Inhlanzi Ohlukunyezwayo ku ubhiya

Amnandi izinhlanzi in Batter kusukela ubhiya, ikakhulukazi olwandle! Manje kuba ezitolo futhi ithengiswe ezimakethe eziningi. Ngokuyinhloko, kusekelwe nezibopho eqandisiwe. Ngokungangabazeki, esilungele ukupheka: esihle ukusika, bahlanza of amazenga enhlanzi, kodwa ngokuvamile ukwelashwa abandayo phuca izinhlanzi ukujula akhona nomphela.

Umsebenzi wethu - ukugcizelela ukunambitheka izinhlanzi, naye ngokwakhe ukuvuseleleka ukujula yasekuqaleni. Futhi lokhu kuyosisiza esiphundu Batter izinhlanzi. Abapheki ukwazi abaningi zinhlobo yayo, isibonelo, kukhona ubisi, amazambane, isiShayina, ushizi, amaprotheni, kanye Batter okumnandi for izinhlanzi ukuba ubhiya.

Ukwakheka lakhe usengathi engavamile, kodwa eqinisweni, ukulungiselela lo dish ilula. Ngenxa yokuthi siye balinde yalokho omkhulu, kungenzeka ukuba zizame ekhishini bese upheka Batter ubhiya izinhlanzi.

Kukhona omunye ezibaluleke kakhudlwana impahla yayo - ngenombolo kancane inhlanzi, ungakwazi ukwandisa kakhulu ivolumu isidlo sokugcina, njengoba Batter kwenza izinhlanzi akuyona kuphela egcwele juice, kodwa futhi kwenza izingcezu ezincane portioned ku elimnandi, obucayi, okumnandi, futhi ngempela ehloniphekile izingcezu obujwayelekile zezinhlanzi.

Kusukela iphawundi zezinhlanzi umucu, usebenzisa Batter magic ngoba izinhlanzi ubhiya, ungakwazi ukudla okumnandi, okuzoba ngokwanele kuwo wonke umndeni. Futhi imali wachitha kuyoba encane, futhi ukudla Kuyophumela ethubeni njengoba best zokudlela.

Nakhu ukuthi ukupheka! Umgomo we ukulungiswa izitsha Classic. Ekuqaleni kahle uhlanze izinhlanzi, ukugeza ngaphansi kwamanzi agobhozayo bese uthathe tincetu kucocekile. Lapho ukusika umucu ungakwazi baphuphe up - sinqume izikwele noma amadayimane, kodwa unga emapheshana nje flat.

inhlanzi Prisalivaem kanye sprinkles fresh kalamula. Batter okumnandi for izinhlanzi kanye kalamula kuzodala emangalisayo uswidi. Ake aphumule umucu izinhlanzi ukusuthiswa ezisawolintshi ukunambitheka. Ngaphezu kwalokho, ngenxa marinade lemon zinyamalale ukunambitheka okunganambitheki futhi iphunga.

Sekuyisikhathi sokulungiselela Batter izinhlanzi ubhiya. Ngenxa yalesi sidinga amagremu 100 kafulawa, hhayi elula, kodwa kahle sifted kusuka kule inhlama Fluffy ancibilike emlonyeni wakho.

Yenza indunduma impuphu ushona yayo ngobumnene ukwethula iqanda omhlophe. Futhi nangu kufika ithuba lika-150 ml likabhiya bese wengeza usawoti ukunambitha kanye 2 art ephelele. wezipuni zamafutha yemifino enongiwe. inhlanzi Ohlukunyezwayo ku ubhiya kumele uthole uketshezi ngokwanele, kodwa ngokulinganisela, ungavumeli ephelele nkinga ngayo umucu. Kufanele uhlale phezu inyama nenhlanzi.

Shisisa amafutha sunflower ugcobhoze ucezu umucu in Batter izinhlanzi ubhiya, gazinga kuze brown golden, ukubukela umbala ukuthosa. Nezibopho ezincane, uzilungiselele ngokushesha. Uma kwakhiwa kuphekeke, isidlo cishe kuphekwe, manje kufanele nakanjani siphe sokukhipha amafutha ngokweqile futhi ngenxa yalokho ugcizelele kalula awukudla.

Manje kufika iphuzu elibalulekile ngokulinganayo - indlela sikhonza izinhlanzi yethu, kuncike lukhulu etafuleni iholide. Thatha ipuleti esikhulu, kulesi simo kungaba yimuphi umbala (Hhayi nokuvumelanisa nge etafuleni bakhonze). Kithina akunandaba, ngoba konke lokhu uphahlwe namahlamvu fresh ulethisi oluhlaza.

Indishi ukukhonza kubalulekile ukubukeka nezibopho nendlela usibeke. I ukuphakamisa ukubeka izinhlanzi maphakathi plate imizila eqondileyo, futhi ukugcizelela Batter ubhiya Izinhlanzi esasiyisebenzisa iresiphi, qiniseka ukusebenzisa ingxenye mncane kalamula.

Ungagxambukeli amakhambi, njenge-parsley, kanye anyanisi abasha green. Ungakhohlwa ukuhambisa sauce izinhlanzi ngomkhumbi umhluzi amahle original, futhi napkins nge ingqikithi lokudoba. Khona-ke etafuleni lakho namuhla kuyoba yinto emnandi ngempela! Lokhu isidlo esihlwabusayo wabe esethi amahle kufanele ajabulise wonke umuntu, ngaphandle kokukhetha, kanti kungenzeka lizophinda libe yintandokazi ekhishini lakho. Pheka ngenjabulo futhi aphathe obathandayo izitsha elimnandi futhi unempilo!