Indlela Yokuthola isanqante-Korean. Ekhaya - ngisho tastier!

Namuhla sethula wena step by step recipe for Korean isanqante. Ekhaya, kwenza kube lula kakhulu futhi elula. It is hhayi njalo ukuthenga imikhiqizo esitolo kuyinto izinga okusezingeni futhi okumnandi. Kodwa ngezinye izikhathi isifuna yidla okubabayo!

Izaqathi e-Korean iresiphi zangempela

izithako ezidingekayo ukuze isidlo:

• anyanisi - 3 ikhanda elikhulu;
• izaqathe Fresh - 1 kg;
• big nesweli - 4 clove;
• ikhukhamba esikhulu - 1 pc.
• Refined amafutha sunflower - kancane (ukuthosa anyanisi);
• seasonings elimnandi namakha - kwalo yedwa;
• parsley fresh - a amahlumela ngesikele sokuthena ezimbalwa;
• usawoti iodized encane - engeza isaladi ukunambitha;
• apula uviniga (ukwengeza kobukhulu uyazikhethela) - 1 spoon ezinkulu.

Icubungula core yemifino

Indlela Yokuthola isanqante Korean ekhaya kudinga ukusetshenziswa a grater esikhethekile izaqathi. Phela, ngenxa imifino ulethisi ezinjalo, qiniseka usike emapheshana mncane kakhulu futhi eside. Kodwa ngaphambi kokuba lokho izaqathe kudingeka ukugeza okuhle futhi ahlanzekile.

Ilungiselela onion

Indlela Yokuphila Isikhathi isanqante okumnandi e-Korean kumelwe nakanjani zihlanganisa anyanisi. Phela, leli isithako unika isidlo flavour ekhethekile futhi iphunga. Kodwa ukulifaka ngesimo ushizi is hhayi Kunconywa, njengoba kungonakalisa wonke isaladi. Ngakho, u-anyanisi esikhulu ukuba zihlanzwe, bese fake uthathe izindandatho uhhafu. Ngemva kwalokho, kufanele imifino ukubeka epanini, ukuze ukunambitheka ngayo amafutha sunflower, emihle usawoti iodized gazinga kuze brown golden.

Icubungula izithako asele

Futhi iresiphi Korean izaqathe (ekhaya kulula ukupheka) kuhlanganisa izingxenye ezifana ikhukhamba (uyazikhethela), amahlumela ngesikele sokuthena of parsley futhi chives ezinkulu. Batinikela isaladi flavour ehlukile futhi kwenze kube zamanzi ngaphezulu kanye namanzi. Ukuze wenze lokhu, qiniseka ukuthi uhlanze ikhukhamba kusukela isikhumba, bese basihlikihle phezu grater efanayo, okuyinto phambilini iphathwa izaqathi. Okulandelayo, udinga nquma amakhambi fresh ugaye chives ezinkulu.

Lapho bonke yezingxenye ngenhla uzobe ngamunye kusetshenzwe, kufanele ngokushesha uqhubekele ukuxuba oyingozi futhi simnandi kakhulu isaladi-Korean. Ukuze wenze lokhu, uthele izaqathe isinongo lelungiselelwe, usawoti kanye izinongo, kanye babeka anyanisi okuthosiwe, oqoshiwe amakhambi fresh, nesweli oqoshiwe futhi ikhukhamba fresh. Ngemva kwalokho, izingxenye kudingeka zixutshwe kahle, ukunambitheka kanye esincane apple cider uviniga beshiya eceleni amahora ama-2. Phakathi nalesi sikhathi, imifino main uyonika juice lakho, wenze isaladi namanzi kakhudlwana futhi lwamanzi.

Kanjani ukuletha etafuleni

Recipe izaqathe Korean ekhaya angasetshenziswa ngesikhathi iyiphi iresiphi. Ngokwesibonelo, isaladi kuhle ukusebenzisa enqubeni yokudala shawarma kanye nezinye izibiliboco asempumalanga. Kodwa kungenjongo edliwayo isidlo esimnandi ufana nje, njengoba isidlo.