Ukudla kanye iziphuzoZokupheka

Ikhekhe imana. iresiphi Quick - ekutholeni Omuny

Indlela amakhekhe elula okuzenzela zihlale ngokufuna hostesses. Wena njalo abafuna ukujabulisa abathandekayo babo ngento esiphundu, ngaphandle kokuchitha isikhathi esiningi ukulungisa. imana ikhekhe iphekwe ngokushesha futhi kalula, futhi izithako ezisetshenziswa kuwo, okungukuthi ku arsenal of zonke wekhaya. Kunezindlela eziningana ongakhetha kuzona ngokwenza lokhu ikhekhe, okuyinto sizobe ukukhuluma ngazo kulesi sihloko.

Ukuze uqale nge iresiphi elula. Ukulungisa imana ikhekhe kudingeka ingilazi semolina, ingilazi ushukela ukhilimu omuncu, iqanda elilodwa futhi ingxenye yesine spoon baking soda. Lezi izithako kahle exubile ubebushelezi. Thatha ukuma nivame nge imajarini noma yimuphi omunye amafutha. Thela inhlanganisela okulungiselelwe kuwo bese efakwa kuhhavini. Pheka cishe imizuzu engu-20 ngesikhathi 180-200 degrees. Ukulungiselela akuthathi isikhathi esiningi, okuyinto ulusizo kwezinye izimo.

Ungenza ikhekhe imana kefir. Lokhu kuzodinga ingilazi ushukela, yogurt ufulawa. Futhi udinga ukuthatha 50 amagremu ibhotela nohhafu spoon itiye of soda.

Okokuqala, beat amaqanda noshukela. Ukungeza ukuxubana yogurt, soda semolina. Endaweni ehlukile, Ncibilikisa ibhotela ulisebenzise gcoba isikhunta. Izinsalela uthele Batter. Zonke izithako uhlanganise kahle futhi uthele ifomu owagcoba. Beka ikhekhe imana wabhaka imizuzu 20-25. Uma ingxenye ezihlongozwayo kubonakala encane, kubalulekile ukuba kabili zonke izithako. Ezinye semolina kuleli cala, ungakwazi ukushintsha ufulawa.

Kungaba kancane izinkinga iresiphi ngokungeza izithako engeziwe, kodwa ke Manica ukupheka kuzothatha isikhathi eside.

Lungiselela ikhekhe nge Ukhastadi nama-crackers. Ukuze inhlama uzodinga inkomishi yogurt, esilinganayo ushukela semolina. Kuyadingeka ukulungiselela iqanda elilodwa, amabili amathisipuni ikhofi esheshayo, 80 amagremu ibhotela, isigamu spoon of baking soda ingcosana kasawoti. Ukuze ukhilimu uzodinga ezimbili wezipuni ukudla okumnandi, 200 namamililitha ubisi, 200 amagremu ushukela, isipuni isitashi, iqanda elilodwa, vanilla, 3 wezipuni ubisi wafingqa futhi 50 amagremu ibhotela. Ngaphezu kwalokho, udinga omunye iphakethe crackers.

Ukuze uqale, ukulungiselela inhlama. Kancane sekuqala ukufudumala yogurt engeza soda baking (kumele ahlengwe). Endaweni ehlukile, ukushaya iqanda uwathele phakathi yogurt. Kukhona futhi engeza semolina, ushukela kanye ikhofi. Zonke izithako axutshwa, ingxube baba eyohlobo. Manje thina udele yona ohlangothini ukunikeza kancane semolina zigcwala. Ngemuva kwemizuzu engu-30, Ncibilikisa ibhotela awathele inhlama. Isikhunta uwoyela ukukhululwa, uwathele ku Batter. Beka it kuhhavini imizuzu engu-30. izinga lokushisa wokubhaka 180-200 degrees.

Ngalesi sikhathi, kubalulekile ukuba alungiselele ukhilimu. Hlanganisa isitashi, ufulawa, ushukela kanye vanilla. Engeza ke 150 ml yobisi uhlanganise kahle. Sabeka phezu komlilo kanye umpheki. Kuyadingeka ukuba ugovuze njalo kuya cream is hhayi wokushiswa. Endaweni ehlukile, ukushaya iqanda 50 namamililitha ubisi. Khona-ke uthele le ingxube zingene ukhilimu. Ekupheleni engeza ibhotela nobisi olujiyile.

Ikhekhe imana Athambisa ukhilimu, bese ukusakaza ungqimba crackers. Phinda izingqimba izikhathi eziningana. Fafaza ushokoledi yashizi.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 zu.unansea.com. Theme powered by WordPress.