Izithasiselo zokudla ukudla: E471. Imiphumela emzimbeni

Namuhla, emakethe noma esitolo akunakwenzeka ukuthola imikhiqizo aqukethe izinhlobo ezihlukahlukene izithasiselo zokudla. Ngokuvamile sifunda ku amagama iphakethe asiyazi Izithako: E330, E451, E250, E471. Umthelela emzimbeni we izithasiselo zokudla ezibonakala kuphela isikhathi: kolwelwesi, isilonda, gastroduodenitis nezinye izifo wokugaya ukudla. Ingabe izithasiselo zokudla eyingozi empilweni? Lo mbuzo cishe ukhathazekile ikhasimende ngalinye.

Kuphephile ukusebenzisa nge izithasiselo zokudla?

"E" imelela Inkomba yokuthi isithako chemical ihambisana European izinga izinhlelo. Kuyaphawuleka ukuthi akubona bonke izithasiselo zokudla ikhemikhali ikhodi E avunyelwe isicelo ukukhiqizwa kokudla.

Ngaphambi sivumele isithako ezifana enkulu ekwakhekeni, ukuhlola umphumela wawo izilwane ngisho nabantu. Uma othize side effects e ucwaningo ambonise, i okufakiwe afakwe ohlwini lamasayithi avumelekile. Ukutadisha okunjalo Kwenziwa njalo emva kwezinyanga eziyi6.

Kungakhathaliseki ukuthi kuningi kangakanani ingxoxo kwakukhona zokuphepha izithako index E, sisekhona Eqinisweni efakazelwe: ngaphandle lezi izithasiselo akunakwenzeka ukukhiqiza umkhiqizo izinga.

izithako Ukudla nge Inkomba E abizwa ngokuthi namanje ngcono ikhwalithi imikhiqizo ukudla.

Yiziphi emulsifiers?

Emulsifiers - kuyinto spetsveschestva umsebenzi kabani main - izinga uxhumano okunamafutha uketshezi ngamanzi. izakhiwo Plastic ka emulsifiers nomthelela ukuthola ukuvumelana oyifunayo komkhiqizo, ubunzima zayo ezinhle.

Kunamaqembu yalezi izinto ezisetshenziswa endaweni yokudla eziyisishiyagalombili:

• E471 - thini futhi monoglycerides of okunamafutha acid;
• E422 - nosawoti ammonium ka phosphatidic acid;
• E322 - phosphatides, lecithin;
• E472e - esters eziphilayo fatty acid;
• E432-436 - polysorbates, tweens;
• E473 - esters sucrose;
• E491-496 - esters sorbitan;
• E476 - polyglycerol esters ritsinilovyh acid.

Encishisiwe amandla surfactant ayingxenye adingekayo ukuxuba imikhiqizo kuwumsebenzi E422 ezinkulu, E322, E472e, E476, E491-496, E473. I Kungashiwo okufanayo mayelana E471 emulsifier. Yini-ke nokuthi umphumela wawo umzimba, zingachazwa kuphela uchwepheshe abanolwazi. Le ndoda ezivamile kunzima ngempela ukuziqonda lezi 'eshkah ".

E471 emulsifier: kuyini?

Egcekeni ngenhla ngobuningi phakathi kwezinye stabilizers. Igama layo nezinye - mono futhi diglycerides of okunamafutha acid.

Imisebenzi esemqoka E471:

• izinga uxhumano slozhnosoedinyaemyh uketshezi;
• viscosity okuthuthukisiwe ukungaguquguquki (ukuzinza emkhayeni ejenti);
• kwandisa ukuphila isitoreji umkhiqizo.

Kuyaphawuleka ukuthi ukuntuleka ukunambitheka - kuba njalo E471 inzuzo. I okufakiwe akuphazamisi ukunambitheka ice cream, imajarini noma imayonnaise.

^{E471 kuyinto kanjani?}

Le ibhekwa ukudla kuyinto akhiphe yemifino amafutha kanye glycerin, okuyinto kuveza processing ekhethekile, ukuthi, kukhona odabuka yemvelo ngokuphelele. Kuyinto alube mass angenisa ukukhanya, esibonakala by ukungabi oluphelele iphunga, umbala kanye ukunambitheka.

izinto zokusetshenziswa for womshini E471 - kuyinto amafutha zemifino. Izinto ezinjalo okuvela ezilwaneni enkulu ekwakhekeni kokubalwe ukudla okufakiwe esetshenziswa kakhulu kuyaqabukela.

Ifomu E471 udaba - zithutha, amaphilisi, amapuleti, waxes, uketshezi.

Nesakhiwo yamathebhu zibala ngempela ezihlukahlukene zomzimba. sici yabo eyinhloko - bona esikuthola kalula umzimba.

E471 Lapho kufanelekile?

Lokhu ibhekwa njengengxenye yokudla okunempilo is kabanzi kule mikhakha elandelayo yokudla:

• womshini margarine futhi mayonnaises, zemifino amafutha (E471 isetshenziswa njengenhlangano emulsifier ukugcina i-emulsion ozinzile futhi ukususwa mouthfeel okunamafutha);
• yobisi umkhakha (iyogathi, ice cream) - isetshenziselwa inqubo yesivini kangcono, futhi njengoba i-anti-yesivini ejenti;
• embonini inyama - ukubambezela ukwehlukana amafutha;
• yokukhiqiza nososo kanye okhilimu;
• womshini ushokoledi ngisho ingane ukudla;
• ukukhiqizwa izinhlobo ezihlukahlukene zezindwangu ezingaba ehla, ama-crackers, amabhisikidi, ama-cookies, Muffin, amakhekhe - lula Ukweqa, ukwandisa ivolumu, isibonelo, isinkwa, kanye freshness alula.

Ukudla okufakiwe E471: nemiphumela emzimbeni

Lokhu isithako zamakhemikhali, ngokuvumelana nokwaziswa, kuphephe ngokuphelele mayelana nomzimba womuntu. Idokhumentari imvume ukusetshenziswa embonini ukudla emazweni Europe kanye Russian Federation Yiqiniso, kuyinto E471. Umthelela on the umzimba ibhekwa wezokudla ezinjalo - incane. Kuthathwa cishe ayinangozi. Nokho, akukho ovumelekile ukusetshenziswa amazinga ngabunye E471. Umonakalo ka ukudla isimame uma ukusetshenziswa ngokweqile kungenzeka ngempela. Ochwepheshe bathi uma eziningi imikhiqizo yokudla equkethe lokhu emulsifier, nengozi yokukhuluphala nezinye izifo anda.

Ngokolwazi olusemthethweni, tinhlobo letehlukene hypoallergenic lwezakhamzimba zihlanganisa E471. Kungaba yingozi noma cha isithako ikhemikhali kunzima ukusho empilweni yakho. Phela, kungakhathaliseki ukuthi kwakungesani, phela noma yimuphi ibhekwa wezokudla akusizi ngoba umzimba.

"Emulsifier", "ukudla isimame", "antifoam ejenti", "isikhulisi kosuku lokuphelelwa yisikhathi futhi ivolumu," "sithuthukisi ukunambitheka lomkhiqizo" - ngokushesha hhayi agcwele abakhiqizi E471. Umthelela izithasiselo emzimbeni kanti abangekho okukhulunywa. Noma kunjalo, ngenxa imiphumela yocwaningo, singakwazi uyavuma ukuthi umonakalo kusuka E471 ubuncane. Khumbula nje ukuthi isithako ukudla has a ikhalori high nokuqukethwe amafutha. Ngakho-ke, ukusebenzisa inqwaba imikhiqizo equkethe E471, engathandeki.