Indlela ukulungiselela candy licorice ekhaya

Licorice isitshalo okuqondene nomndeni imidumba. Kwamanye amazwe ibizwa ngokuthi Licorice futhi uncamela ezikhula athokomele. Ngakho kuvamile impela eningizimu Russia nase-Ukraine. Esikhathini amazwe ezwe elaliyi-USSR, isetshenziswa njengendlela umuthi kanye ejenti yesivini. Nokho, e-US, eJalimane, eNetherlands nakwamanye amazwe amaningi-ke kwenziwa amaswidi emangalisa ukuthi bayindlala ngalé ezweni enza.

Wendawo ezitolo licorice candies uthole ngempela eziyinkinga. Ngokuvamile ibekwa amazwe kithi kusuka kwelinye izwe, lapho amaswidi enjalo ezidume kakhulu. Kodwa izitolo akuzona ezisheshayo angawayali ngoba isidingo lo mkhiqizo ingakamiswa wafunda. Yingakho abantu abakhetha licorice candy, uthole izindlela ukupheka kubo ekhaya.

Ngokuvamile zokupheka candy kusukela iliquorice ziphakamisa impande fresh zalesi sitshalo. Lokhu kuyinkinga kakhulu izakhamuzi zasemadolobheni, kulabo ahlala enyakatho yezwe cishe kungenakwenzeka. Ngakho-ke kungenjalo ke ezihlongozwayo ukusebenzisa yezokwelapha ukulungiselela "iliquorice impande", equkethe Shredded licorice impande. Kulokhu, ungakwazi ukufunda yonke izinkomba ukusetshenziswa kwalesi imiyalelo imithi ukuhlola izinzuzo amaswidi ezinjalo.

Ngokuba ukulungiswa amaswidi uzodinga:

- Syrup ka licorice impande - 2 izitsha eziyisikhombisa.

- gelatine ezidliwayo - 30 amagremu.

Okokuqala sidinga uthele ingilazi gelatin cool, kodwa amanzi abilisiwe futhi ushiye endaweni efudumele for ukuvuvukala. Ngaphezu kwalokho, imfuyo okuholela sishiswa at ukushisa low kwamakomidi ephelele. Ngemva kwalokho, abantu abaningi okuholela kumelwe kube nzima ukuba izingcezu wahlala hhayi gelatin.

Esigabeni esilandelayo esikhathini esizayo licorice candy engeza isiraphu ye licorice impande kanye ukushisa okuthé xaxa ukuze shabalala utshwala. A slime kunalokho ezingemnandi ezibukeka nge iphunga isici. Kumele batheleka ifomu ukulungele ngokukhethekile noma ipuleti. Esikhathini esizayo professional confectionery licorice candy is batheleka isitashi, okuyinto esebenzisa lokuhlelekile kwetinhlobo letikhetsekile isibambo anemifantu ekhethekile. Ngakho, i-candy simisiwe kuzothatha ifomu kunesidingo. Uma akunakwenzeka ukusebenzisa isitashi ke iqandiswe ipuleti uswidi kungenziwa wasika ngommese noma ifomu ajwayelekile bhisikidi.

ushokoledi Iphele kumele abafafazwe ushukela oluyimpuphu noma nofulawa wombila yokuzigwema ukuze zingasivimbi ukuba ukuhlala ndawonye ekamelweni lokushisa, izici umkhiqizo ezifana licorice. Umonakalo kusuka lezi ushokoledi incane kakhulu kunaleyo caramel kanye ushokoledi, kanye izimfanelo ezizuzisayo zalesi sitshalo ziyaphawuleka, njengoba kufakazelwa ukusebenzisa kwayo wezokwelapha.

Ziyakwazi usizo olukhulu lapho ukhwehlela, yisisu, futhi unike vivacity futhi ajabule. Sokumethemba ngokuphelele ukusetshenziswa candy ungafunda imiyalelo, ekhiqizwa kanye isiraphu ye licorice impande, futhi iphakethe efanayo.