Shawarma Vegetarian: zokupheka

shawarma Vegetarian - lokhu kuyinto isidlo engavamile, kodwa ezihlwabusayo kakhulu. Uma ungadli inyama, kuyoba zokupheka ewusizo ukuthi siye wabutha kulesi sihloko.

Homemade shawarma imifino

Lokhu dish elula akuyona kuphela ezifanelekela isidlo. Ungayisebenzisa njengoba isidlo noma ukuthatha epikinikini. Ngenxa yalesi isidlo uzodinga kule mikhiqizo:

• Ezimbili amaphepha Lavash.
• 200 amagremu Adygei ushizi.
• Omunye utamatisi ezinkulu.
• ikhukhamba elikhulu.
• amagremu 100 iklabishi emhlophe.
• Five wezipuni ukhilimu omuncu.
• Three clove sikagalikhi.
• Isipuni ukhari ashisayo.
• Usawoti kanye noshukela ukunambitha.
• amafutha zemifino.

Vegetarian shawarma ekhaya ukulungiselela iresiphi elandelayo:

• Ukuze uqale, ukulungiselela sauce. Beka endishini ukhilimu omuncu, engeza nesweli oqoshiwe, usawoti kanye kwengcosana kashukela.
• Iklabishi fake nquma.
• Geza ikhukhamba, usike imikhawulo, bese usika kubo ibe izicezu eside.
• Utamatisi uthathe izindandatho.
• Adygei ushizi thina Fry, ngakho-ke kufanele ukuba ahlukaniswe kayi kahle esikhulu.
• Thela isidlo elingajulile ka ukhari powder noshizi roll kuwo. Ngemva kwalokho, gazinga workpiece emafutheni zemifino nhlangothi zombili.
• Sika amashidi Lavash nengxenye. Ngayinye yalezi amafutha sauce maphakathi.
• Sekuyisikhathi ukusakaza ukugcwaliswa. Okokuqala ukubeka iklabishi ke ushizi eyosiwe, futhi ukhukhamba notamatisi. imikhiqizo Amafutha ezisele sauce.

Phakamisa engxenyeni engezansi Pita ngaphezulu, bese mpahla ukugcwaliswa emqulwini. Uma wayefisa, ungakwazi ukuxoxa ngendlela ukuthosa epanini shawarma hlupha nhlangothi zombili.

shawarma Vegetarian nge amakhowe

Kuyinto esihlwabusayo isidlo Kuyanelisa ofanele hhayi kuphela kubantu abaye sazilahla inyama ukudla. Lungiselela ngokwenqubo iresiphi wethu futhi uzibonele.

Imikhiqizo kwesokudla:

• ukhukhamba ezimbili.
• 250 amagremu of amakhowe, noma yimuphi amakhowe zasendle.
• utamatisi ababili.
• Omunye onion esikhulu.
• ulethisi.
• Isoso.
• Amanzi ashisayo (cishe abilayo) - 160 ml.
• ufulawa White - 300 amagremu.
• Salt.

Indlela ukulungiselela shawarma imifino? Funda iresiphi ngezansi:

• Seva ufulawa ube isitsha ejulile, ugcwalise ngamanzi bese wengeza ezinye usawoti. Shintsha inhlama, bopha e epulasitikini futhi ushiye ku isigamu sehora.
• Lapho isikhathi esibekiwe iphela, wahlukanise izabelo ezilingeneyo ingenalutho. Ngamunye wabo nge pin rolling unikezele ngezinsizakalo ku ungqimba mncane kakhulu.
• Fry tortilla ku eyomile ukuthosa epanini nhlangothi zombili. Qinisekisa ukuthi ukushisa wawungenawo amandla kakhulu.
• amashidi Iphele bafakwa ithawula elimanzi naseduze ngendwangu emanzi. Ngakho banayo ukuhlala imizuzu engaba yishumi.
• Grind anyanisi ummese, Narva izandla ulethisi kanye utamatisi kanye ukhukhamba uthathe cubes ezincane.
• Amakhowe geza msulwa amafilimu. Ngemva kwalokho, ukusika kubo bese Fry epanini kuze ithenda.
• Babeka uyibhala lavash, wagqoka uhlangothi lwale ukugxusha ekugcobisa gcoba it ne isoso.

Songa roll Shawarma noma imvilophi.

Shawarma nge Adygei ushizi

Ngokuba ukulungiswa izitsha yasekuqaleni ukuthatha:

• Three mncane lavash Armenia.
• ikhukhamba esijwayelekile.
• Omunye utamatisi.
• Ezimbili amaphepha iklabishi Chinese noma isaladi ahlanzekile.
• 250 amagremu Adygei ushizi
• 150 ml amasi noma ukhilimu omuncu.
• 150 ml utamatisi isoso.
• Isipuni samafutha zemifino.
• Coriander, ukhari powder, emnyama, emnyama nosawoti.

shawarma Vegetarian nge Adygei ushizi ibhalwe kanje:

• Hlanganisa esitsheni ezifanele isoso futhi elibilile ubisi Baked, engeza usawoti kanye izinongo. Hlanganisa imikhiqizo.
• Imifino uthathe izinti.
• Iklabishi fake nquma.
• Adygei ushizi Mash ngemfoloko.
• Heat pan amafutha gazinga coriander, bese ufaka noshizi.
• Omunye-wesithathu Pita, sisebenzise ungqimba ezondile sauce.
• Ukuhlehlela emuva ukusuka ku-edge, ubeke ukugxusha. Zama ukuthatha kuphela isigamu eshidini.

Songa roll nalutho bese ezomile gazinga pan yayo imizuzu emithathu.

shawarma yemifino

Lesi sikhathi njengoba ukugcwaliswa, siphakamisa ukusebenzisa isitshalo seqanda okugazingiwe notamatisi fresh. Le mikhiqizo esikhundleni esihle kakhulu inyama, okwenza eqotho isidlo futhi ezihlwabusayo kakhulu.

izithako:

• Ezimbili amaphepha Lavash.
• Amabili noma amathathu isitshalo seqanda.
• Omunye utamatisi ezinkulu.
• Omunye onion (violet).
• Ugongolo of dill kanye parsley.
• A ushizi kusetshenzwe (ushizi vukuza can).
• Isipuni paprika.
• imayonnaise Lenten noma ukhilimu omuncu.
• amafutha zemifino.
• Pepper nosawoti.

shawarma Vegetarian ibhalwe kanje:

• Imifino fake Chop.
• utamatisi Diced, lamasongo onion isigamu.
• Eggplant usike lengthwise, bese usika ucezu ngalunye amapuleti. Ngemva kwalokho, ufafaza nabo ngosawoti kanye ake ume imizuzu 20. Susa ketshezi ngokweqile kanye gazinga preform endaweni amafutha yemifino kuze kwenziwe.
• Okwenziwe ushizi locezu ufafaze paprika.
• Lavash Sika amashidi zibe izingxenye ezimbili. Omunye emaphethelweni base amafutha ne imayonnaise ufafaze ngakho ngamakhambi. Ngemva kwalokho, babeka onion, isitshalo seqanda notamatisi. Imifino usawoti kanye pepper. indawo eziphezulu tincetu ushizi.

Songa Pita imvilophi kuqala bese ngamapayipi.

Shawarma ne ukwatapheya noshizi izaqheqhe

Lena isidlo sokuqala kuvela eqotho kakhulu futhi ine ukunambitheka engavamile. Ukupheka ke uthatha:

• Omunye isibani.
• Ababili clove sikagalikhi.
• Isipuni ubhontshisi.
• Isipuni phansi nekhumini.
• utamatisi ababili.
• amakhambi fresh.
• Ulethisi.
• Ukwatapheya.
• Four Pita mncane.
• amagremu 100 cottage shizi.
• Emhlabathini pepper.
• amafutha zemifino.

Indlela ukulungiselela shawarma imifino? Funda iresiphi ngezansi:

• Cwilisa ubhontshisi ubusuku futhi ubilise ke ngosuku olulandelayo.
• Thosa u-anyanisi epanini ukuthosa, engeza ikhumini kuso, futhi ngemva kwesikhashana ukubeka utamatisi Diced. imikhiqizo ibila ndawonye ngaphansi lid ivaliwe imizuzu eyisishiyagalombili.
• Ekupheleni ukupheka engeza ubhontshisi kuya pan ne mix it neminye imikhiqizo futhi kulungele imizuzu eminingana.
• Amafutha amashidi Lavash curd ushizi, wasibeka ulethisi, amakhambi oluyimpuphu, Diced ukwatapheya nezinkezo eziningana emabhontjisi ingxube.

Songa roll nalutho, sinqume ngesigamu futhi qinisa ucezu ngalunye ibe napkin.

isiphetho

Njengoba ubona, shawarma imifino iphekwe kakhulu ukumane. Zama ukupheka ke omunye zokupheka zethu futhi kusimangaze obathandayo isidlo sokuqala.