Kefir "Agusha": izithombe, izibuyekezo, ukubunjwa, eshalofini yokuphila

Abazali abaningi kuthiwa brand owaziwa "Agusha". Kungatholakala kubhalwe kalula emashalofini nezitolo ezinkulu kuwo kulo lonke elaseRussia. Ngaphezu kwalokho, i-yogurt brand ingatholakala for free at the yobisi ekhishini bebheke kudokotela wezingane. Kodwa noma cha yena kuyinto engokwemvelo futhi ewusizo, njengoba siqinisekiswa abakhiqizi?

Umlando we brand "Agusha"

Brand "Agusha" yabonakala Russian emakethe ingane ukudla 2001. Umsunguli we sha - eyaziwa eRussia nakwamanye amazwe Inkampani "Wimm-Bill-Dann". Namuhla nomkhiqizi ngobukhulu ezifuywayo iziphuzo kanye nokudla, engabanikazi bephephandaba lemikhiqizo ezifana "Intandokazi", J7 (ayo kanye nectars), "INdlu edolobhaneni", "Isimangaliso", "Imunele" (nemikhiqizo yobisi) nabanye abaningi .

Imikhiqizo ngaphansi yokuqamba "Agusha" itholakala ngesikhathi Lianozovo Dairy Plant (JSC "Wimm-Bill-Dann - Lmc"), ise Dmitrov onguthelawayeka dolobha. Ukuqinisekisa kukhwalithi ephezulu ngo-2001-Italian umugqa ukukhiqizwa wethulwa ibhizinisi. Lokhu kwenza ukuba kokubili ukwandisa okukhipha futhi ukwandisa umkhiqizo wawo uhla.

Njengoba ukuhanjiswa lokuhweba eseqala ukuveza hhayi kuphela ubisi zezingane yogurt "Agusha" kodwa juice, amazambane abondiwe, okusanhlamvu, ubisi losana, amanzi, imikhiqizo abesifazane abakhulelwe nabancelisayo. wonke Ulayini sha iyahlangabezana nezidingo European ukuphepha, kutfutfukisa kukhula lokuhlanganisa efanele futhi ekukhuleni kwengane, kuqinisa amasosha omzimba futhi kuqinisekisa a ukugaya ukhululekile.

Umkhiqizo uhla "Agusha"

Kuze kube manje, uphawu "Agusha" linikeza amakhasimende ezahlukene ezilandelayo imikhiqizo:

• yogurt - evamile zezingane futhi biokefir;
• cottage shizi - Classic, ne okusanhlamvu, izithelo, ungqimba double;
• biolakt - a elibilile ubisi isiphuzo equkethe bifidobacteria futhi lactobacillus;
• yogurt - ukuphuza obukhulu;
• Ubisi - umntwana nge probiotic noma amavithamini, lokucuketfwe fat 2.5% noma 3.2%;
• milkshakes - ne okusanhlamvu nezithelo ukugcwaliswa;
• izithelo nenyama sauce - 4 no-6 izinyanga neminyaka 2.5 (ububanzi, "Mina" izingane ezimele);
• okusanhlamvu - ngenxa yokudla lokuqala;
• ubisi losana nge prebiotic;
• ayo - licaciswe futhi nge uginindela;
• izithelo iziphuzo kanye izithelo iziphuzo;
• amanzi.

Zonke imikhiqizo brand ezenziwe ngezinto zemvelo eluhlaza kuphela. Ziqukethe konke okudingayo ukuba sikhule siphilile futhi nentuthuko yengane ngayinye.

Kefir "Agusha": Ukwakheka, umsoco, caloric

Brand ukhiqiza yogurt zezingane zinhlobo ezimbili ezincane Tetra Pak amabhokisi ne straw. Umthamo iphakethe ngamunye 204 g

Izingane yogurt "Agusha" isithombe sokuthi ubizwa okusesihlokweni esithi, abenziwe obisini kwesejwayelekile imvubelo kanye ekhethekile ku kefir isikhunta. Kunconywa ukuba angene ukondleka kwabantwana ngemuva kwezinyanga 8.

okuqukethwe Fat yogurt kuyinto 3.2% ikhalori - 57 kcal 100 grams ngasinye. umsoco elibilile ubisi umkhiqizo simiswe ngalendlela lelandzelako: inani iphrotheni amagremu 100 - 3.0 amagremu, amafutha - 3.2 g, carbohydrate - 4.0 g

Ngaphezu kwalokho, i-yogurt "Agusha" ahlanganiswe amavithamini namaminerali, ikakhulukazi calcium (90 mg 100 grams ngasinye noma 15% imfuneko nsuku zonke).

Biokefir, ngokungafani ezivamile, eminye ahlanganiswe bifidobacteria BB12. Kuyinto probiotic, ezinomthelela ukusungulwa the microflora emathunjini.

Isakhiwo biokefir zihlanganisa ubisi lonke futhi yesikimu, kanye ukuziqalela ku kefir isikhunta nge bifidobacteria. Umsoco nokuqukethwe caloric of enjalo elibilile ubisi umkhiqizo kuvumelana samuntu odlule. Nokho, ukuze singene ukudla encane biokefir ayisakwazi 8, kodwa ngisho ne izinyanga 6. Kwaba nodokotela bezingane zakhe ukuncoma ukusebenzisa ukwethulwa yokudla lokuqala.

izakhiwo ezisebenzisekayo Izimo

Iqiniso lokuthi yogurt ingenye ziwusizo ikakhulu imikhiqizo yobisi isibilile, laziwe kubo bonke. It normalizes le microflora emathunjini bese kuqinisa amasosha omzimba. Kodwa yogurt zezingane "Agusha" kubhekwa okulusizo ngoba ekhiqizwa ngokuqondile izingane:

1. Kuyinto efanelekayo ukudla kuqala ngokuhambisana yobudala kwengane.
2. Ayikho nezivimbelakuvunda, udayi futhi GMO, futhi ngenxa yalokho akusho baxabane nomzimba.
3. Inikeza ukugaya ukhululekile.
4. Ukhuthaza ukukhula efanele futhi ekukhuleni kwengane.

Kwaphela iminyaka eminingana kefir "Agusha" ikhishwe mahhala kuya avalele ukudla okukhethekile. Ukuze wenze lokhu, sifikile izinyanga ezingu-6 ubudala, umntwana kufanele uxhumane nodokotela wezingane zakho ukuze ithole isiqondiso, bese uthola nsuku zonke esihlwabusayo futhi unempilo yobisi isiphuzo zengane.

izimo Isitoreji eshalofini yokuphila

yogurt angavuliwe kufanele ligcinwe ngaso okushisa kusuka 2 kuya ku-6 degrees ngenhla zero. Ngenxa yalesi enhle ekamelweni eyinhloko imbala. Kufanele kukhunjulwe ukuthi, uma isembozo iye yanyatheliswa, impilo eshalofini yogurt "Agusha" ziyancipha. umkhiqizo enjalo ingase ibekwe ayisekho kuka 12 amahora nje kule esiqandisini.

Impilo ka emaphaketheni lizihlalele kuboniswa kwi isembozo futhi izinsuku zekhalenda 10. Ekupheleni kwalo ukuzokwethula lesi siphuzo ingane yobisi akuvunyelwe nhlobo.

Kefir "Agusha": Izibuyekezo ikhasimende

Nge-yogurt "Agusha" kuba ezijwayele iningi lomama isiRashiya, ngoba lo mkhiqizo ubisi bakutholele izingane zabo khulula bebheke emtholampilo. Kodwa okumnandi ukuze udakwe injabulo ngisho abadala. Ikakhulukazi ngoba ungakwazi uyithenga at nezitolo ezinkulu kakhulu.

Izingane yogurt "Agusha", ukubuyekezwa zazo zikhona ngokuvamile omuhle, ofana zomama nezingane zabo. Abadala ngokukhethekile uqaphele lokhu okulandelayo:

• isiphuzo has a nephunga elimnandi kanye ukunambitheka;
• isakhiwo lakhe elingokwemvelo, iqukethe akukho izithasiselo enamakha nezivimbelakuvunda;
• izingane ukuwaphuza ngenjabulo;
• yogurt has a ukungaguquguquki eyohlobo;
• iphakethe elula ne straw;
• Sibonga kuye, kuyalungiswa umsebenzi emathunjini, izigqiki evamile ezinganeni.

Hhayi aneliseke abathengi isikhathi eside eshalofini yokuphila yogurt. Ngokombono wabo, kufanele singadluli izinsuku 5. Izingane eziningi ukuphuza lokhu elibilile ubisi isiphuzo ngenjabulo ngokusebenzisa wotshani inkomishi noma ibhodlela. Abanye, kunalokho, kubonakala sengathi asidi eningi kangangokuba akukho ukunambitheka.

Izibuyekezo Ochwepheshe

Noma kunjalo kuyinto emnandi namazwana kusuka kuzazi. It kefir "Agusha" nodokotela bezingane ukuncoma ukuze afake ekudleni kwengane izinyanga 8. Bona uqinisekise ukuthi ngaphandle kwalolu elibilile ubisi isiphuzo akunakwenzeka ukusungula wamathumbu umsebenzi ofanele. Izingane abangafuni ukuwaphuza, ngokuvamile uhlushwa ukuqunjelwa, sezinyawo engazinzile, futhi emizweni ubuhlungu esiswini.

Ngomusa ukuxazulula lezi zinkinga, qinisekisa ukuthi zonke izimo ngoba ukukhula ivumelane ne ekukhuleni kwengane kuzosiza imikhiqizo yobisi "Agusha", futhi ikakhulukazi yogurt. Packing yakhe-ml 200 - yilokho izinga okufanele baphuze nsuku zonke ingane. Kefir kufanele zibe khona ku ekudleni zengane ngayinye.