Zokupheka Simple yehlela Inkukhu izinhliziyo

izitsha Zezıhlabane ka offal - lokuthola usizo oluyilo ezinkantolo esihle kakhulu wekhaya ukonga. Ngaphezu kwalokho, kuyinto ezishibhile futhi esihlwabusayo, nokulungiselelwa izitsha ngeke kuthathe isikhathi sakho esiningi futhi kuyoba ezihlukahlukene ezahlukene. Ngokuvamile, izindlela yehlela Inkukhu izinhliziyo kungase kuhluke ukuhluka zabo. Kodwa cishe njalo kuvela vkusnuypirogek, okuyinto ngisho etafuleni samaholide akanamahloni ukukhonza, ingasaphathwa evamile mode ugesi!

Kukhona zokupheka gravies inkukhu izinhliziyo besebenzisa izithako ezifana utamatisi unama noma ukhilimu. Ngaphezu kwalokho, kungenzeka ukuba ngempumelelo sihlanganise amakhowe kanye nezinye izingxenye. Masiqale.

Inhliziyo sauce inkukhu nge utamatisi unama

Ukuze silungiselele isidlo nenhle sidinga:

• inkukhu izinhliziyo - amagremu namakhulu ayisikhombisa,
• ambalwa izaqathe;
• onion;
• ishidi lavrushki;
• ingxube pepper;
• Umbhangqwana wezipuni utamatisi unama (25%);
• kancane kancane zemifino namafutha okuthosa;
• usawoti kancane ukunambitheka yakho.

Siqala ukulungiselela:

1. Anyanisi kanye izaqathi ukuhlanza. Hlikihla impande kanye anyanisi Imi ku cubes. Fry zombili izithako emafutheni zemifino ngesikhathi ukuthosa epanini ezinhle. Ngemva ukuthosa ukusabalala kuso.
2. Inkukhu izinhliziyo (kangcono ukuthatha fresh, hhayi eqandisiwe) agezwa bese ulahla e colander. Lapho umswakama ngokweqile sokukhipha, Fry kwabo epanini imizuzu 10-15. Lapho ukuthosa isobho ivelele, kodwa akudingeki ukuba ayahwamuka kuze ukoma kuye ukuthi isidlo bengasebenzi kanzima kakhulu.
3. A-Umkhiqizo ketshezi aba khona uma uphonsa ukuthosa, sandile epanini kule nkampani kuze kube u-anyanisi kanye izaqathe, isivele okulungiselelwe.
4. A ingxube pepper kanye nezinongo nge Lavrushka.
5. Thela amanzi (noma inkukhu umhluzi) ukumboza izinhliziyo. Beka i-pan on umlilo low umlilo.
6. Uma abilayo, ngenisa utamatisi unama kanye isiyaluyalu ngobumnene. Ibila imizuzu engu-15.
7. Lokhu okumnandi kakhulu umhluzi Inkukhu izinhliziyo ukulungele ukukhonzwa nanoma yimuphi dish side. Isibonelo, nge pyureshkoy noma irayisi abilisiwe.

Indlela yokwenza umhluzi kusukela izinhliziyo inkukhu nge ukhilimu omuncu

Akuwona wonke umuntu uthanda pasta ne utamatisi. Mhlawumbe nawe asikwazi kudliwe on izincomo odokotela (futhi kwenzeka)? Kulokhu, ungakhathazeki kanye nje zokupheka umhluzi kusukela inkukhu izinhliziyo utamatisi unama ungayithola enye impumelelo enkulu ngokushumayeza ukhilimu omuncu noma ukhilimu.

Kulesi samuntu, kudingeka ukupheka: iphawundi iphuphu izinhliziyo, ukhilimu omuncu inkomishi, ezinkulu noma eziningana onion encane, upelepele nezinye izinongo ingxube ukunambitha, namafutha, usawoti kanye Lavrushka.

ukulungiselela

1. onion Hlanza futhi fake-fake usike. Kancane Fry.
2. Inhliziyo obsushivayut futhi ugeze off umswakama ngokweqile. Bese ethosiwe emafutheni zemifino a "othi awube".
3. Epanini ubeke inhliziyo, exutshwe anyanisi. Gcwalisa-ke ngamanzi (cishe ilitha) kanye ibila kuze kuphele isigamu sehora ngesikhathi ukushisa shallowest. Ingxube lokugcina yengezwe ngo ukhilimu pan kanye nezinongo. Imizuzu omunye ngemva kwemizuzu eyishumi, ibangele ngezikhathi ezithile. Vala ukushisa bayigubungele nge lid isidlo - nakuba ukumnika kancane. Futhi kukhona etafuleni kungenziwa ukukhonzwa.

kuhambisana kahle izinhlobo ezahlukene umhluzi Inkukhu izinhliziyo izifundo yesibili ukudla nsuku zonke. Kodwa kungaba futhi ukulungiselela for the holiday. A inyama yangaphakathi ezithambile nge sauce kahle kwahambisana amazambane noma i-pasta, ilayisi noma kakolweni iphalishi. Jabulela wonke ukudla!