Uyazi yini ukuthi ukupheka iwayini mulled ekhaya?

EYurophu lehla ngokushesha inani iwayini mulled Sekuyisikhathi eside kubhekwe isiphuzo wentokozo, ihlobise Christmas kanye netafula kaNcibijane. Okusanda ezweni lethu, ngokusebenzisa iwayini ashisayo isiphuzo iyathandwa ikakhulukazi Ngezinsuku zasebusika ezibandayo ku. izakhiwo imilingo iwayini mulled - lokhu ukushisa, ukufudumala emphefumulweni futhi umzimba, awusebenzi ibakhathaze isimo sethu esingokwenyama, akabi izandla, izindebe. iphunga heady elisizungezile ukufudumala, induduzo kanye magic engaqondakali. Impela lezi izizathu ukuthi abantu emhlabeni wonke ukuthokozela ithuba ngosuku olwandulela uKhisimusi noma koNyaka Omusha ukuchitha isikhathi enokuthula kude baye elicibilikile, ukufudumala kithi ngemfudumalo yabo eziko nge ingilazi okumnandi iwayini mulled esandleni.

Iningi lethu umlutha akhiqize iwayini lalo okuzenzela kanti, ngokuqinisekile, abaningi kakade indlela ukupheka iwayini mulled ekhaya. Lena akuyona inqubo eyinkimbinkimbi kakhulu. Kulabo abaye bazama ukwenza okungenani ezinye iwayini nophuzo iwayini, mulled iwayini ukupheka akukho enkingeni.

Ake ufunde indlela ukupheka iwayini mulled! Ukuze wenze lokhu sizodinga iwayini semi amnandi abomvu. Ungathatha hhayi eqolo: do mulled iwayini esekelwe iwayini ezibizayo izinhlobo, hhayi isiko iwayini-abathandi. Isithako esilandelayo ngamanzi acwebileyo ukuphuza. It kuyodingeka namamililitha mayelana 150-200. Sidinga ushukela kanye nezinongo ehlukahlukene - clove, cardamom, isinamoni, amakinati, i-bay leaf emnyama. Kukhula ezihlukahlukene izinongo ezisetshenziselwa ukupheka lokhu, aba maningi isikhala ukuze uzizamele ukunambitheka. Futhi njengoba i-flavour eyengeziwe kanye izithasiselo elimnandi evamile ukusebenzisa amantongomane oqoshiwe izingcezu izithelo kanye izithelo: amawolintshi, ulamula, apula nokuningi.

Omunye umuntu angase athi ukuthi akukho silula kunaleso indlela ukupheka iwayini mulled ekhaya - konke okudingayo ukuze uhlanganise futhi ukulungele baphuze. Kuyiqiniso. Noma kunjalo, kukhona ezinye ubuqili ukuthi ngokuphelele kumele kunakwe. Lapho isimo sengqondo engenangqondo, mhlawumbe into futhi aphumelele, kodwa kuyoba nzima ukufeza ukunambitheka ekhethekile noma ukunambitheka olubucayi. Cishe, lesi siphuzo ibhalwe ngobudedengu futhi washesha, uyofana compote ezivamile. Ngakho lokho thina belulekwa ochwepheshe, indlela ukupheka iwayini mulled ekhaya kahle nangendlela efanele?

Inqubo elula kulungiselelwa iwayini mulled esokuba ukulandelana kudingekile yezenzo futhi akukho zikhathi improvisational akuzona wamukelekile.

Qhubeka. Okokuqala, kudingeka zishise amanzi kanye nezinongo kunoma iyiphi indawo efanele. Awudingi isikhathi esiningi, ngokwanele nge eyodwa nje - imizuzu emibili. Ngemva Ukushisa, ukunikeza isisekelo ukuma imizuzu engaba yishumi ukuze Spice futhi imbiza umhluzi ungase uthumele yonke flavour yayo kanye ukunambitheka. Lena inqubo kubaluleke kakhulu ukuthi kudinga isineke nokucophelela.

Kuze izinongo elimnandi ukufinyelela ukuzimisela kwabo, uzilungiselele nomlilo resistant glass isidlo uthele ibhodlela iwayini elibomvu semi amnandi. Ngemva iwayini uye sekuqala ukufudumala futhi ahlale efudumele, uthele uqukethe isisekelo - a decoction of amakhambi nezinongo. Bese wengeza noshukela ukunambitha uhlanganise kahle konke. Okwamanje zokugcina, ujoyine lonke izithako okulungiselelwe. Okulandelayo - into ebaluleke kakhulu, into obhekene - ukubona ukuthi iwayini mulled akazange ukufinyelela abilayo. Lokho akunakusetshenziswa avunyelwe, kanye nomnikelo uzobe irrevocably lilimele. degrees 70 Celsius - i lokushisa ekahle isiphuzo yethu. Ngemva it is ukufuthelana izinga lokushisa oyifunayo, kususe yokushisa elicwengekileyo ngokusebenzisa cheesecloth noma strainer kuya mulled waphenduka elikhanyayo, obala futhi ngaphandle kwenze.

Lapha sabelana nawe imfihlo indlela yokwenza iwayini mulled ekhaya. Ukuphumelela iwayini lokusungula! Sifisela wena imfudumalo nenduduzo ekhaya lakho.