Indlela ukupheka salmon pink e multivarka? Umucu salmon e multivarka

Indlela ukupheka salmon pink e multivarka mbhangqwana futhi usebenzisa imodi baking? izimpendulo Comprehensive zale mibuzo Culinary uzothola e mathiriyeli lo sihloko. Ngaphezu kwalokho, uyofunda mayelana nendlela ukwenza umucu izinhlanzi namanzi, esiphundu futhi elimnandi ngangokunokwenzeka.

Indlela ukupheka salmon pink e cream sauce multivarka?

Lokhu dish elula kodwa esihlwabusayo kakhulu ingalungiswa hhayi kuphela umndeni dinner evamile, kodwa futhi ngenxa yanoma yisiphi ithebula iholide. Phela, kusukela izinhlanzi namanzi obomvu ngeke ukunikeza noma yimuphi omunye isivakashi abamenyiwe. Ikakhulukazi, uma dinner enjalo ayovulelwa zanamuhla ekhishini Imishini - multivarka.

Ngakho, ukwakha isidlo samaholide kungase kudingeke zingxenye ezilandelayo:

• salmon fresh big - 1 pc.
• ushizi (kungenzeka ukuthatha "Maasdam") - mayelana 200;
• amafutha ukhilimu omuncu - 2 nezinkezo egcwele ezinkulu;
• ukhilimu 30% - 10 ml;
• ikhalori imayonnaise - 3 nezinkezo ezinkulu;
• Lemon - 1/3 izithelo ezincane;
• ufulawa kakolweni - 4 nezinkezo ezinkulu;
• amafutha yemifino ayinaphunga (elicwengiweyo) - nezinkezo eziningana ezinkulu (ukupheka);
• usawoti esihle, izinongo, elakhelwe izinhlanzi, futhi emhlabathini pepper - engeza ukunambitha isidlo;
• parsley fresh futhi dill - ku kwegatsha.

Ukucubungula izinhlanzi obomvu

Ngaphambi ukupheka e-salmon pink multivarka kufanele ukusingatha kahle izinhlanzi obomvu. Ngenxa yale njongo kuyadingeka ukugeza kahle, usike yonke ezinamaphiko nezingcwecwe ikhanda, bese ukuba esiswini bese uthathe steaks obukhulu. Uma wayefisa, ungakwazi asuswe salmon wonke amathambo. Ngemva kwalokho, izinhlanzi udinga ukwengeza usawoti, ukuze ukunambitheka ngezinongo ezinuka kamnandi usawoti ke shiya eceleni imizuzu 10-13. Phakathi nalesi sikhathi, umkhiqizo ubamba seasonings ne-salmon esethinini nezibopho e multivarka kuyoba namanzi kakhudlwana futhi esihlwabusayo.

Ukupheka ubisi sauce

Ukugcwalisa salokhu isidlo kuyinto ebaluleke kunazo zonke. Phela, ngaphandle izinhlanzi ngeke namanzi njengoba Ngithanda. Ngaphezu kwalokho, cream sauce, futhi zingaba umhluzi, uma salmon pink kuhlelwe ukukhonza nanoma yimuphi dish side. Ngakho, ukulungiswa refueling kuyadingeka ukuze uhlanganise fat izitsha omuncu, u-30% okunama-kilojoule amaningi ukhilimu kanye imayonnaise. Futhi kubo bonke izithako ohlwini kufanele ungeze spoonfuls ambalwa asanda isibambo kalamula fake yashizi ushizi kanzima.

ukwelashwa ukushisa ukudla

Ngaphambi ukupheka e multivarka salmon pink, kufanele kube ngokucophelela gazinga. Ngenxa yale njongo, idivaysi yakho idinga uthele inkomishi amafutha yemifino bese usetha mode ukubhaka. Ngokulandelayo, agcobhoze izingcezu izinhlanzi ufulawa elicwiliswe amafutha kakhulu eshubile. Zombili kufanele pink salmon gazinga kuze ububomvu uqweqwe (mayelana 7-13 imizuzu). Ngakho ikhava Multivarki akudingekile ukuvala. Ngemva mkhiqizo ngokuphelele kuphekeke, kubalulekile ukuba uthele sauce ngaphambilini walungisa ume le line-up cishe imizuzu engu-5 ikumodi efanayo. Kulesi ukucutshungulwa apharathasi kuyinto efiselekayo ukumboza uvalwe.

inhlanzi Proper yokudla ethosiwe eyodla

Eliphekiwe salmon nezibopho e multivarka ku iresiphi kuvela namanzi kakhulu, esihlwabusayo futhi kwanelise. Emva kwalesi sikhathi kubuya izinhlanzi kanye cream sauce kufanele asuswe isitsha nendawo ngoqwembe. Eceleni salmon pink ungafaka dish side (isibonelo, amazambane esishwabene, pasta, irayisi abilisiwe , nokunye.). Ngaphambi okuphakelayo ngqo etafuleni, kuyinto efiselekayo ukuhlobisa idina a amahlumela ngesikele sokuthena ambalwa parsley fresh futhi dill.

Indlela ukupheka salmon pink e multivarka ambalwa?

Uma ufuna ukuze sipheke ukudla kwasemini ephansi fat kodwa okumnandi kakhulu, i-salmon Kufanele belashwe ambalwa. Njengoba wazi, Multivarki eziningi zanamuhla kufanele umsebenzi a kubhayela double. Le modi ikuvumela ukuba hhayi kuphela namanzi futhi ezihlwabusayo, kodwa futhi isidlo enempilo.

Ngakho, ukulungiswa izinhlanzi kwasemini ku pair, sidinga imikhiqizo efana:

• salmon fresh big - 1 pc.
• Lemon - 1 obuncane izithelo;
• amafutha omnqumo ayinaphunga - ambalwa nezinkezo elincane;
• umcibisholo onion fresh - izingcezu ezimbalwa.
• usawoti esihle, izinongo, elakhelwe izinhlanzi, futhi emhlabathini pepper - engeza ukunambitha isidlo;
• utamatisi sesivuthiwe - 2 PC.
• naphakathi izaqathe - 2 PC.
• parsley fresh futhi dill - ukuze ugongolo.

Ilungiselela salmon

Indlela ukupheka namanzi salmon pink e multivarka usebenzisa double kubhayela imodi? Ukuze wenze lokhu, izinhlanzi fresh kudinga inqubo Qaphela: ukugeza, esiswini, uyonquma amaphiko nomsila, bese ngobumnene ukwehlukanisa ingxenye umucu we bulala amathambo amancane. Ngaphezu kwalokho okudingeke ukuba ukuhlukana umkhiqizo umswakama ngokweqile ngokuwufaka ngesizotha ephepheni amathawula. Ngemva kwalokho, pink salmon ukunambitheka kudinga usawoti esihle, izinongo elimnandi, allspice kanye asanda isibambo kalamula, bese kwesokunxele ekamelweni lokushisa amahora ambalwa. lapho kuphela i-ukwelashwa okunjalo uzothola kwasemini namanzi futhi esihlwabusayo.

Ilungiselela imifino

Ukuze salmon e multivarka "Redmond" ukuze uthole okunomsoco ngaphezulu, kutuswa ukwengeza imifino ezengeziwe ezifana utamatisi sesivuthiwe futhi izaqathe fresh. Kufanele kahle wageza, bese uthathe tincetu mncane. Futhi kudingeka eceleni nquma imicibisholo oluhlaza onion, parsley kanye izaqathe.

Kumiswa izitsha phezu hlupha

Ngaphambi kokucisha ngesitimu imodi ekhishini iyunithi ngehele kumele esivulekile ngamafutha we-oliva, wayesezibeka kulolo ketshezi salmon umucu. Fish kufanele ibekwe phezu tincetu utamatisi, izaqathe kanye imifino oqoshiwe.

ukucutshungulwa Thermal zezinhlanzi

Uma kwakhiwa isidlo is, amabha salmon pink ayifake Multivarki isitsha, lapho kuyadingeka kusengaphambili ukuba uthele amanzi selehlile abilisiwe. Okulandelayo ifakiwe ngesitimu imodi, futhi timer isethelwe imizuzu 25-30. Ecacisiwe nesikhathi esanele inhlanzi nemifino ezikulungele kahle ukuze ithambe futhi namanzi.

Lungile izinhlanzi okuphakelayo umusi etafuleni

Manje uyazi ukuthi ukupheka esiphundu salmon pink e multivarka usebenzisa double kubhayela imodi. Khonza etafuleni idina ukuba ngokushesha ngemva timer iyunithi Likhipha isignali okuhambisanayo. Indishi kumele agqoke ipuleti esikhulu, futhi eduze ukubeka imifino noma pre-ezilungiselelwe side dish. Kufanele kuqashelwe ukuthi dinner ezinjalo kahle abilisiwe eside okusanhlamvu irayisi. Ngaphezu okusanhlamvu, lokhu dish Kunconywa ukwethula ulethisi fresh nokolweni isinkwa (mawuthanda). Bon appétit!

Ulwazi olubalulekile I-emizi

• Ukuze izinhlanzi isidlo Kwatholakala okumnandi kakhulu kanye namanzi, isakhi esiyinhloko kufanele njalo kube pre-marinate. Kunconywa ukusebenzisa izinongo elimnandi hhayi kuphela, usawoti, kalamula kanye pepper, kodwa futhi imikhiqizo efana ukhilimu esindayo, imayonnaise, ukhilimu omuncu, ubisi, nokunye.
• Khonza izinhlanzi etafuleni kungaba nanoma iyiphi Hlobisa. Nokho, ethandwa kakhulu lezi amazambane ecubuziwe nelayisi abilisiwe.
• Ukupheka izinhlanzi steamed kungenzeka, ngokungagcini nje ngokubashumayeza Multivarki, kodwa futhi usebenzisa ezivamile kubhayela double noma mantovarke. Kodwa noma kunjalo, wathi eheleni yalezi amadivaysi kumele ngempela zimanziswe ukhilimu / amafutha zemifino. Uma singasinaki lesi seluleko, khona-ke inqubo yokwelapha ukushisa zezinhlanzi izingcezu anamathele kuso, futhi kuyoba nzima ngempela ukuba abe nombono ephelele.