Indlela ukucisha amazambane nge inyama e multivarka: isinyathelo ngesinyathelo iresiphi

Indlela ukucisha amazambane nge inyama e multivarka ukuthi kwathi esihlwabusayo kanye namanzi? Lo mbuzo nesithakazelo ngokukhethekile labo abakhetha ukwenza abathandekayo bakho isidlo lula futhi sisheshe ukuthi uyakwazi bazogcwalisa umzimba kuze dinner sekwephuzile.

Indlela ucime amazambane nge inyama: iresiphi ukupheka multivarka

Imikhiqizo Kuyadingeka:

• onion isibani esikhulu - 2 amakhanda;
• ngaphandle amafutha yenkomo fresh - 400 g;
• amafutha yemifino ayinaphunga - 4-6 nezinkezo ezinkulu;
• naphakathi izaqathe fresh - 2 PC.
• Potato nezilimo eziyizigaxa ezincane - 7-10 PC.
• allspice abamnyama, usawoti iodized futhi dill omisiwe - engeza ukunambitha;
• utamatisi esikhulu esibomvu - 2 PC.
• garlic encane - 3 clove;
• amanzi okuphuza (pre-zokuhlunga) - 2/3 inkomishi.

Ukucubungula imikhiqizo inyama

Ngaphambi ukucisha amazambane nge inyama e multivarka, kufanele uthenge inyama yenkonyana fresh futhi sincika e inani 400 g Kuyadingeka ukususa futhi uthathe yizicucu naphakathi. Ngemva kwalokho ungaqala kucutshungulwa zonke izithako asele.

Ilungiselela imifino

Indlela ukucisha amazambane nge inyama e multivarka, ukuze uthole elimnandi kunawo futhi okumnandi? Ukuze ukuhumusha lesi sifiso ku-ngokoqobo, idinga ukuthengwa imifino engabizi futhi elula ukuthi zidinga ukuwashwa nje kuphela futhi mahhala kusuka ikhasi. I nezilimo eziyizigaxa amazambane, utamatisi, izaqathe kanye anyanisi kufanele eceleni nquma ku cubes.

inyama yokuwugazinga

Ukunikeza isidlo flavour ekhethekile, kufanele ukukupheka ngezigaba. Okokuqala, udinga ukubeka oqoshiwe inyama multivarku bese ukunambitheka ngayo amafutha yemifino, dill omisiwe, emnyama, usawoti iodized futhi ngokucophelela uhlanganise. Futhi, umkhiqizo kufanele uthele izaqathe Shredded no-anyanisi. multivarku Landelayo kudingeka zifake imodi batch Fry izithako kuze uqweqwe mnandi.

ukwelashwa ukushisa

Yelula amazambane esihlwabusayo nge inyama e multivarka kalula ngokwanele. Kuze kube yimanje, inyama yenkonyana kancane ethosiwe kufanele sibeke ezivuthiwe utamatisi oqotshiwe futhi imibengo amazambane nezilimo eziyizigaxa. ukunambitheka yabo liyadingeka usawoti iodized futhi dill omisiwe, bese uthele inani elincane amanzi okuphuza futhi ukufaka uhlelo eqeda imizuzu 60. Phakathi nalesi sikhathi, le inyama iphekwe ngokuphelele nemifino bancane futhi zibe nephunga elimnandi. Ngemva multivarka Likhipha isignali eqeda ekupheleni, vula ikhava wasibeka chives ogayiwe. Ukuze amazambane kancane ithathe ukunambitheka isithako, kuyadingeka ukumelana amahora ikota ku bafudumale. Okulandelayo, kufanele isidlo wawanda isidlo ezijulile.

Kanjani ukuletha etafuleni

Manje uyazi ukuthi ukucisha amazambane nge inyama e multivarka ukuze uthole elithambile, elimnandi futhi okumnandi. Kufanele kuqashelwe ukuthi ilungu lomndeni wakhonza isidlo kokushisa. Kuyinto efiselekayo ufafaze amakhambi oqoshiwe, futhi ngaphezu kwalokho ukwethula zemifino isaladi ahlanzekile, utamatisi sauce nesinkwa esimhlophe.