Ukudla kanye iziphuzoAmasobho

Indlela ukupheka ushizi isobho nge inkukhu, amakhowe?

Kakhulu sifana isidlo efana ushizi isobho. Nge inkukhu, amakhowe , yandiswe ezahlukene like croutons ephenduka eqotho ngokungavamile futhi okumnandi. Ngokukhethekile, uma ususa izingxenye ezithile bese Fry ukudla abanye, futhi zonke kungenziwa uju cishe wezokudla. Ngaphezu kwalokho, ngesikhathi kulungiselelwa izitsha like nokunjengoshizi inkukhu isobho nge amakhowe, zokupheka zingaguqulwa at intando, umphumela, ehluke ngokuphelele in ukunambitheka kanye nendlela okwakheke ngayo ukudla.

Futhi kuvunyelwe ukupheka futhi ngezindlela ezahlukene. It kungenziwa enkambweni bendabuko lokuqala, futhi ngesimo ukhilimu isobho. Kafushane, isidlo ngempela yeningi, esihlwabusayo kakhulu futhi engavamile kakhulu. Ukuze ufunde indlela yokukwenza, sizobe ukukhuluma nawe okwengeziwe. Futhi ake siqale yokuthi ikutshele ukuthi ulungiselele zakudala ushizi isobho nge inkukhu, amakhowe. Step by step recipe, okuyinto ungafunda ngezansi, kanye okuthile kule indaba ephathwayo ingase imnikeze isisekelo izinguqulo sakho se-copyright.

The version zakudala ye isobho: Izithako

Ukupheka ushizi isobho nge inkukhu, amakhowe, umngenisi wezihambi isidingo Thenga: inkukhu webele, amakhowe fresh (kwanele ukuthatha 300-400 amagremu), amazambane (izingcezu 4 naphakathi.), Omunye isanqante, onion noshizi kusetshenzwe (emaphaketheni ezimbili ejwayelekile enesisindo 125 g). Usawoti kanye isinongo zingafundwa ngokuvumelana akuthandayo zabo siqu.

Indlela ukulungiselela: Walkthrough

Yini okufanele yenziwe ukulungiselela okukhona esihlwabusayo? Indlela kuhilela manipulations ezilandelayo:

  • Inkukhu amabele kudingeka Bilisa amanzi anosawoti. Khona-ke ukuze uthole, epholile, behlukanisiwe amathambo bese uthathe izingcezu ezincane.
  • Ikhasi amazambane bese uthathe cubes.
  • Izaqathi grate.
  • Anyanisi uthathe ezinqumela.
  • Amazambane, wafaka umhluzi lapho inkukhu kuphekwe. Gqoka umlilo.
  • izaqathe okugazingiwe kanye anyanisi.
  • Engeza oqoshiwe amakhowe amapuleti.
  • Fry konke emlilweni ophansi imizuzu engu-15.
  • Engeza ingxube umphumela amazambane.
  • Ubilise imizuzu 10.
  • Engeza inkukhu.
  • Thela ushizi vukuza.
  • Govuza.
  • Ukuphela imizuzu hhayi ezingaphezu kwezintathu, ungakhohlwa ugovuze.
  • Engeza usawoti, seasonings, amakhambi ozithandayo.
  • Vala ukushisa futhi ushiye sokunika for isigamu sehora.

Njengoba ubona, ukupheka ushizi isobho nge inkukhu, amakhowe kungaba fast ngokwanele. Ayikho into elukhuni ngakho.

Ukudla ushizi isobho nge inkukhu, amakhowe

Ukulungiselela lezi isidlo lihlukile sangaphambilini kuphela ukuthi isobho sengezwe zazharki namazambane. Ngakho ukuthi izinyathelo cishe kuyafana samuntu kuqala. Kuphela esikhundleni amazambane umhluzi ngokushesha kuphosa oqoshiwe onion isigamu izindandatho ne izaqathe kanye amakhowe ipuleti. Konke lokhu abilisiwe imizuzu amabili, bese ufaka inyama noshizi. Pheka imizuzu emihlanu. Engeza amakhambi, ikhava bese ake sokunika isidlo.

Inkukhu ushizi isobho nge amakhowe omisiwe

Ukuze silungiselele lokhu dish ungathatha izingcezu azo zonke izinyoni. Njengoba for isisindo, kwanele 700 amagremu. Qoba inkukhu zibe yizicucu bese ubuyela ubilise, engeza usawoti amanzi kancane. Glass omisiwe amakhowe cwilisa cishe ihora ngaphambi kokuba ziphekwe. Empeleni, uma unquma ukuba angesabi ukupheka ushizi isobho nge inkukhu, amakhowe, ungakwazi uthele amanzi phezu amakhowe bese ebashiya ngobusuku obubodwa. Khona-ke isikhathi sokupheka ziyancipha. Ngemva kokumunca amakhowe kumele bageze izikhathi ezimbalwa, bese usika.

Nakuba ukulungiselela inkukhu, grate eyodwa isanqante. amazambane Four uthathe cubes, a isilimo esidliwayo esinamagatsha anamanzi - amasongo, onion - ezinqumela. Fry anyanisi kuqala. Ngemva ngokungeza nalokho isanqante kanye amakhowe. Keep on ukushisa kuze kuze zonke ketshezi uye ayahwamuka. Engeza amazambane inkukhu. Ngemva abilayo, wafaka imifino pan ne amakhowe futhi isilimo esidliwayo esinamagatsha anamanzi. Ubilise imizuzu 15, bese ufaka usawoti kanye isinongo ozithandayo noshizi ogayiwe (izingcezu ezimbili). Cook, govuza, imizuzu emihlanu. Vala ukushisa, amboze ngesivalo. Ngemva kwesigamu sehora, ungabiza umndeni etafuleni.

Ushizi isobho nge amakhowe futhi meatballs

Futhi kukho olukhulu. Uma itholakale inkukhu ngomumo nengulube amakhowe, ukupheka isidlo kungaba isigamu sehora. Ngakho, okokuqala senza konke esingakwenza ukuze meatballs. Thatha 300 amagremu of inyama nengulube, pepper, usawoti, amaqanda, bezama ukushayela. Engeza ambalwa wezipuni tipunu semolina, anyanisi uhhafu oqoshiwe. Zonke xova. Epanini uyithose Fry isanqante vukuza kanye nezinye onion isigamu, bese ufaka imifino uthathe zezinhlangothi amagremu angamakhulu amathathu amakhowe.

Nakuba zonke wosa Bilisa amanzi epanini uyiphonse uthathe izinti ezondile amazambane amathathu. Ngemva kwemizuzu emihlanu, sizithobe imifino efanayo kanye amakhowe. A eziyishumi - ababeqashwe meatballs nengulube. Ubilise imizuzu emihlanu. Khona-ke Ukulingisa fake usike (noma ophucuziwe) ushizi ezimbili kusetshenzwe. Govuza, engeza usawoti kanye izinongo. Pheka kuze kuze kube ushizi uncibilike. Ekupheleni ungakwazi bafake isobho zakho ozithandayo kanye namakhambi. ezinhle Ikakhulukazi ukule fennel isidlo.

cream

Senza konke ncamashi ngendlela efanayo (futhi isibalo izingxenye ukuthatha okufanayo), kanye ukulungiswa version zakudala. Kuze isikhathi lapho sekuyisikhathi ukwengeza kule inyama isobho noshizi. Kunalokho, ukuvala umlilo, nika isidlo epholile kancane bese ugaye konke okuqukethwe pan ibe blender. Ngemva okuyinto thina engeza inyama lisikiwe noshizi. Indlela yokugcina kungcono pre-ncibilika ku-microwave, unezela polstakanchika umhluzi isisindo. Pheka imizuzu emihlanu, ufafaze amakhambi ukuvala umlilo. Kuze isobho alube nge inkukhu, amakhowe uzosiza, ungakwazi Fry imvuthu bezinkwa ezimhlophe. Ziyakwazi ikakhulukazi kahle lokhu dish.

Amacebo eziwusizo

Ngokumangalisayo isidlo amahle - ushizi isobho nge inkukhu, amakhowe. Izithombe etholakala isihloko, lokhu kukhonjiswa ngokucacile. Kodwa ungenza ngisho licace ngokuya ukunambitheka, uma esikhundleni inkukhu evamile ngabhema. Noma ukusetshenziswa akuyona ukhilimu abavamile, kanye ushizi kancane ngabhema. Nabavoti eyinhloko ushizi kukhona mushroom isobho, inkukhu inyama namazambane. Ezinye izindaba zika-imifino kungenziwa wanezela uma bebona kunesidingo siqu. Akubalulekile ukuthatha amakhowe. Ngenxa yalesi isobho ungasebenzisa noma yikuphi amakhowe zasendle kuze kube syroezhek. Uma ngempela ungafuni ukupheka bhisikidi, ungakwazi ngokushesha Fry croutons, hhayi bezinkwa ezimhlophe.

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