Indlela yokuqala. Cheremuhovo ikhekhe nge ukhilimu omuncu kanye amajikijolo

Okhokho bethu amakhulu eminyaka ayenziwa ngesikhumba zasendle cherry ezihlukahlukene namakhekhe. Bird cherry ufulawa , futhi manje edayiswa nezitolo ezinkulu, kodwa ngasizathu simbe hhayi ziphoqa ezifana kakolweni. Mhlawumbe abantu angazi mayelana izakhiwo zalo nenzuzo, noma bamane nje abafuni ukwazi, kodwa kwanhlanga zimuka nomoya. Lesi sitshalo esimangalisayo bomdabu eRussia, Belarus, Ukraine naseYurophu. inyoni cherry izithelo kungukuthi ngokuvamile kudliwa eluhlaza, njengoba beye benza ukunambitheka elimnandi nebabayo, kodwa benza okumnandi neziphuzo, ofakwe kanye jellies. Futhi, lezi amajikijolo benze ufulawa kusuka lapho kubhakwa amakhekhe omnandi, ophaya amakhekhe.

Abesifazane abahlala emaphandleni laseSiberia, kwakukhona esiyingqayizivele iresiphi. Ikhekhe inyoni cherry ofakwe sitrobheli, currant kanye cherry ujamu futhi uthola ocebile ngokumangalisayo futhi wentokozo. Namuhla, akunakwenzeka ukuba ukuthenga ezitolo khekhe, ngasizathu simbe, imboni yezokudla anqikaze okujabulisa Culinary enjalo.

Ungabi kabi, ngoba esiphundu kunazo ikhekhe Cheremuhovo ningabhaka ekhaya ukudla elula futhi okungabizi. Ukuze impregnation kangcono zisebenzisa imimoya ezahlukene: ugologo, utshwala, utshwala. Uma ukupheka izingane, kungcono ukusebenzisa izithelo kumasayiraphu. ESiberia, lokhu ikhekhe ibizwa ngokuthi "Pol Robson" - igama fancy okwesikhathi pie okumnandi. Ngakho, bhala phansi iresiphi.

Cheremuhovo ikhekhe nge ukhilimu omuncu

imikhiqizo Inhlama: ingilazi inyoni-cherry ufulawa, amaqanda amabili, ukhilimu omuncu (amagremu ezingamakhulu amathathu), a baking soda kancane kanye noshukela.

Ukuze ukhilimu uzodinga: vanilla, ukhilimu - inombolo incike ivolumu ikhekhe, ngokwesilinganiso kumele okungenani 250 amagremu. amafutha ukhilimu omuncu.

Frosting: isiraphu for impregnation (amanzi atholakale ushukela), ibhotela, ushokoledi ibha (50 c.).

Siqala inhlama: indawo enhle yokuthi uqale, beat amaqanda, Bese ushukela bese uqhubeke whisking. Lapho mass iba aluhlaza, ungakwazi ukwengeza ngokucophelela ukhilimu soda. Zonke izingxenye uhlanganise kahle uhlanganise sifted ufulawa inyoni cherry. Inhlama yalungiswa njengoba pancake. Awathele ifomu ukulungele wafaka Bhaka for isigamu sehora. Ikhekhe bayovuka cishe uhhafu, uma usulungile, kufanele uthathe izingxenye 2-3, njengoba kuthanda wena.

Ukupheka ukhilimu: vanilla, ukhilimu powder kanye phehla isiyaluyalu. Uma mass ivuliwe lwamanzi, ke zingabekwa isikhashana efrijini.

Glaze: endaweni okugeza amanzi igcwale amanzi ibhotela, engeza ushokoledi.

Ikhekhe lokuqala Athambisa isiraphu noma isiphuzo esishisayo. Sebenzisa ukhilimu esivulekile omuncu bayigubungele kumiswa yesibili. Korzhik Kugcine futhi impregnate, uthele chocolate glaze. Uma ufuna ukwenza iphethini, pre-kuphole ikhekhe. Nansi iresiphi emangalisayo. inyoni cherry ikhekhe sengathi yonke into. Kuyinto soft, namanzi, ithenda, futhi, okubaluleke kakhulu, ewusizo.

Futhi ekugcineni, omunye ukumangala ngaphezulu kuwe izitsha enkulu.

Ikhekhe inyoni cherry (ngezansi), "Ural" nge amajikijolo

Izithako: ibhotela (eziyikhulu amagremu), amaqanda amabili, semolina (isigamu ingilazi), yogurt (inkomishi) ushukela, inyoni cherry ufulawa (1.5 inkomishi), ama-alimondi (50 g.), Noma iyiphi amajikijolo (300 g.), Citric acid soda (ingcosana).

Amaqanda oluyimpuphu noshukela noma oluyimpuphu add-yogurt, ibhotela semolina, baking soda, uphayinaphu, ufulawa. Uxove inhlama. Waqhekeka waba izingxenye ezimbili, enye yazo ukubeka alimondi. Bhaka imizuzu engaba ngu-20. Lapho amakhekhe zilungele, balahlekelwa ukhilimu uphawu noma luphuzi, futhi on qongo of each ukubeka amajikijolo fresh (aluhlaza okwesibhakabhaka, ama-raspberry, strawberry, cherry).

Excellent iresiphi elidala. Cheremuhovo ikhekhe nge amajikijolo nama-alimondi - a godsend ukuze gourmets. Ngemva kokuzama futhi, uqala ukuthandana phakade.