqanda ngomunye, isikhathi ngasinye eshayayo. Hlanganisa ufulawa baking powder ugovuze ku Batter.

Beka ingxube umphumela isikhunta, wazigcwalisa ngesigamu. Beka phezulu eqandisiwe amajingijolo ganache. Mboza phezulu inhlama luhlala. Bhaka imizuzu 35-45. Ngaphambi sikhonza ake cool ngokuphelele.

Multizernovoy ikhekhe nge aluhlaza okwesibhakabhaka. Indlela ngenxa yokuphila enempilo

Kuze kube manje ngaphandle umsoco ofanele! Kulesi iresiphi, Ilungile yonke - kusukela isakhiwo futhi kokuqeda ukunambitheka, kude le Ukudla:

• izithelo puree ngaphandle ushukela (isib apula) - 0.25 ingilazi;
• yogurt plain - 0.5 izinkomishi;
• ufulawa oat - 1 isitaki;.
• corn ufulawa - 0.3 isitaki;.
• ufulawa irayisi - 0.3 isitaki;.
• Vanillin - 1 iphakethe;
• usawoti - 0.5 ithisipuni ngaphandle amaslayidi;
• . Ukubhaka powder - 1 tsp;
• amaqanda - 2 izicucu;
• Sweetener ukunambitheka (isib 2 wezipuni of uju.);
• umpe 1 lemon noma orange;
• aluhlaza okwesibhakabhaka - 1 inkomishi.

ukulungiselela

kuhhavini Preheat kuya 180 degrees. Lokhu iresiphi elula for ikhekhe nge aluhlaza okwesibhakabhaka kusekelwe isimiso ukupheka muffins. Ngakho, uhlanganise endishini zonke izinhlobo ufulawa, usawoti kanye baking powder. Bekela eceleni. Kwenye isitsha, beka i-yogurt, Sweetener, ujusi, puree, amaqanda, vanilla. Hlanganisa kuze iyunifomu. Qondanisa okuqukethwe kokubili nezitsha. Massa uthole ukungaguquguquki njengoba ukhilimu omuncu.

Ngomusa ukuyaluza inhlama okuholela aluhlaza okwesibhakabhaka (2/3) futhi ngelulela isikhunta, wazigcwalisa by 2/3. Beka inhlama phezulu aluhlaza okwesibhakabhaka esele ubhake kuze uthi lokuvungula kusampula ezomile. Muffin ingasetshenziswa kokubili ukushisa nokubanda okukhulu.

Bewazi yini ukuthi ...

Aluhlaza okwesibhakabhaka zivumelane ngokuphelele kuhlanganiswe hhayi kuphela ezisawolintshi, kodwa futhi nge emnyama. Ukupheka ikhekhe nge aluhlaza okwesibhakabhaka (noma iyiphi iresiphi), zama ukwengeza ingcosana pepper inhlama - umphumela kuyokwenza mangaza nawe, okuqinisekisiwe.