Indlela ukubhaka apple pie - okumnandi futhi esheshayo apple pie

Vele uthi ukuthi pie apula zingenziwa hhayi kuphela nge-apula kodwa futhi amagonandoda. Abanye besifazane kunezelwa pie-raspberry, aluhlaza okwesibhakabhaka, cherry kanye asithena. Njengoba kahle iresiphi lokuqala elula indlela ukubhaka apple pie, ngesikhathi nawe uzoqala ulinge, ngoba ezithakazelisayo ngakho!

Indlela elula Charlotte

Okubalulekile e Charlotte - a omuncu, ngakho-ke khetha izinhlobo efanelekayo apula ezifana Antonovka. Uma izithelo ezinoshukela, amajikijolo noma thela amanzi kalamula. Ukuze uqalise uzodinga: 2 naphakathi apula, ¾ izinkomishi ufulawa, amaqanda inkomishi yashukela 3 ezinkulu, vanilla, ibhotela, isinkwa imvuthu.

• Ngaphambi ubhake apple pie okokuqala, banakekele efomini elifanele wokubhaka. Breadcrumb efana hhayi konke, kodwa ngaphandle kwabo inhlama apula ngempela unamathele. Ngaphezu kwalokho, uma inhlama for Charlotte ketshezi, imvuthu phansi ikhekhe 'namathela' ezindongeni isikhunta. Ngaphandle breading emihle ayithola Likaphayi in the pan ne -non stick enamathela noma ngesimo abicah.
• Esikhundleni breadcrumbs, ungazama corn noma okusanhlamvu. Ngakho uzothola pie crispy koqweqwe futhi, ukunambitheka kakhulu obunobunye. ubukhulu elikhulu imvuthuluka etholakala uma isandla wokudla iphawundi.
• Ikhasi apula kusukela core kanye ikhasi, slice ngesigamu-inyanga ukuma. Ukuze tincetu kuminze inhlama ngesikhathi ukubhaka, uzinameke ungqimba ibhotela.
• Ingxube ushukela, amaqanda ne vanilla ekubhaxabulweni kudingekile okungenani imizuzu engu-2 kuze kube eqinile obukhulu Foam ungqimba.
• Engeza ufulawa ngezinyathelo ezimbili, isikhathi ngasinye inhlama kahle promeshivaya.
• Thela Batter eseqedile ku pan lelungiselelwe, ukubeka apula kumbuthano futhi ukubeka ikhekhe kuhhavini for isigamu sehora. lokushisa kuhhavini - 180-200 degrees. Ungavuli umnyango ngemaminithi ekucala 15, inhlama is hhayi ixazululwe.

Charlotte ku umenzi isinkwa

Ngenxa ukuthandwa pie, zikhona izindlela eziningi indlela ukubhaka apple pie. Uma siphendukela Culinary izincwadi, enzuzweni - ikhekhe ngezithelo, kodwa ezweni lethu uthanda ukugxusha kusuka apula.

Uma ufuna ukubhaka apple pie e umshini isinkwa, qiniseka ufunde imiyalelo kudivayisi. breadmaker lakho dolzhka ubhake amakhekhe, ngaphandle kwalokho akwenzeki lutho.

Lungiselela inhlama bhisikidi njengoba uyalelwe isitofu, uthele inhlama isitsha. Dip apula tincetu kuwo ngaphambi kokuqala bhaka - lapha Charlotte. Futhi uma ufuna ukwenza ikhekhe nge ukunambitheka obucayi, engeza nesinamoni inhlama brandy.

Njengoba kahle "Uhlelo core", uyokwazi ukuyizama, kuyobahambela kahle isinkwa sakho umshini iresiphi for omunye.

Lapha, ngokwesibonelo, indlela ukubhaka apple pie ne ukhilimu bhisikidi:

• Ukuze bhisikidi inhlama ibe abamhlophe izikhupha amaqanda 4. Izikhupha triturated ushukela, ufulawa ukhilimu (inani 1 ingilazi), amaphrotheni ngesiswebhu ngaphandle izithasiselo, ukuthola esihle esiliva Foam.
• Xhuma abamhlophe izikhupha, uhlanganise ngobumnene futhi uthele mass beyimiqemane ngaphandle spatula.
• Gcwalisa ifomu apula oqoshiwe bese unika amandla uhlelo bhisikidi. Charlotte kufanele propechsya ngemva kwemizuzu engu-30. Ikhekhe esuswa kuhhavini, aphole kancane futhi ukukhonza efudumele. Bon appétit!